MANDARIN POMEGRANATE SPINACH SALAD WITH POPPY SEED DRESSING
A festive colorful fruit filled salad that's perfect for holidays and parties! Spinach is layered oranges, pomegranate arils, avocado and topped with a creamy poppy seed dressing.
Provided by Jaclyn
Categories Salad
Time 20m
Number Of Ingredients 13
Steps:
- For the dressing: In a small mixing bowl whisk together vinegar, sugar and salt until sugar and salt have dissolved.
- Add mayonnaise, honey and poppy seeds and whisk until combined. Mix in milk to thin if desired. Store in refrigerator until ready to use.
- For the salad: In a salad bowl layer spinach, mandarine oranges, pomegranate arils, avocado, almonds and walnuts.
- Pour desired amount of dressing over top (or alternately just dress each serving). Serve immediately.
Nutrition Facts : Calories 334 kcal, Carbohydrate 35 g, Protein 4 g, Fat 21 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 316 mg, Fiber 7 g, Sugar 23 g, ServingSize 1 serving
MANDARIN SPINACH SALAD WITH POPPY SEED DRESSING
Uses avocado, bacon and onion as well. This salad gives a lot of flavor for an easy effort. When serving this I get all the ingredients ready ahead of time, keeping them separate. Then toss everything together just before serving.
Provided by sugarpea
Categories Oranges
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Dressing: Combine all ingredients and whisk to emulsify.
- Salad: Combine all ingredients, drizzle with dressing, toss and serve immediately.
Nutrition Facts : Calories 420.2, Fat 38.7, SaturatedFat 7, Cholesterol 12.9, Sodium 480.3, Carbohydrate 16.6, Fiber 5.1, Sugar 9.3, Protein 5.9
SPINACH/ROMAINE SALAD WITH POPPY SEED DRESSING & MANDARIN OR
I have been experimenting with different types of salads and dressings and have developed this very tasty combination of greens and dressing.
Provided by William Uncle Bill
Categories Spinach
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- SALAD - Drain oranges, place into a bowl and set aside.
- Cube apples and place in a bowl.
- Pour lemon juice over; mix well to coat to prevent from turning brown and let marinate for about 1 hour or longer.
- Before using apples, drain any excess lemon juice.
- Prepare spinach and Romaine lettuce; dry on paper towels, and add to a large bowl.
- Add ice cubes and let chill for at least 1/2 hour to crisp.
- DRESSING - In a glass jar with lid, add orange juice, balsamic vinegar, olive oil, honey, poppy seeds, Dijon mustard, salt, and pepper; shake well to blend.
- TO SERVE - Remove ice from the greens and discard; drain any water.
- Add apples and pine nuts and toss to mix well.
- Add dressing mixture and toss to coat well.
- Arrange spinach on individual salad plates and top with 3 or 4 Mandarin orange segments.
- This dressing is also very good with young, mixed greens.
SPINACH SALAD WITH MANDARIN POPPY SEED DRESSING
If you've never tasted toasted pine nuts before, then this recipe will make you a fan! (They can easily be found in any bulk food store). This is the recipe that also started my love affair with balsamic vinegar, all the different flavors blend marvelously well in this awesome salad!
Provided by MMers
Categories Vegetable
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Place pine nuts in a small frying pan and toast on medium heat until golden, stirring constantly to prevent burning.
- Cool and set aside.
- Core apple and cut into 1/2 inch chunks.
- Coat in lemon juice as you cut it up to prevent browning.
- Set aside.
- To prepare dressing: In large bowl, whisk together orange juice, balsamic vinegar, oil, honey, poppy seeds, mustard, salt and pepper.
- Add spinach and toss to coat well.
- Arrange spinach in individual salad bowls and top with apple chunks, drained mandarin orange segments, and toasted pine nuts.
SPINACH AND MANDARIN ORANGE SALAD WITH POPPYSEED DRESSING
This salad is one I've made for years. It is quick, easy, includes just the right dressing and if you add some chunked chicken, you go from a very nice (fancy) side salad to a great main dish!!
Provided by Tinks599
Categories Salad Dressings
Time 5m
Yield 4 Side salads (or 2 full salads), 4 serving(s)
Number Of Ingredients 7
Steps:
- Make your dressing first:.
- Add equal parts yogurt, mayonnaise and mix well.
- Add the honey and mix inches Adjust this to your tastes. It is generally lightly sweet and rounds out the flavors of the mayo and yogurt.
- Add the poppy seeds, mix in (if you don't have seeds, don't sweat it, they give a bit of texture but I have wanted this salad and run out and it is fine without it -- )
- Salad:
- Either mix the spinach, sliced water chestnuts and mandarin oranges, or make this directly on the plate. I usually break the water chestnuts because about a 1/2 slice and one mandarin orange plus a fork full of spinach leaves seems to be about perfect.
- Top with the dressing.
- See! Isn't that easy? Five minutes!
Nutrition Facts : Calories 301.2, Fat 13.9, SaturatedFat 2.4, Cholesterol 11.6, Sodium 254.2, Carbohydrate 44.3, Fiber 4.5, Sugar 30.2, Protein 4.4
POMEGRANATE AND POPPY SEED SALAD
Make and share this Pomegranate and Poppy Seed Salad recipe from Food.com.
Provided by MA HIKER
Categories Greens
Time 20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, mix the romaine, onion and pomegranate seeds.
- In a small bowl, mix the remaining ingredients until well blended.
- Pour over salad; toss to coat.
- Serve immediately.
Nutrition Facts : Calories 180.1, Fat 8.2, SaturatedFat 1.3, Cholesterol 6.5, Sodium 154.5, Carbohydrate 26.4, Fiber 3.8, Sugar 18, Protein 2.6
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