MACADAMIA NUT CRUSTED MAHI MAHI
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a food processor or blender, pulse together macadamia nuts and breadcrumbs until finely ground. Pour nut mixture onto a plate, and coat fish fillets on both sides.
- Heat butter in a large skillet over medium heat. Fry fillets on both sides until nuts are golden brown. Remove to a baking pan.
- Add shallots to skillet, and cook until translucent. Stir in chicken stock. Mix in pineapple, papaya, mango, coconut, and habanero peppers. Season with salt, pepper, and sugar to taste. Simmer until sauce is thick, about 30 minutes. Strain to remove peppers, fruit, and shallots. Reserve sauce in a pan over low heat.
- Bake mahi mahi in preheated oven about 10 minutes, until internal temperature reaches 140 degrees F. Remove fish, and lightly coat with sauce.
Nutrition Facts : Calories 464.6 calories, Carbohydrate 23.8 g, Cholesterol 168.2 mg, Fat 25.1 g, Fiber 2.6 g, Protein 36.1 g, SaturatedFat 11.5 g, Sodium 1040.6 mg, Sugar 7.7 g
MACADAMIA-CRUSTED MAHI MAHI
Turn mahi mahi fillets into fancy company fare with a crunchy coating of macadamia nuts and panko, then drizzle with a yummy, gingery sauce. Our judges raved about the flavor of this fast-fixing fish entree-so will your family and friends! Idana Mooney - Moreno Valley, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Place the bread crumbs, nuts, salt and pepper in a food processor; cover and pulse until nuts are finely chopped., In a shallow bowl, whisk egg and water. Place flour and nut mixture in separate shallow bowls. Coat fillets with flour, then dip in egg mixture and coat with nut mixture., In a large skillet, heat oil over medium heat; cook fillets for 3-4 minutes on each side or until golden brown., Meanwhile, in a small microwave-safe bowl, combine the brown sugar, soy sauce and ginger. Microwave, uncovered, on high for 30-60 seconds or until sugar is dissolved. Drizzle over fish.
Nutrition Facts : Calories 466 calories, Fat 29g fat (4g saturated fat), Cholesterol 136mg cholesterol, Sodium 644mg sodium, Carbohydrate 25g carbohydrate (8g sugars, Fiber 2g fiber), Protein 27g protein.
MACADAMIA MAHI MAHI
Make and share this Macadamia Mahi Mahi recipe from Food.com.
Provided by Parsley
Categories Mahi Mahi
Time 23m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Cut Mahi Mahi into 1" wide pieces and place pieces in a single layer in a 13" x 9" baking dish. Sprinkle with salt and pepper.
- Sprinkle 1/2 cup chopped macadamia nuts on top of Mahi Mahi. Pour coconut milk over top.
- Bake at 350 for about 18 minutes or until opaque.
- Sprinkle with remaining 1/2 cup nuts just before serving.
Nutrition Facts : Calories 496, Fat 38.7, SaturatedFat 15, Cholesterol 124.1, Sodium 391.1, Carbohydrate 6, Fiber 2.7, Sugar 1.4, Protein 35.2
MACADAMIA-CRUSTED MAHI MAHI WITH COCONUT "BEURRE BLANC"
My mahi mahi specialty tastes like your are splurging, but it is really a healthy twist on a decadent favorite. This fish is delicious served with saffron rice or couscous. -Karen S. Shelton, Collierville, Tennessee
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings (1 cup sauce).
Number Of Ingredients 21
Steps:
- In a small saucepan, combine the orange juice, shallot, ginger and garlic. Bring to a boil over medium-high heat. Cook for 3 minutes. Stir in the coconut milk, sugar, salt and pepper. Simmer, stirring occasionally until mixture is reduced by half, about 20 minutes. Remove from the heat and whisk in butter., Pat fish dry; place on a parchment-lined baking sheet. Sprinkle with salt and pepper. , In a small bowl, combine the orange zest, juice, ginger, garlic powder and cumin. Spoon over fish. Let stand for 10 minutes. Combine the bread crumbs, nuts and oil; mound onto each fillet., Bake, uncovered, at 425° for 14-16 minutes or until fish just turns opaque and crumb mixture is golden brown. Cover loosely with foil if crust browns too quickly. Serve with sauce.
Nutrition Facts : Calories 330 calories, Fat 23g fat (7g saturated fat), Cholesterol 67mg cholesterol, Sodium 289mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 18g protein.
MACADAMIA CRUSTED TILAPIA WITH WHITE CHOCOLATE BEURRE BLANC
Steps:
- Preheat oven to 350 degrees F.
- Place flour in shallow bowl. Whisk eggs in small bowl to blend. Finely grind nuts in processor. Transfer nuts to another bowl. Season fish with salt and pepper. Coat fish with flour. Dip fish into eggs, then macadamia nuts, coating completely. Heat 2 tablespoons oil in each of 2 heavy large skillets over medium heat. Place 3 fillets in each skillet; cook until golden brown, about 2 minutes per side. Transfer fillets to large baking sheet. Bake fish until just opaque in center, about 7 minutes. Top with White Chocolate Beurre Blanc and serve.
- Cook shallots in olive oil in a heavy saucepan over medium high heat, stirring, until softened, about 3 minutes, adding garlic in the last minute. Deglaze with wine and reduce by half. Add cream and coconut milk and reduce by half once more. Remove sauce from heat and mount with white chocolate until sauce thickens. Season with salt and pepper.
MACADAMIA NUT CRUSTED MAHI MAHI
Steps:
- Preheat oven to 425 degrees F. In a medium bowl, stir together the nuts, panko, flour, and butter. Set aside.
- Place a piece of aluminum foil on a baking sheet and brush it liberally with vegetable oil. Place the mahi mahi on the foil and sprinkle each fillet with salt and pepper on both sides. Bake for 5 minutes. Remove from the oven and brush each fillet with the coconut milk. Divide the nut mixture among the tops of the 4 fillets, patting the mixture to spread and adhere to the fillets. Return to the oven and bake for 5 to 10 minutes, or until the crust is golden brown.
- Remove from the oven and allow to stand 10 minutes before serving.
MAHIMAHI WITH MACADAMIA NUT CRUST
Steps:
- Place mahimahi in shallow dish. Pour lime juice over. Marinate 1 hour, turning fish over occasionally.
- Preheat oven to 350°F. Combine panko and next 3 ingredients in small bowl. Mix in 2 tablespoons butter. Season generously with pepper. Pour remaining 2 tablespoons butter into shallow baking dish. Remove mahimahi from marinade and place in baking dish, turning to coat with butter. Spoon panko mixture atop fish, dividing evenly. Press topping gently to adhere. Bake until fish is cooked through, about 20 minutes. Transfer to plates and serve.
More about "macadamia crusted mahi mahi with coconut beurre blanc food"
OVEN BAKED MAHI MAHI WITH MACADAMIA CRUST | FOOD …
From foodfaithfitness.com
MACADAMIA NUT CRUSTED MAHI-MAHI - COOKING WITH CURLS
From cookingwithcurls.com
MACADAMIA NUT CRUSTED MAHI - MAHI WITH CHILE COCONUT …
From tableagent.com
COCONUT MACADAMIA CRUSTED MAHI MAHI {GLUTEN FREE …
From monicaswanson.com
MACADAMIA NUT CRUSTED MAHI MAHI - CIVILIZED CAVEMAN
From civilizedcaveman.com
MACADAMIA NUT-CRUSTED MAHI-MAHI WITH …
From alagraham.com
10 BEST CRUSTED MAHI MAHI RECIPES - YUMMLY
From yummly.com
MACADAMIA CRUSTED MAHI MAHI RECIPE - FOOD.COM
From food.com
5/5 (4)Category Mahi MahiAuthor Karen ElizabethCalories 436 per serving
- Line a baking sheet with foil and spray with cooking spray. Lay fish on the foil, and sprinkle with salt and pepper.
- Bake fish for 7 minutes. Remove from oven, brush with coconut milk, and top with nut mixture. Pat mixture down so that it sticks to the fish. You can fold foil edges around fish to condense toppings.
ALMOND-COCONUT CRUSTED MAHI MAHI - GOURMET GIRL COOKS
From gourmetgirlcooks.com
MACADAMIA NUT CRUSTED MAHI-MAHI - FARM FRESH NUTS
From farmfreshnuts.com
MACADAMIA NUT CRUSTED MAHI MAHI WITH MANGO RUM SAUCE AND
From eggs-n-eats.com
ROASTED MACADAMIA NUT CRUSTED MAHI MAHI - GO FOOD
From gofoodfood.cc
MACADAMIA CRUSTED MAHI MAHI | RECIPE | FOOD PROCESSOR RECIPES ...
From pinterest.com
MACADAMIA NUT-CRUSTED MAHI MAHI - FISH MAUI
From fishmaui.com
MAHIMAHI WITH MACADAMIA NUT CRUST RECIPE - FOOD NEWS
From foodnewsnews.com
MACADAMIA NUT CRUSTED MAHI MAHI RECIPE - GREAT EIGHT FRIENDS
From greateightfriends.com
MACADAMIA NUT CRUSTED MAHI-MAHI WITH MAUI ONION SALAD - FOOD …
From foodnetwork.ca
ROY'S MACADAMIA NUT CRUSTED MAHI MAHI COPYCAT RECIPE - TOP …
From topsecretrecipes.com
COCONUT CRUSTED MAHI MAHI - SARAH'S CUCINA BELLA
From sarahscucinabella.com
MACADAMIA NUT CRUSTED MAHI-MAHI - HOUSE OF NASH EATS
From houseofnasheats.com
BAKED MACADAMIA NUT MAHI MAHI - COOKING HAWAIIAN STYLE
From cookinghawaiianstyle.com
MACADAMIA CRUSTED MAHI MAHI - OH SWEET BASIL
From ohsweetbasil.com
MACADAMIA CRUSTED MAHI MAHI - FIFTEEN SPATULAS
From fifteenspatulas.com
MACADAMIA-CRUSTED MAHI-MAHI AND SWEET CHILI SAUCE - HOME CHEF
From homechef.com
MACADAMIA CRUSTED MAHI MAHI - TANA AMEN
From tanaamen.com
MACADAMIA NUT CRUSTED MAHI MAHI - BIGOVEN.COM
From bigoven.com
MAHI MAHI WITH BEURRE BLANC (BUTTER SAUCE) {KETO-FRIENDLY
From ketologic.com
TOASTED MACADAMIA CRUSTED MAHI W/ KAHLUA, LIME, & GINGER …
From bigoven.com
COCONUT-CRUSTED MAHI-MAHI RECIPE ARTICLE - DUMMIES
From dummies.com
MACADAMIA NUT CRUSTED MAHI MAHI - GOOD DECISIONS
From gooddecisions.com
MACADAMIA-CRUSTED MAHI-MAHI AND SWEET CHILI SAUCE - HOME CHEF
From homechef.com
MACADAMIA NUT CRUSTED MAHI MAHI – RECIPES NETWORK
From recipenet.org
MACADAMIA-CRUSTED MAHI MAHI WITH COCONUT “BEURRE BLANC”
From stage.tasteofhome.com
ORGANIC MACADAMIA NUT CRUSTED MAHI MAHI - FR.YELP.CA
From fr.yelp.ca
MACADAMIA NUT CRUSTED MAHI MAHI - KEEPING IT RELLE
From keepingitrelle.com
MACADAMIA NUT CRUSTED MAHI MAHI WITH STRAWBERRY LIME SALSA
From asweetlife.org
MACADAMIA NUT CRUSTED MAHI MAHI RECIPE | ALTON BROWN
From altonbrown.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love