Kozani Chicken With Prunes Saffron And Paprika Food
KOZANI CHICKEN WITH PRUNES, SAFFRON AND PAPRIKA
A warmly spiced chicken dish from Kozani, a part of Greece famous for its saffron. This simple stew of chicken thighs is brought to life with saffron, paprika and prunes.
Provided by kcv1601
Time 1h20m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Put the chicken thighs in a large saucepan with 1 litre water and the saffron. Bring to the boil, then reduce the heat and poach for 10-15 minutes. Drain, reserving the cooking liquid.
- Heat the oil in a large saucepan over a medium-low heat and sweat the onion gently until very soft, about 10 minutes.
- Add the paprika, cook for 2 minutes. Add the chicken thighs, about 700ml of the cooking liquid and the prunes. Season with the salt and pepper and simmer for about 20 minutes, until heated through.
- If the sauce is very watery, remove the chicken, prunes and onions with a slotted spoon and keep warm while you reduce down the sauce, so that you have a small amount to spoon over each portion.
- Serve with rice.
KOZANI CHICKEN WITH PRUNES, SAFFRON & PAPRIKA
This is Rick Stein's Kozani Chicken from his TV series Long Weekends. This Greek chicken dish is loaded with sweet prunes, fragrant saffron and smoky paprika. It's one of Rick Stein's favourites from the whole series.
Provided by Rick Stein
Categories Dinner
Number Of Ingredients 1
Steps:
- Put the chicken thighs in a large saucepan with the water and the saffron. Bring to the boil, then turn down the heat and allow to poach for 10 to 15 minutes. Drain, reserving the cooking liquid. Heat the olive oil in a large saucepan over medium-low heat and sweat the onion gently until very soft, about 10 minutes. Add the paprika, cook for 2 minutes, then add the chicken thighs, about 700ml of the cooking liquid and the prunes. Season with the salt and pepper and simmer for about 20 minutes, until heated through. Check the pan with the chicken, and if it is very watery, remove the chicken, prunes and onions with a slotted spoon and keep warm while you reduce down the sauce, so that you have a small amount to spoon over each portion.
More about "kozani chicken with prunes saffron and paprika food"
KOZANI CHICKEN WITH SAFFRON – SAFAROMA
From safaroma.com
GREEK CHICKEN AND PRUNES INSTANT POT - ONE POT …
From onepotdishrecipe.com
KOZANI CHICKEN WITH PRUNES, SAFFRON AND PAPRIKA - THE TIMES
From thetimes.co.uk
Estimated Reading Time 50 secs
KOZANI CHICKEN WITH PRUNES, SAFFRON AND PAPRIKA, GREEK MACEDONIA …
From canstockphoto.com
BBC FOOD RECIPES KOZANI CHICKEN WITH PRUNES SAFFRON AND PAPRIKA
From delipair.com
CHICKEN RECIPES - PAGE 17 OF 27 - THE HAPPY FOODIE
From thehappyfoodie.co.uk
CSSC WALES - FOODIE FRIDAY - KOZANI CHICKEN WITH PRUNES,.
From facebook.com
KOZANI CHICKEN WITH PRUNES, SAFFRON AND PAPRIKA RECIPE
From pinterest.ca
KOZANI CHICKEN WITH PRUNES, SAFFRON STOCK IMAGE - IMAGE OF HERB, …
From dreamstime.com
GREEK CHICKEN KOZANI | CHICKEN RECIPES | ALLRECIPES.COM
From youtube.com
KOZANI CHICKEN WITH PRUNES, SAFFRON STOCK PHOTO - IMAGE OF SWEET, …
From dreamstime.com
KOZANI CHICKEN WITH PRUNES, SAFFRON AND PAPRIKA RECIPE
From pinterest.ca
KOZANI CHICKEN WITH PRUNES, SAFFRON & PAPRIKA RECIPE - EAT YOUR …
From eatyourbooks.com
KOZANI CHICKEN WITH PRUNES, SAFFRON AND PAPRIKA RECIPE
From pinterest.co.uk
KOZANI CHICKEN WITH PRUNES SAFFRON AND PAPRIKA RECIPES
From tfrecipes.com
BBC TWO - RICK STEIN'S LONG WEEKENDS, THESSALONIKI
From bbc.co.uk
KOZANI CHICKEN WITH PRUNES, SAFFRON STOCK PHOTO - IMAGE OF FOOD, …
From dreamstime.com
KOZANI CHICKEN WITH PRUNES, SAFFRON & PAPRIKA - PINTEREST.CA
From pinterest.ca
KITCHEN DETAIL: CONSIDER THE PRUNE – MY LITTLE BIRD
From mylittlebird.com
KOZANI CHICKEN WITH PRUNES, SAFFRON & PAPRIKA | RECIPE | RECIPES, …
From pinterest.co.uk
PRUNE RECIPES | K - BBC FOOD
From bbc.co.uk
KOZANI CHICKEN WITH PRUNES, SAFFRON & PAPRIKA | RECIPE | GREEK …
From pinterest.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love