Lammas Corn Custard Food
LAMMAS CORN CUSTARD
This Corn Custard recipe was taken from the Farmer's Almanac. They are the masters on recipes for the season.
Provided by Stormy Stewart
Categories Vegetables
Number Of Ingredients 7
Steps:
- 1. Mix corn with dry ingredients. Add eggs, milk, and butter. Place in a buttered baking dish, individual dishes, or casserole set in a shallow pan of hot water. Bake at 350 degrees F for 50 to 60 minutes, or until a knife inserted into the center comes out clean.
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