Low Carb Deviled Ham Salad Food
DEVILED HAM & EGG SALAD
This is the best egg salad with ham and it's so easy to make, too. Use it as filling in healthy lettuce wraps or as a veggie dip.
Provided by Holly
Categories Main Course Salad Snack
Time 10m
Number Of Ingredients 7
Steps:
- Finely chop eggs and add to a medium bowl.
- Using a food processor (or magic bullet), process ham until finely chopped. Add to a bowl.
- Process pickle until finely chopped. Add to bowl.
- Stir all ingredients together and season with salt & pepper to taste.
- Serve with celery sticks, in lettuce leaves or with low carb crackers.
Nutrition Facts : Calories 342 kcal, Carbohydrate 2 g, Protein 13 g, Fat 31 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 216 mg, Sodium 875 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
LOW CARB DEVILED HAM SALAD
Take your leftover ham to another level with this low carb deviled ham salad! Serve it as an appetizer spread or as an awesome keto sandwich filling and get ready for the recipe requests!
Provided by Lisa
Categories Salads
Time 10m
Number Of Ingredients 7
Steps:
- 1. In a food processor, pulse ham until finely minced, Place in a large mixing bowl. Set aside. 2. In a small mixing bowl, add remaining ingredients. Stir to combine. 3. Pour dressing over minced ham. Stir to completely combine ingredients. 4. Serve immediately or store in the refrigerator, in a covered container, until ready to serve.
Nutrition Facts : Calories 308 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 54 milligrams cholesterol, Fat 26 grams fat, Fiber 0 grams fiber, Protein 15 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 910 grams sodium, TransFat 0 grams trans fat, UnsaturatedFat 20 grams unsaturated fat
DEVILED HAM SALAD
Make and share this Deviled Ham Salad recipe from Food.com.
Provided by ratherbeswimmin
Categories Spreads
Time 30m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Place the ham in a food processor and pulse 6-8 times, until finely chopped; being careful not to overprocess.
- Transfer to a bowl and add the mayonnaise, dill pickles, pickle relish, onion, mustard, Worcestershire sauce, hot sauce, salt (ham may already be salty, so taste before adding salt), and pepper to taste; stir to combine.
- Refrigerate until ready to use.
- Can be used as a dip for crackers or spread on crostini.
Nutrition Facts : Calories 433.6, Fat 28.3, SaturatedFat 6.6, Cholesterol 89.6, Sodium 2659.6, Carbohydrate 19.1, Fiber 0.7, Sugar 7.9, Protein 27.2
LOW CARB HAM SALAD
Make and share this Low Carb Ham Salad recipe from Food.com.
Provided by Spyder-man
Categories Ham
Time 5m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together in a bowl; chill.
- Serve over low carb bread or salt and pepper pork rinds.
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