Lassi Yogurt Drink Food
LASSI RECIPE (SWEET, SALT & MINT FLAVORS)
Lassi is a super refreshing, creamy and thick yogurt based drink from North Indian Cuisine. Refresh yourself anytime with this cool and creamy lassi, which is also a great way to get the power of yogurt throughout your busy day.
Provided by Swasthi
Categories Beverage
Time 5m
Number Of Ingredients 17
Steps:
- Chill the curd and water in the refrigerator. If you want to use saffron, soak it in 2 tbsps hot milk and let it rest for sometime.
- Add curd to a large bowl. Whisk it well to break up lumps & make it smooth.
Nutrition Facts : Calories 147 kcal, Carbohydrate 19 g, Protein 5 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 21 mg, Sodium 79 mg, Sugar 19 g, ServingSize 1 serving
LASSI (INDIAN YOGURT DRINK)
A recipe I came across while searching for recipes of India and it is from "whats4eats.com". Here is what is stated: "Lassi is a cooling yogurt beverage originally from the northern part of India. Traditionally lassi is unsweetened and has a pinch of salt and some spices mixed in. More recently, sweetened fruit lassis have become very popular drinks, both in India and around the world."
Provided by diner524
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- 1.Place all ingredients except the ice cubes in a blender and blend until smooth.
- 2.One by one, add the ice cubes and blend further until they are broken down into a slush.
- 3.Serve in a tall, cold glass on a hot, hot day.
- Variations.
- •Plain Lassi: eliminate the sugar, fruit and rosewater. Substitute a pinch of salt and some toasted cumin seeds.
- •Bhang Lassi: a traditional lassi with cannabis extract and ground almonds. Used in the religious festival of Holi.
- •Good fruit choices are mangoes, papayas, strawberries and melons. Or try using lemon or lime juice. You can use anything you like really.
- •Add a pinch of ground cardamom, a few strands of saffron or some chopped mint if you like.
Nutrition Facts : Calories 234, Fat 6, SaturatedFat 3.9, Cholesterol 23.9, Sodium 87.7, Carbohydrate 40.1, Sugar 40, Protein 6.4
INDIAN LASSI
Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.
Provided by Simmi G
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g
LASSIS (YOGURT DRINKS)
Provided by Food Network
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Salted Version: Beat yogurt until smooth and gradually stir in iced water. Season with salt and pepper.
- Sweet Version: Beat yogurt with sugar until smooth and gradually beat in iced soda and pureed mango. (Drink will froth up like a milk shake.)
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Directions:-. Combine chocolate, cocoa, and Nutella into a microwave bowl with two tablespoons of water. Microwave on high power for sixty seconds or until melted. Let the chocolate come to room temperature. Now mix melted chocolate, some toasted almonds, chilled yogurt, caster sugar and some ice cubes. Grind them into a processor until they ...
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Traditional Lassi (luh-see) This rich and creamy slow-cultured yogurt smoothie is high in probiotics and satisfying to the last drop. Lassi benefits include: Made with Whole Milk. 15 billion probiotics per serving (60 billion in 32 oz) Gluten-free and Kosher certified. No Added Sugar. Ingredients. Pasteurized Whole Milk, Pectin, Live and Active ...
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LASSI | BEVERAGE | TRUE FOOD FACT
Origin of lassi. This yogurt drink originated from Punjab, India around 1000 BC and remains popular in both India and Pakistan today. Another name for lassi is stirred dahi. Dahi is a type of unsweetened semi-solid curd and serves as the base for other fermented dairy products. People often include fruits like banana, strawberry, and orange in lassi. This yogurt-based drink is …
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Indian Mango Lassi Drink Pineapple and Coconut. mango, ice, mango, sea salt, honey, coconut milk, coconut water and 2 more.
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There's no drink quite like a lassi. Brimming with rich flavors and buttery smooth, a lassi is a luxurious and flavorful refresher. The Indian beverage is made from yogurt, water or milk, ice, and spices, and it can be made sweeter with fruit. Sweeter lassis, especially mango lassis, are popular both as a street food and served in restaurants ...
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LASSI RECIPE - COOK WITH MANALI
1- Add plain yogurt to a bowl and whisk it using a wire whisk until smooth. 2- Add cumin powder and black salt (kala namak) and mix until it’s well combined with the yogurt. 3- Now add water to thin out the lassi a bit. You can adjust the amount of water depending on the consistency of lassi you prefer.
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WHAT IS LASSI? IN ONE INFOGRAPHIC - YOGURT IN NUTRITION
Lassi, a creamy, frothy fermented milk drink, blended with water and various fruits or seasonings and always served chilled: Either sweet or salted. Dilution with aromatic water boosts its thirst-quenching ability. Sometimes consumed to …
From yogurtinnutrition.com
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LASSI DRINK RECIPE (11 WAYS) - WHISKAFFAIR
Check out the detailed Rose Lassi recipe here. Whisk 1 and ½ cups of chilled plain yogurt in a bowl until creamy and smooth. Add 1 cup of chilled water, 4 tablespoon rose syrup, 2 tablespoon gulkand, and sugar to taste to the bowl and whisk vigorously until smooth, creamy, and frothy. Pour it into serving glasses.
From whiskaffair.com
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Take a large mixing bowl, add 1 cup of fresh yogurt and mix well using a whisk until there are no lumpy leftovers. Add in the 4 tablespoons of regular white sugar and stir using a whisk until sugar is melted in the yogurt. When the sugar is completely dissolved. Now, add 2 glasses of chili milk.
From foodrecipediary.com
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ORGANIC YOGURT | DRINKABLE YOGURT | REAL FRUIT YOGURT - SASSY LASSI
Our story. Sassy Lassi was started in 2009 in Austin, Texas when Jaya Shrivastava craved for a reminder of her childhood – the calming taste of a homemade hand-cultured yogurt drink during the Indian summers. From humble beginnings at a local Farmer’s Market, Jaya’s yogurt drinks have gained momentum quickly because she uses very few all ...
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SWEET LASSI (SWEET YOGURT DRINK) - RECIPE TREASURE
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6 Dry Fruit Lassi. This flavor is one of its kinds. Blend raisins, dates, roasted nuts, nd milk, take yogurt in a deep bowl and add the dry fruit paste and blend them all again and refrigerate. Serve with finely chopped dry fruits, freshly scraped coconuts, and few saffron strands.
From crazymasalafood.com
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ORIGINAL LASSI - DESI FRESH FOODS
Dietary Fiber 0g 0%. Total Sugars 5g. Includes 0g Added Sugars 0%. Protein 5g. Vitamin D 0mcg 0%. Calcium 145mg 12%. Iron 0mg 0%. Potassium 181mg 4%. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
From desifreshfoods.com
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Pour yogurt into clean, wide mouthed, quart sized mason jar. Add milk to the mason jar. Add fresh fruit of choice. I used raspberries. Mango cubes, sliced peaches or strawberries work well too. Add optional honey or stevia drops and ice if desired. Blend for 15 seconds with a hand-held immersion blender.
From thehealthyhomeeconomist.com
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Lassi (pronounced ) is a regional name for sweetened yogurt, the traditional dahi ()-based drink in the Indian subcontinent.Lassi is a blend of yogurt, water, spices and sometimes fruit. Namkeen (salty) lassi is similar to doogh, while sweet and mango lassis are like milkshakes.Lassi may be infused with cannabis in the form of bhang
From en.wikipedia.org
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Mama orders us all tall glasses of sweet lassi, a yogurt drink from a Halwai. Loosely translated, a halwai is a confectioner who makes Indian sweets. Halwais come from the Vaishya caste whose contribution to Indian society is confectionery and making sweets (candies). I watch the halwai closely as he fixes the drinks. He takes big dollops of yogurt from the large flat earthenware …
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Third, most people eat yogurt in serving sizes far bigger than necessary, resulting in symptoms of pitta imbalance. It’s too much of a good thing. There is a way to enjoy the benefits of yogurt without resulting in imbalance and discomfort: lassi. Lassi is a nice drink to enjoy every so often to bring in beneficial bacteria. Enjoy a half cup ...
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Step by step instructions. Transfer the yogurt to a good quality blender. Also add the milk, sugar and cardamom powder (or vanilla extract) to the blender. If using rose essence or rose extract (or rose water), also add that. Blend until smooth, serve immediately for best results!
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