LORI'S DEVILED CRAB PIZZA
Make and share this Lori's Deviled Crab Pizza recipe from Food.com.
Provided by Lori 13
Categories Crab
Time 2h30m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Prepare dough. Heat oven 450°F.
- Combine the krab, eggs and lemon rind. Set aside.
- Heat butter in a skillet.
- Add the onions, celery and pepper. Saute 3 minutes.
- Add krab mix and the Worcestershire sauce, Tabasco, salt and pepper.
- Remove from heat. Let cool.
- Stretch dough to fit onto a cornmealed baking stone.
- Top with mix.
- Combine the crackers and cheese. Scatter on top.
- Bake 20 minutes.
Nutrition Facts : Calories 433.1, Fat 30.8, SaturatedFat 17.9, Cholesterol 200.5, Sodium 1410.3, Carbohydrate 17.8, Fiber 1.7, Sugar 3.3, Protein 22.8
LORI'S PIZZA RONI
Number Of Ingredients 5
Steps:
- Cook macaroni according to package directions; drain and place in a lightly greased 13"x9" baking pan. Meanwhile, brown meat in a skillet over medium heat; drain. Spoon meat and desired amount of sauce over macaroni. Stir gently and spread evenly in pan. If desired, arrange pepperoni slices over top. Cover with cheese. Bake, uncovered, at 350 degrees for 30 minutes, or until cheese is melted and golden. Tip:Serve up some tasty soft pretzels instead of dinner rolls. Twist strips of refrigerated bread stick dough into pretzel shapes (or let the kids do it!) and place on an ungreased baking sheet. Brush with beaten egg white, sprinkle with coarse salt and bake as the package directs.
Nutrition Facts : Nutritional Facts Serves
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