Limeade Nam Manao Food

LIMEADE/ NAM MANAO

Steps:

• With your hands or a reamer, squeeze the juice from limes to make 1 cup of lime juice. Set juice and lime rings aside.
• Pour water into a 2-quart microwavable glass measuring cup. Microwave, uncovered for 6 to 8 minutes on High until almost boiling. Little bubbles will form on the water surface.
• Add sugar and salt and stir until dissolved. Add lime rinds and let the mixture stand for 10 minutes until cool.
• Squeeze the remaining juice from the rinds into the limeade through a sieve into a pitcher. Add reserved lime juice and stir well. Refrigerate until ready to serve.
• To serve, fill a tall glass with ice and add limeade. Garnish with a slice of lime and a sprig of mint.

LEMON LIMEADE

Steps:

• In a large saucepan, heat the sugar and 2 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add the lemon juice and lime juice and stir. Fill with ice and top with 1 gallon (16 cups) cold water. Add the lemon and lime slices.

LIMEADE

Steps:

• Combine all ingredients in a glass with ice cubes.

SUNBURN RELIEF

Steps:

• Run a bath with lukewarm water. Place the baking soda under the running water. Toss the tea bags right into the tub and soak for relief.
• Do not scrub your skin or shave.
• Do not apply any creams, butter, petroleum jelly or any other greasy substance to a sunburn. They only cause more damage by trapping the heat and can make a burn deeper. The sunburn will heal faster if left exposed to the air.