Low Carb Macaroni Salad Induction Phase 1 Food

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LOW CARB MACARONI SALAD (INDUCTION, PHASE 1)



Low Carb Macaroni Salad (Induction, Phase 1) image

The flavor of summer - macaroni salad with only about 5 net carbs per serving. Perfect for serving alongside hot dogs and hamburgers.

Provided by Katherine Peters

Categories     Side Dish

Time 15m

Number Of Ingredients 12

1 cup raw cauliflower (broken into very small pieces)
1 to 2 tablespoons sugar free Mayonnaise
1/2 teaspoon cider vinegar (optional)
Pinch of salt
Pinch of pepper
Stevia or other sweetener to taste
1 teaspoon Dijon mustard
2 tablespoons of thinly sliced celery
1 tablespoon of bell pepper
2 teaspoons of chopped onion
1 teaspoon of grated carrot
3 tablespoons salad olives

Steps:

  • Steam cauliflower until very tender but not mushy..
  • Combine mayonnaise, mustard, vinegar, salt, pepper, and sweetener and mix well.
  • Taste and adjust seasoning.
  • Put cauliflower, celery, carrot, onion, peppers, and olives in a bowl.
  • Pour mayonnaise mixture over and combine gently.
  • Chill overnight or longer.
  • Add a little more dressing if necessary before serving.

Nutrition Facts : Calories 80 kcal, Carbohydrate 8 g, Protein 2 g, Fat 4 g, Sodium 485 mg, Fiber 3 g, Sugar 3 g, ServingSize 1 serving

MACARONI SALAD



Macaroni Salad image

Number Of Ingredients 13

1 Recipe Spaetzle Noodles
1 Hard Boiled Egg (Or Two If You Want More)
½ C Small Diced Celery
¼ C Small Diced Red Peppers
¼ C Small Diced Red Onion
¼ C Green Onion Tops
1 Small Diced Medium Dill Pickle
⅓ C Mayonnaise (More If Needed)
2 T Yellow Mustard
¼ t Spike Spice (Or Salt)
¼ t Celery Seed
¼ t Pepper
More Mayo If Needed

Steps:

  • Mix cold spaetzle noodles with pickle & all vegetables. Mix Mayo, mustard & all spices. Dress vegetables with mayo mixture. Taste & correct seasonings. Refrigerate until ready to serve. 6 Servings 192 Calories, 6.5g Protein, 14.4g Fat, 9.1g Carbs, 3.5g Fiber, 5.6g Net Carbs 8 Servings 144 Calories, 4.7g Protein, 10.8g Fat, 6.8g Carbs, 2.6g Fiber, 4.2g Net Carbs

LOW-CARB LOW-CALORIE MACARONI SALAD



Low-Carb Low-Calorie Macaroni Salad image

This macaroni salad is appropriate for just about any diet-Atkins, Weight Watchers, South Beach, you name it.

Provided by cookin from scratch

Categories     Potluck

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

3 hard-boiled egg whites
1 cup low-carb pasta (Dreamfields macaroni is best)
1/2 red onion
1 cucumber
1 tomatoes
5 stalks celery
1/2 cup fat-free Miracle Whip
1 tablespoon yellow mustard
fresh dill

Steps:

  • Cook the macaroni and rinse in cold water.
  • Cut the vegetables and eggs in small pieces.
  • Combine everything except the eggs and mix it well, then put the eggs inches.

Nutrition Facts : Calories 72.6, Fat 1.3, SaturatedFat 0.3, Cholesterol 2.9, Sodium 379.4, Carbohydrate 12, Fiber 2.5, Sugar 7.1, Protein 4.2

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