Lisas Cool Veggie Pizza Food

COOL VEGGIE PIZZA

Steps:

• Heat oven to 375°F (190°C)
• Unroll both cans of dough and separate dough into long rectangles.
• Place rectangles of dough in an ungreased large rimmed baking sheet. Pinch the seams and press the dough into the corners and up the sides to form a crust.
• Bake 13 to 17 minutes or until golden brown. Cool completely, about 30 minutes.
• In small bowl, mix cream cheese, sour cream, dill and garlic powder until well incorporated. Spread evenly over the crust.
• Cut the crust into squares (7 rows by 4 rows).
• Top with vegetables.
• Serve immediately or cover and refrigerate before serving.

LISA'S COOL VEGGIE PIZZA

Steps:

• Preheat oven to 350 degrees F. Spread crescent roll dough out and make a circle out of the triangles. Pinch seams together so dough with bake into one pizza crust. Bake 10-12 minutes until lightly browned.
• Blend cream cheese, mayo, & dill weed together.
• Remove crust from oven and cool completely. Spread cream cheese mixture on to cooled crust. Sprinkle a layer of each veggie as desired. Top with shredded cheese if desired.

VEGGIE PIZZA

Steps:

• Spray Jelly Roll pan with cooking spray.
• Spread Pizza Crust out in pan and bake according to crust directions.
• Allow baked crust to cool.
• In medium mixing bowl mix: cream cheese, sour cream, Hellmann's Mayonnaise, chopped onion, and dry dip mix together, and spread over cooled crust to cover entire crust.
• Top off crust with the chopped assorted vegetables and olives.
• Then sprinkle grated cheese to cover all.
• Cover with plastic wrap and chill until serving time.
• Slice in small 2X2 inch pieces and serve.

COOL VEGGIE PIZZA

Steps:

• Unroll crescent dough but do not seperate into individual pieces.
• Place dough pieces on a cookie sheet and work with the dough to form a pizza crust.
• You may want a round crust or a rectangular one.
• Make sure your edges are sealed nicely together.
• Bake dough according to the instructions on the package.
• Once your crust is done let cool for about 20-30 minutes.
• Mix your cream cheese, dill and garlic until smooth.
• Spread this mixture onto your cooled pizza crust.
• Next, take your veggies and place them on top of the pizza.
• Sprinkle with cheese.
• ENJOY!

VEGGIE PIZZA

Steps:

• Preheat oven to 350.
• press crescent rolls into cookie sheet.
• bake for 8-10 min.
• mix and spread mayonnaise cream cheese, herbs and spices.
• Chop and spread favorite veggies, suggestions above.
• Top with grated cheese.