Maggies Golden Fruit Punch Food

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GOLDEN FRUIT PUNCH WITH ICE RING



Golden Fruit Punch with Ice Ring image

This is a refreshing punch that isn't as sweet as most. My family loves the tart "wake-me-up" flavor. As an added bonus, this punch won't stain carpeting the way a red punch would! -Cindy Steffen, Cedarburg, Wisconsin

Provided by Taste of Home

Time 10m

Yield 21 servings (4 quarts).

Number Of Ingredients 8

4 maraschino cherries
1 medium navel orange, thinly sliced
1 small lemon, thinly sliced
1 small lime, thinly sliced
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen limeade concentrate, thawed
1 can (12 ounces) frozen pineapple-orange juice concentrate, thawed
2 liters diet ginger ale, chilled

Steps:

  • Arrange fruit in a 5-cup ring mold; add 3/4 cup water. Freeze until solid. Add enough water to fill mold; freeze until solid., Just before serving, in a punch bowl, combine juice concentrates with 2 cups water. Stir in ginger ale. Unmold ice ring by wrapping the bottom of the mold in a hot, damp dishcloth. Invert onto a baking sheet; place fruit side up in punch bowl.

Nutrition Facts : Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

GOLDEN WEDDING PUNCH



Golden Wedding Punch image

Make and share this Golden Wedding Punch recipe from Food.com.

Provided by Helen1

Categories     Punch Beverage

Time 2h10m

Yield 25-30 serving(s)

Number Of Ingredients 7

1 liter pineapple juice
1 (355 ml) can lemon juice (lemonade)
2 (355 ml) cans orange juice
1 cup white sugar
2 liters ginger ale
1 orange, sliced
1 lemon, sliced

Steps:

  • Dilute frozen juices according to directions on cans.
  • Add 1 cup of sugar, stir well to dissolve.
  • Refrigerate at least 2 hours.
  • Pour into punch bowl, add ginger ale and fruit slices just before serving.

Nutrition Facts : Calories 100.8, Fat 0.2, Sodium 7.1, Carbohydrate 25.6, Fiber 0.4, Sugar 22.6, Protein 0.5

COSMO FRUIT PUNCH



Cosmo Fruit Punch image

Found this recipe in a magazine called Shortcut to Holiday Cooking...I love a good Cosmo and thought this would be perfect to serve at any gathering I have...Putting here for safe keeping as I am always on Recipezaar and forget what cookbook I had a recipe in...

Provided by CIndytc

Categories     Punch Beverage

Time 10m

Yield 14 , 14 serving(s)

Number Of Ingredients 7

4 cups cranberry juice, chilled
12 ounces frozen limeade concentrate, thawed, use (3/4 cup)
4 cups carbonated lemon-lime beverage, chilled
2 cups orange-infused vodka
1/3 cup orange liqueur
ice cube
limes (optional) or orange slice (optional)

Steps:

  • In a pitcher or punch bowl, combine cranberry juice and limeade concentrate. Slowly pour lemon-lime beverage down side of pitcher. Add vodka and liqueur; stir gently to mix.
  • Serve over ice. If desired, garnish each servince with lime or orange slices.

CITRUS FRUIT PUNCH



Citrus Fruit Punch image

This recipe hails from the days when I did a lot of cooking with alcoholic beverages, & when I made a number of party punches with the same. Many of them have been put aside, however, since my other half is an active member of AA. Still, I have a few of the recipes around, & here is one of them. Preparation time does not inclued the time it takes to chill the punch.

Provided by Sydney Mike

Categories     Punch Beverage

Time 5m

Yield 5 quarts, 26 serving(s)

Number Of Ingredients 8

2 (6 ounce) cans frozen lemonade concentrate
1 (6 ounce) can frozen limeade concentrate
1 (6 ounce) can frozen orange juice concentrate
8 cups water
3/4 cup grenadine
2 (32 ounce) bottles grapefruit soda
1 1/2 cups orange Curacao (optional)
1 orange, sliced (optional)

Steps:

  • Combine all the concentrates with the water, then stir in the syrup, before chilling.
  • Pour into a large punch bowl & add ice, before SLOWLY pouring in the carbonated beverage, [& the curacao, if desired].
  • Garnish with the sliced oranges, if desired.

GOLDEN PUNCH



Golden Punch image

This is the best punch recipe ever and so easy. It is refreshing and semi-tart...great taste for a shower or brunch.

Provided by Dessertcher

Categories     Punch Beverage

Time 5m

Yield 12-15 serving(s)

Number Of Ingredients 5

2 cups white sugar
2 cups lemon juice
2 cups orange juice
2 cups water
4 liters cold ginger ale

Steps:

  • Mix together the first 4 ingredients until sugar is dissolved. Put in punch bowl add gingerale.
  • Note- you might have to divide the first 4 ingredients in half and put in punch bowl with 1/2 gingerale. Punchbowls might be too small for the full recipe.

Nutrition Facts : Calories 270.6, Fat 0.2, Sodium 25.8, Carbohydrate 69.8, Fiber 0.2, Sugar 67, Protein 0.4

MAGGIE'S GOLDEN FRUIT PUNCH



Maggie's Golden Fruit Punch image

A make-ahead punch - can be stored in the freezer until needed. From Quick Cooking - submitted by M. Wagner. A nice change from ordinary punches. Allow 2 hours of thawing time right before serving. Makes 60 1 cup servings!

Provided by HokiesMom

Categories     Punch Beverage

Time 2h20m

Yield 60 cups, 60 serving(s)

Number Of Ingredients 9

1 (30 ounce) can fruit cocktail, undrained (in juice)
1 (29 ounce) can peaches in juice, undrained
1 (20 ounce) can crushed pineapple, undrained
4 medium bananas
2 cups sugar
2 cups water
1 (12 ounce) can frozen orange juice concentrate, thawed
2 tablespoons lemon juice
carbonated lemon-lime beverage, chilled

Steps:

  • Place fruit cocktail in a blender; cover and process until smooth.
  • Pour into a large freezer container.
  • Repeat with peaches and pineapple.
  • Place bananas, sugar and water in the blender; process until smooth.
  • Add to pureed fruit with orange juice concentrate and lemon juice, mix well.
  • Cover and freeze.
  • Remove from freezer 2 hours before serving.
  • Just before serving, mash mixture using a potato masher.
  • For each serving, combine 1/4 cup fruit slush with 3/4 cup soda.

Nutrition Facts : Calories 64.1, Fat 0.1, Sodium 1.9, Carbohydrate 16.4, Fiber 0.7, Sugar 15.1, Protein 0.4

GOLDEN PUNCH



Golden Punch image

An tropical alcoholic punch with white wine and vodka. For a non-alcoholic version, substitute white grape juice in place of the alcohol.

Provided by PalatablePastime

Categories     Punch Beverage

Time 25m

Yield 3 quarts

Number Of Ingredients 9

2 tea bags
2 cups boiling water
1 1/2-2 cups sugar (to taste)
2 cups freshly squeezed orange juice
2 cups freshly squeezed lemon juice
1 cup pineapple juice
1 quart dry white wine
1 cup vodka
decorated ice, frozen in a ring mold

Steps:

  • Steep tea bags in boiling water for 4-5 minutes; remove bags.
  • Pour juices into large bowl; add sugar and tea and stir to dissolve.
  • Cool mixture.
  • Stir in wine and vodka.
  • Place ice ring in punch bowl and pour punch over; ice ring looks nice with mint leaves and orange slices placed inside the ice; float a large sprig of mint on top of punch and ice ring.

Nutrition Facts : Calories 977.8, Fat 0.4, SaturatedFat 0.1, Sodium 24.5, Carbohydrate 150.1, Fiber 1.1, Sugar 129, Protein 2.3

GOLDEN BANANA PUNCH



Golden Banana Punch image

Make and share this Golden Banana Punch recipe from Food.com.

Provided by Dusty Byrd

Categories     Beverages

Time 30m

Yield 20 serving(s)

Number Of Ingredients 7

6 cups water
4 cups sugar
5 bananas
1 (12 ounce) can frozen orange juice
1 (12 ounce) can frozen lemonade
1 (48 ounce) can pineapple juice
2 (2 liter) ginger ale

Steps:

  • Combine water and sugar.
  • Heat until sugar is dissolved and then cool.
  • Blend bananas and lemonade in blender.
  • Combine all ingredients except ginger ale.
  • Freeze mixture in freezer bags.
  • Set frozen mixture out 2-3 hours to thaw before ready to serve.
  • Add chilled ginger ale when ready to serve.
  • Serves 20.

Nutrition Facts : Calories 347.1, Fat 0.2, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 88.6, Fiber 1.1, Sugar 82.8, Protein 1.1

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