Kiwi Fizz Food

KIWI, STRAWBERRY AND MANGO FIZZ

Kiwi, Strawberry and Mango Fizz image

Make and share this Kiwi, Strawberry and Mango Fizz recipe from Food.com.

Provided by ImPat

Categories Beverages

Time 15m

Yield 4 drinks, 4 serving(s)

Number Of Ingredients 4

Ingredients

200 g strawberries (hulled and quartered)
2 kiwi fruits (small, peeled and quartered)
1 mango (flesh removed and chopped)
2 (200 ml) sparkling white wine (bottles)

Steps:

Using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.
Transfer to a serving jug or carafe and add the wine and stir to combine.
Set aside for 2 to 3 minutes to allow the bubbles to subside.
Evenly pour among champagne flutes and serve immediately.

Nutrition Facts : Calories 154.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 20.8, Fiber 3.1, Sugar 14.3, Protein 1.1

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