Low Calorie And Low Fat Cheesecakecrustless Food

LOW CARB CHEESECAKE NO CRUST

Low Carb Cheesecake No crust image

Make and share this Low Carb Cheesecake No crust recipe from Food.com.

Provided by adam420

Categories Cheesecake

Time 50m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

2 (8 ounce) packages Philadelphia Cream Cheese
1/2 cup splenda sugar substitute
1/2 teaspoon vanilla extract
2 eggs

Steps:

Mix together softened cream cheese, 1/2 cup splenda, and 1/2 teaspoon vanilla, beat well.
Then add 2 eggs and beat again.
Cook in a pyrex dish about 6 x 6 glass dish at 350 degrees for 40 to 45 minuntes.
Until center is firm.

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Remove the refrigerated ingredients from the fridge at least 2 hours before you start mixing. They must be at room temperature.
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