Lazy Moms Roasted Fig Salsa Food

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LAZY MOM'S ROASTED FIG SALSA



Lazy Mom's Roasted Fig Salsa image

A warm, sweet, and delicious spin on salsa. The seasonings are presently listed 'to taste' because you can just sprinkle the toppings generously or by preference and you really can't go wrong :) Serve alone warm, chill and serve the next day, serve alongside sour cream, or on top of cream cheese with crackers. I hope you enjoy!

Provided by Peachie Keene

Categories     Onions

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 11

15 fresh figs, fully intact with stems removed
2 medium sweet onions, quartered
2 (14 ounce) cans Rotel tomatoes & chilies, mild
kosher salt, to taste
pepper, to taste
ground thyme, to taste
rosemary, to taste
dried mint, to taste
garlic-infused olive oil or olive oil
1/2 lemon, juice of
1 teaspoon brown sugar

Steps:

  • Preheat oven to 350.
  • Combine the first 8 ingredients in a roasting pan or a large baking dish, drizzle with an adequate amount of oil (you want all the ingredients lightly covered). Gently mix by hand.
  • Bake slowly for about an hour, or until everything starts to turn a deep golden color (your onions are your biggest clue).
  • Spoon the contents into a processor or blender, add lemon juice and brown sugar. Chop, blend, or puree -- your choice :).
  • Enjoy!

Nutrition Facts : Calories 198.6, Fat 0.8, SaturatedFat 0.1, Sodium 799.9, Carbohydrate 51.3, Fiber 6.8, Sugar 34, Protein 3.4

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