Light Strawberry Smoothie Food

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FROZEN STRAWBERRY SMOOTHIE



Frozen Strawberry Smoothie image

A light, creamy, fruit-filled alternative to milkshakes. Cut the calories, but don't cut the flavor because the goodness comes straight from the real fruit.

Provided by 3KillerBs

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

1 1/2 cups milk
10 -12 frozen strawberries
1 (1 g) packet Splenda sugar substitute (or other preferred sweetener)
1 teaspoon vanilla
whipped cream (optional)

Steps:

  • Put all ingredients into blender.
  • Mix on medium-low (or recommended setting for crushing ice), until strawberries are fully crushed and mixture is smoothly blended.
  • Serve, topped with whipped cream is desired.
  • Adults may enjoy this with a shot of rum blended inches.

STRAWBERRY SMOOTHIE



Strawberry Smoothie image

This strawberry smoothie recipe calls for frozen strawberries for a milkshake-like texture. If you use fresh strawberries, simply add ice cubes.

Provided by Stephanie Gallagher

Categories     Breakfast     Brunch     Snack     Beverage

Time 5m

Number Of Ingredients 5

2 cups frozen strawberries (unsweetened)
1/2 cup cranberry-raspberry juice
1/4 cup orange juice
1/2 cup vanilla yogurt
Garnish: 2 fresh strawberries

Steps:

  • Gather the ingredients.
  • Place strawberries in bottom of a blender or food processor fitted with a metal blade. Add cranberry-raspberry juice and orange juice and top with vanilla yogurt.
  • Cover and immediately blend until smooth, scraping down sides if needed.
  • Pour into glasses and garnish each with a strawberry. Serve immediately.

Nutrition Facts : Calories 159 kcal, Carbohydrate 36 g, Cholesterol 3 mg, Fiber 4 g, Protein 4 g, SaturatedFat 0 g, Sodium 45 mg, Sugar 26 g, Fat 1 g, ServingSize 2 servings, UnsaturatedFat 0 g

LIGHT STRAWBERRY SMOOTHIE



Light Strawberry Smoothie image

Made this over a thousand times now, and I never get tired of it! Takes care of my appetite and sweet cravings, with no fat and little calories. Sometimes I'll even add half a banana or 20-25 blueberries to change it up a bit, or even 1/4 cup of pomegranate juice. This makes 1 HUGE serving, or just add 2 more strawberries and use 1/2 a cup of milk instead of 1/3 and you'll get 2 medium servings.

Provided by CafeAronzo

Categories     Smoothies

Time 5m

Yield 1-2 glasses, 2 serving(s)

Number Of Ingredients 6

8 -10 medium strawberries
1/3 cup milk
1/4 cup water
2 tablespoons Splenda sugar substitute
1/2 teaspoon vanilla extract
7 ice cubes or 1 1/2 cups crushed ice

Steps:

  • Place strawberries in blender first, followed by liquid ingredients.
  • Blend on low for 20 seconds.
  • Slowly blend in each ice cube until smooth, and serve immediately.

Nutrition Facts : Calories 44.4, Fat 1.6, SaturatedFat 0.9, Cholesterol 5.7, Sodium 22.6, Carbohydrate 5.7, Fiber 1, Sugar 2.4, Protein 1.6

LIGHT STRAWBERRY SHORTCAKE



Light Strawberry Shortcake image

Provided by Food Network Kitchen

Categories     dessert

Time 1h20m

Yield 8 servings

Number Of Ingredients 14

1 1/2 cups all-purpose flour, plus more for dusting
3 tablespoons granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon fine salt
3 tablespoons cold salted butter, cut into small pieces
1 tablespoon grated lemon zest
1 large egg, slightly beaten
1/2 cup plus 1 tablespoon low-fat buttermilk
1 tablespoon sliced almonds
4 cups strawberries, hulled and sliced
2 to 3 tablespoons granulated sugar (depending on the ripeness of the berries)
2 teaspoons grated orange zest plus 1 tablespoon orange juice
1 cup 0 percent or 2 percent fat Greek yogurt, for serving
Confectioners' sugar, for dusting, optional

Steps:

  • For the shortcakes: Preheat the oven to 400 degrees F. Line a large baking sheet with parchment. =
  • Combine the flour, granulated sugar, baking powder and salt in a large bowl. Add the butter and work it into the flour mixture with your fingers until it resembles coarse meal.
  • Whisk together the lemon zest, egg and 1/2 cup of the buttermilk in a small bowl. Add to the flour mixture and lightly mix with your hands or a spoon until the dough just comes together. Do not overmix. Turn the dough out onto a lightly floured work surface. With lightly floured hands, gently pat the dough into a 7­inch round about 1/2 inch thick. Cut into 8 equal wedges. Space the shortcakes evenly on the prepared baking sheet. Brush the tops with the remaining 1 tablespoon buttermilk and sprinkle with the almonds. Bake until golden brown, 12 to 15 minutes.
  • For the filling: Combine the strawberries, granulated sugar and orange zest and juice in a large bowl. Let stand until the sugar is dissolved and the mixture is syrupy, about 15 minutes.
  • Split the shortcakes. Place the bottom halves of the shortcakes on plates and top evenly with the strawberry mixture and yogurt. Cover with the shortcake tops. Dust with the confectioners' sugar if using.

CRYSTAL LIGHT SMOOTHIES



CRYSTAL LIGHT Smoothies image

Find out how to make delicious CRYSTAL LIGHT Smoothies. You'll love the intense berry flavor of these cool and creamy CRYSTAL LIGHT Smoothies.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 4 servings, about 1 cup each

Number Of Ingredients 4

1-3/4 cups fat-free milk
1 cup vanilla low-fat yogurt
1 cup frozen whole strawberries
1-1/2 tsp. CRYSTAL LIGHT Strawberry Orange Banana Flavor Drink Mix

Steps:

  • Blend ingredients in blender on high speed until smooth.
  • Serve immediately.

Nutrition Facts : Calories 110, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 0.7551 g, Sugar 0 g, Protein 7 g

FRESH STRAWBERRY SMOOTHIES



Fresh Strawberry Smoothies image

When the weather is just too hot to cook, or you're looking to cool down quickly, tag in our Fresh Strawberry Smoothies. This light, 140 calorie strawberry smoothie recipe option is perfect for a quick breakfast or as a mid-afternoon pick-me-up. You're only three ingredients and ten minutes away from strawberry smoothie bliss. If you have some time to spare, garnish the rim of your Fresh Strawberry Smoothie with a strawberry. All that's left to do is sip, relax and repeat.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 10m

Yield 4

Number Of Ingredients 3

1 pint (2 cups) fresh strawberries
1 cup milk
2 containers (6 oz each) strawberry low-fat yogurt

Steps:

  • Place the strawberries in a strainer and rinse under cold running water. Gently pat dry with paper towels. Reserve 4 strawberries for the garnish. Cut out the hull, or "cap," from the remaining strawberries with the point of a paring knife.
  • In a blender or food processor, place the strawberries, milk and yogurt.
  • Cover; blend on high speed about 30 seconds or until smooth. Pour into glasses. Garnish each with a strawberry.

Nutrition Facts : Calories 140, Carbohydrate 25 g, Cholesterol 10 mg, Fiber 1 g, Protein 6 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 20 g, TransFat 0 g

STRAWBERRY LIME SMOOTHIES



Strawberry Lime Smoothies image

Peak-of-freshness strawberries make this thinner, easy drink a summer staple. -Elizabeth Johnson, Greenville, South Carolina

Provided by Taste of Home

Time 5m

Yield 3 servings.

Number Of Ingredients 6

1 cup strawberry yogurt
1/2 cup 2% milk
2 to 4 tablespoons lime juice
2 tablespoons honey
1/4 teaspoon ground cinnamon
2 cups fresh strawberries, hulled

Steps:

  • Process all ingredients in a covered blender until smooth.

Nutrition Facts : Calories 181 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 65mg sodium, Carbohydrate 38g carbohydrate (34g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

HEALTHY STRAWBERRY SMOOTHIE



Healthy Strawberry Smoothie image

This is a quick and easy high-protein breakfast smoothie using your NutriBullet®.

Provided by voraciousgirl

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 2

Number Of Ingredients 6

1 cup almond milk
1 banana
½ cup frozen strawberries
⅓ cup plain fat-free Greek yogurt
3 tablespoons rolled oats
1 tablespoon slivered almonds

Steps:

  • Blend almond milk, banana, strawberries, yogurt, oats, and almonds together in a NutriBullet® or blender until smooth.

Nutrition Facts : Calories 173.5 calories, Carbohydrate 30.1 g, Fat 3.8 g, Fiber 4.3 g, Protein 6.4 g, SaturatedFat 0.3 g, Sodium 96.3 mg, Sugar 15.2 g

STRAWBERRY SMOOTHIE



Strawberry smoothie image

Get your fruit fix with our strawberry smoothie made with banana and orange juice. It's free from dairy, so it's vegan too - making it a great start to anyone's day

Provided by Miriam Nice

Categories     Drink

Time 5m

Yield Serves 1

Number Of Ingredients 3

10 strawberries, hulled (approx 175g)
1 small banana, sliced
100ml orange juice, chilled

Steps:

  • Blitz the strawberries in a blender with the banana and orange juice until smooth.
  • Pour the smoothie into a tall glass to serve.

Nutrition Facts : Calories 170 calories, Fat 1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 34 grams carbohydrates, Sugar 32 grams sugar, Fiber 8 grams fiber, Protein 3 grams protein, Sodium 0.01 milligram of sodium

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