Low Carb Lemon Fluff Food

LOW CARB LEMON FLUFF

Low Carb Lemon Fluff image

Light, refreshing truly low carb treat made with s/f jello, yogurt and frozen whipped topping, and is low fat, low sugar and perfect for any diet. This is an old clipping from a Woman's Day (?) magazine. Prep time does not include chilling time.

Provided by MNLisaB

Categories Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

1 (3 ounce) package sugar-free lemon gelatin
1 (8 ounce) container plain low-fat yogurt
1 cup frozen light whipped dessert topping, thawed

Steps:

In a small bowl, stir together gelatin and 1 cup boiling water for 2 minutes.
Add 1/2 cup cold water and the yogurt.
Cover and chill for 10 minutes.
Beat until frothy and fold in thawed whipped topping.
Spoon lemon mixture into four 4 ounce ramekins with parchment paper collars.
Chill for about an hour or two, remove collars before serving.

Nutrition Facts : Calories 109, Fat 0.9, SaturatedFat 0.6, Cholesterol 3.4, Sodium 73.2, Carbohydrate 11.1, Sugar 4, Protein 14.7

LOW CARB LEMON DESSERT

Low Carb Lemon Dessert image

Make and share this Low Carb Lemon Dessert recipe from Food.com.

Provided by MNLisaB

Categories Gelatin

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 3

Ingredients

2 cups heavy whipping cream
1 scoop Crystal Light sugar free low calorie lemonade mix
8 ounces softened cream cheese

Steps:

Sweeten the cream with the lemonade mix, to taste; use no more than one little tub from the container.
Beat in softened cream cheese.
Chill for 30 minutes.

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