Kiwi Fizz Food

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KIWI FIZZ



Kiwi fizz image

A simple combination of water and fresh fruit, this cold drink is light and refreshing, perfect for hot summer days. Plus, it's ready in just 5 minutes. To make quick work of peeling the kiwi, just cut the fruit in half crosswise and use a metal spoon to scoop the flesh out and into the blender. It's easier and a lot less messy. You could also substitute other fruit. Try strawberries, raspberries, blueberries, or peaches. Add sugar or artificial sweeteners, if you would like a sweeter drink. You can puree the fruit ahead and store it in the fridge, but pour the sparkling water in just before serving so it keeps its bubbles.

Categories     Cold Drinks

Time 5m

Yield 4 servings

Number Of Ingredients 4

2 medium Kiwifruit(s) peeled and coarsely chopped
0.5 cup(s) Water still-mineral (4 fl oz)
0.5 cup(s) Unsweetened orange juice (4 fl oz)
4 cup(s) Water sparkling-mineral (32 fl oz)

Steps:

  • Puree kiwi, still water, and orange juice in a blender or food processor until smooth, about 2 minutes.
  • Add the puree to a large pitcher filled with ice, and pour in sparkling water; stir lightly and serve. Yields about 1 1/4 cups per serving.

Nutrition Facts : Calories 26 kcal

KIWI FIZZ



Kiwi Fizz image

A simple combination of water and fresh fruit. It's light and refreshing, perfect for hot summer days.

Categories     Cold Drinks

Time 5m

Yield 4 servings

Number Of Ingredients 4

2 medium Kiwifruit(s) peeled and coarsely chopped
0.5 cup(s) Unsweetened orange juice
4 cup(s) Water sparkling-mineral
0.5 cup(s) Water still-mineral

Steps:

  • Puree kiwi, still water and orange juice in a blender or food processor until smooth, about 2 minutes.
  • Add the puree to a large pitcher filled with ice, and pour in sparkling water; stir lightly and serve. Yields about 1 1/4 cups per serving.

Nutrition Facts : Calories 26 kcal

KIWI FIZZ



Kiwi Fizz image

Make and share this Kiwi Fizz recipe from Food.com.

Provided by Bekah

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

2 medium kiwi fruits, peeled
1 tablespoon honey
8 ounces mineral water, chilled
ice cube

Steps:

  • Place Kiwi and honey into a blender and blend until smooth.
  • Pour into tall glass and add water and ice.
  • Garnish with kiwi slice if desired.
  • ENJOY!

Nutrition Facts : Calories 156.6, Fat 0.8, Sodium 5.7, Carbohydrate 39.6, Fiber 4.6, Sugar 30.9, Protein 1.8

KIWI, STRAWBERRY AND MANGO FIZZ



Kiwi, Strawberry and Mango Fizz image

Make and share this Kiwi, Strawberry and Mango Fizz recipe from Food.com.

Provided by ImPat

Categories     Beverages

Time 15m

Yield 4 drinks, 4 serving(s)

Number Of Ingredients 4

200 g strawberries (hulled and quartered)
2 kiwi fruits (small, peeled and quartered)
1 mango (flesh removed and chopped)
2 (200 ml) sparkling white wine (bottles)

Steps:

  • Using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.
  • Transfer to a serving jug or carafe and add the wine and stir to combine.
  • Set aside for 2 to 3 minutes to allow the bubbles to subside.
  • Evenly pour among champagne flutes and serve immediately.

Nutrition Facts : Calories 154.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 20.8, Fiber 3.1, Sugar 14.3, Protein 1.1

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