Lemon Balls No Bake Food
LEMON CAKE BALLS (CAKE TRUFFLES)
Learn how to make no bake quick and easy cake balls recipe. These homemade lemon cake truffles with cake mix and other simple ingredients are fudgy, creamy!
Provided by CakeWhiz
Categories Dessert
Time 30m
Number Of Ingredients 5
Steps:
- In a large mixing bowl, add cake mix powder, powdered sugar, cream cheese and mix until you have a ball of dough.Tip: If dough is too crumbly, add a little milk to make it easier to handle.
- Scoop out small portions of the dough and form little balls.
- Roll them in powdered sugar and enjoy.Tips: Instead of using powdered sugar, you can dip in melted chocolate. Prior to dipping them, chill these ball in the freezer for about 30 minutes so they are firm and don't fall apart.
Nutrition Facts : Calories 121 kcal, Carbohydrate 22 g, Protein 1 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 8 mg, Sodium 150 mg, Sugar 15 g, ServingSize 1 serving
LEMON BALLS (NO BAKE!)
Great summer treat since no baking is required! "Cook" time is chill time. This recipe is from Whole Foods.
Provided by Chef Argyle
Categories Nuts
Time 1h15m
Yield 18 balls, 18 serving(s)
Number Of Ingredients 6
Steps:
- Place dates, walnuts, sesame seeds, lemon juice and zest in a food processor. Pulse and blend until completely mixed. The mixture will be slightly sticky. With dampened hands, roll tablespoons of the mixture into balls. Roll in coconut and chill until ready to serve.
Nutrition Facts : Calories 127.8, Fat 9.8, SaturatedFat 2.3, Sodium 2.1, Carbohydrate 9.7, Fiber 2.5, Sugar 5.6, Protein 2.8
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