Layers Of Love Chocolate Brownies Food
LAYERS OF LOVE CHOCOLATE BROWNIES
A finalist in the 2000 Share The Very Best Recipe Contest, this recipe was entered by Alma Carey of Sarasota, FL. Made with a genuine love of chocolate, this decadent brownie features vanilla-flavored white and semi-sweet chocolate morsels, chopped pecans and caramel layered within a rich cocoa batter.
Provided by Nestle Toll House
Categories Trusted Brands: Recipes and Tips Nestle® Toll House®
Time 55m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Grease 8-inch-square baking pan.
- Combine flour, cocoa and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Add 2 eggs, one at a time, beating well after each addition. Add vanilla extract; mix well. Gradually beat in flour mixture. Reserve 3/4 cup batter. Spread remaining batter into prepared baking pan. Sprinkle nuts and white morsels over batter. Drizzle caramel topping over top. Beat remaining egg and reserved batter in same large bowl until light in color. Stir in semi-sweet morsels. Spread evenly over caramel topping.
- Bake for 30 to 35 minutes or until center is set. Cool completely in pan on wire rack. Cut into squares.
Nutrition Facts : Calories 303.6 calories, Carbohydrate 37.6 g, Cholesterol 50.2 mg, Fat 16.7 g, Fiber 2.8 g, Protein 4.5 g, SaturatedFat 8.1 g, Sodium 139.8 mg, Sugar 22.9 g
LAYERS OF LOVE CHOCOLATE BROWNIES
These are one of the most incredible brownies we have ever had. I believe it is a Nestle recipe since it calls for Nestle products on the original recipe I have. I usually follow the recipe but I have given this recipe to many friends and family members that improvised...such as not having the pecans, white morsels or caramel...
Provided by Chris T.
Categories Other Desserts
Time 45m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350*. Grease 8-inch square baking pan.
- 2. Combine flour,cocoa and salt in a small bowl.
- 3. Beat butter and both sugars in a large mixing bowl until creamy.
- 4. Add 2 eggs,one at a time,beating well after each addition.
- 5. Add vanilla,mix well.
- 6. Gradually beat in flour mixture.
- 7. Reserve 3/4 cup of batter.
- 8. Spread remaining batter into prepared pan.
- 9. Sprinkle nuts and white morsels over batter in the pan.
- 10. Drizzle caramel topping over the nut and white morsel layer.
- 11. Beat remaining egg and reserved batter in same large bowl until light(er) in color.
- 12. Stir in semi-sweet morsels.
- 13. Spread evenly over caramel topping.
- 14. Bake 30-35 minutes or until center is set. Cool completely in pan. Cut into squares.
LAYERS OF LOVE CHOCOLATE BROWNIES
Make and share this Layers of Love Chocolate Brownies recipe from Food.com.
Provided by josamky1063
Categories Bar Cookie
Time 40m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- PREHEAT oven to 350°F Grease 8-inch-square baking pan.
- COMBINE flour, cocoa and salt in small bowl. Beat butter, granulated sugar and brown sugar in large mixer bowl until creamy. Add 2 eggs, one at a time, beating well after each addition. Add vanilla extract; mix well. Gradually beat in flour mixture. Reserve 3/4 cup batter. Spread remaining batter into prepared baking pan. Sprinkle nuts and white morsels over batter. Drizzle caramel topping over top. Beat remaining egg and reserved batter in same large bowl until light in color. Stir in semi-sweet morsels. Spread evenly over caramel topping.
- BAKE for 30 to 35 minutes or until center is set. Cool completely in pan on wire rack. Cut into squares.
Nutrition Facts : Calories 303.7, Fat 16.8, SaturatedFat 7.5, Cholesterol 52.1, Sodium 146.4, Carbohydrate 37.6, Fiber 2.8, Sugar 22.3, Protein 4.2
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