Ladybug Crackers Food
LADYBUG APPETIZERS RECIPE - (4.5/5)
Provided by mjohnmeyer
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the cream cheese and sour cream until smooth. Remove 1 tablespoon to a small dish and tint black. Place the black cream cheese mixture in a small plastic bag; set aside. Add the chives, garlic salt and parsley to the remaining cream cheese mixture. Spread over crackers. Arrange two tomato quarters on each for the ladybug wings. For heads, halve the olives widthwise; place one half on each cracker. Insert two chives into olives for antennae. Spin a tiny corner off the plastic bag with the black cream cheese mixture and pipe spots onto the wings.
LADYBUG APPETIZERS
Cherry tomato quarters form the wings of these adorable little ladybugs dreamed up by our Test Kitchen. The delightful creatures are perched on crunchy crackers spread with a seasoned cream cheese mixture.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, beat cream cheese and sour cream until smooth. Remove 2 tablespoons to a small bowl and tint black. Place tinted cream cheese mixture in a small plastic bag; set aside. , Add the chives, garlic salt and parsley to the remaining cream cheese mixture. Spread over crackers. Arrange two tomato quarters on each for the ladybug wings. , For heads, halve the olives widthwise; place one half on each cracker. Insert two chives into olives for antennae. Use tinted cream cheese mixture to pipe spots onto wings.
Nutrition Facts : Calories 44 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 77mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
LADYBUG APPETIZERS
Cherry tomato quarters form the wings of these adorable little ladybugs. The delightful creatures are perched on crunchy crackers spread with a seasoned cream cheese mixture.
Provided by tazdevilfan
Categories < 30 Mins
Time 30m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a small mixing bowl, beat the cream cheese until smooth.
- Add sour cream, chives, parsley and garlic salt; mix well.
- Place 1 tablespoon in a small plastic bag and tint black; set aside.
- Spread remaining cream cheese mixture on crackers.
- Arrange two tomato quarters on each for the ladybug wings.
- For heads, halve the olives widthwise; place one half on each cracker.
- Insert two chives into olives for antennae.
- Use tinted cream cheese mixture to pipe spots onto wings.
CRACKER LADYBUG
Mom always said not to play with your food. But there's no law against a playful presentation! A Cracker Ladybug is sure to produce a smile.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 1 serving, 2 lady bugs.
Number Of Ingredients 4
Steps:
- Spread each of 2 crackers with 1 tsp. of the cream cheese spread. Cut remaining crackers in half.
- Insert cut-sides of cracker halves, at a slight angle, into cream cheese spread to form the "ladybugs' wings."
- Place small drops of jelly on wings for the "ladybugs' spots." Add licorice for the "antennae."
Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
CHEESY LADYBUG TOPPED CRACKERS
Ladybugs in the garden are off limits. But these, made with pepperoni and cheddar on buttery crackers, are made to be eaten!
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield Makes 6 servings, two topped crackers each.
Number Of Ingredients 5
Steps:
- Cut cheese slices into circles using 1-1/2-inch cookie cutter. Cut each circle in half; set aside. Reserve scraps for other use.
- Top each cracker with 1 pepperoni slice and 2 cheese pieces to resemble a ladybug and her wings.
- Add 2 tomato slices and an olive piece to each for the ladybug's spots and head.
Nutrition Facts : Calories 100, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
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