Luau Potato Salad Food
LUAU CENTERPIECE
We couldn't wait to dig into this centerpiece at our Hawaiian Luau theme parties.-Carol Wakley, North East, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 1 centerpiece.
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in cold water. Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 2 hours or until set., Cut each potato in half lengthwise for base of palm trees. Make a hole in the uncut side of potato halves that's large enough to hold a carrot; set aside. For tree trunks, use a sharp knife to make a thin petal-shaped cut on one side of each carrot toward the bottom, leaving slice attached. Rotate carrot a quarter turn and make another cut. Repeat one or two more times around carrot. Make another series of cuts about 1-1/2 in. above first set. Make a third series of cuts about 1-1/2 in. above second set. Insert carrots into potatoes., For palm leaves, cut tops off green peppers and remove seeds (discard tops or save for another use). Make deep V-shape cuts around bottom edge of pepper. Place a pepper on top of each carrot; secure with toothpicks., Thread fruit onto wooden skewers; insert into whole pineapple. Unmold gelatin ring and place on a 19-in. x 12-in. platter. Place whole pineapple in center of gelatin, and palm trees and any additional chunks of fruit around gelatin.
Nutrition Facts : Calories 309 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 193mg sodium, Carbohydrate 73g carbohydrate (73g sugars, Fiber 0 fiber), Protein 8g protein.
BLACK BEAN LUAU SALAD
This came from a magazine ad for canned Dole pineapple. I would estimate more than 8 servings, but if the taste appeals -- the 8 may keep eating ! It takes a little forethought -prep time does not include cooking rice (white or brown) and chicken. Makes a nice luncheon salad with warm rolls and a bottle of Chardonnay.
Provided by NurseJaney
Categories Lunch/Snacks
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except dressing in large bowl.
- Rinse rice with cold water to avoid "gloppy" leftovers.
- Pour dressing over salad.
- Toss to coat.
Nutrition Facts : Calories 230.9, Fat 0.5, SaturatedFat 0.1, Sodium 10, Carbohydrate 50.5, Fiber 5.6, Sugar 10.9, Protein 6.6
LUAU SWEET POTATOES
This was brought to my recipe swap groups' Laua themed night. I haven't made them, but did eat them. Very good!
Provided by pines506
Categories Yam/Sweet Potato
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Place yams in an ovenproof dish and add bananas.
- Combine remaining ingredients, except nuts.
- Pour over yams and bananas.
- Sprinkle with nuts.
- Bake at 350 for 25-30 minutes until bubbly.
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