Krishna Almond Salad Dressing Oil Free Food
KRISHNA ALMOND SALAD DRESSING (OIL-FREE)
Recipe inspired by Hare Krishna almond salad dressing
Provided by Karunya
Categories Condiment
Number Of Ingredients 6
Steps:
- In a blender or blender cup, soak the almonds for 1 hour (optional)
- Add the remaining ingredients and puree until smooth
- Add water as necessary for a thinner consistency.
- Taste and adjust salt as desired.
- Store in an airtight container for up to a week or serve on salad!
HARE KRISHNA ALMOND SALAD DRESSING
This is an approximate duplicate of the salad dressing which is served at Gainesville community Hare Krishna House as well as the famous Krishna Lunch at The University of Florida. It is vegan, but in appearance similar to that of ranch dressing. This should only be made fresh.
Provided by Dallas88
Categories Salad Dressings
Time 10m
Yield 12 ounces, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Blend all ingredients with half of the water in a blender.
- When almonds are pureed, add remaining water a little bit at a time until desired thickness. Dressing should appear thin as it will thicken upon sitting for more than a half hour.
AMAZING ALMOND SALAD DRESSING
I used to go to this delicious vegetarian buffet in college. They made the most amazing almond salad dressing that I (and everyone else!) would drench salads with, not to mention any other food. After hunting far and wide for the recipe, I finally found it. Unfortunately, the restaurant closed down but I'll always have the plant-based dressing!
Provided by jlg83
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 6
Steps:
- Use a blender to blend almonds, water, oil, yeast, aminos, and salt together until smooth.
Nutrition Facts : Calories 117.9 calories, Carbohydrate 2.3 g, Fat 11.6 g, Fiber 1.4 g, Protein 2.7 g, SaturatedFat 0.9 g, Sodium 114.9 mg, Sugar 0.4 g
SUPER VEGGIE SALAD WITH CREAMY ALMOND DRESSING
I just bought a 3 pound bag of almonds from Sam's club and this dressing is a wonderful way to use them! I hope you enjoy! This dressing thickens up after sitting for a few minutes, so you could actually use less oil(3/4 cup) and the rest water or maybe apple juice and it would be just as good and less calories! The dressing also makes a great dip!
Provided by Sharon123
Categories Salad Dressings
Time 20m
Yield 2 1/4 cups dressing, 6 serving(s)
Number Of Ingredients 19
Steps:
- Dressing:.
- Place the almonds and water into a blender or food proccesor and turn on high speed to purée. Add remaining ingredients, except for oil, and run to blend and whip thoroughly.
- With the motor running, slowly pour in oil and run until the dressing is thick and creamy. (dressing can be prepared and refrigerated for up to 1 week.).
- As stated in the description, you may use 3/4 cup oil and 1/4 cup water or apple juice(or liquid of choice) and get a little thinner dressing. Let sit for a few minutes to thicken up.
- Salad:.
- Put 1/2 cup of the dressing in the bottom of your salad bowl.
- Add all ingredients, except lettuce, and toss to coat.
- Serve:.
- Put several lettuce leaves on each plate and add dressed salad. Serve extra dressing on the side. Enjoy!
Nutrition Facts : Calories 346.6, Fat 29.2, SaturatedFat 2.6, Sodium 218.7, Carbohydrate 21.9, Fiber 6.9, Sugar 9.1, Protein 5.6
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