Kielbasa Skillet Supper Recipe 455 Food

EASY KIELBASA SKILLET DINNER

Steps:

• Spray a large skillet with cooking spray and heat over medium-low heat. Cook and stir onion in the hot skillet until translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.
• Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes. Stir mixture and continue to cook until vegetables are completely tender, 10 to 15 minutes more.

KIELBASA SKILLET SUPPER RECIPE - (4.5/5)

Steps:

• Cut sausage in half lengthwise: cut crosswise into 1/4 inch slices. In 10 inch skillet, combine sausage and remaining ingredients; mix well, breatking up tomatoes with large spoon. Bring to a boil. Reduce heat, cover and simmer 20 minutes. Remove from heat; let stand covered 5 minutes.

POTATO KIELBASA SKILLET

Steps:

• Place potatoes and water in a microwave-safe dish. Microwave, covered, on high until potatoes are tender, 3-4 minutes; drain., Meanwhile, mix brown sugar, vinegar, mustard, thyme and pepper. In a large skillet, heat oil over medium-high heat; saute onion and kielbasa until onion is tender., Add potatoes; cook and stir until lightly browned, 3-5 minutes. Stir in brown sugar mixture; bring to a boil. Reduce heat; simmer, uncovered, 2 minutes, stirring occasionally. Stir in spinach until wilted. Stir in bacon.

KIELBASA SKILLET SUPPER

Steps:

• In a dutch oven or large skillet, fry diced bacon until crisp, then remove bacon with a slotted spoon and set aside.
• In bacon drippings, fry onion, potatoes, carrots, broccoli and celery over medium-low heat until tender and lightly browned, stirring occasionally, about 30 minutes.
• Season with salt and pepper and add butter, the drained sauerkraut if using, and the kielbasa slices.
• Cover and cook on low heat until hot, about 15 minutes.
• Top with crumbled crisp bacon right before serving.
• To serve: Goes great with a glass of cider or ale, and a crusty French bread slathered with butter!

KIELBASA SKILLET DINNER

Steps:

• In a large skillet, heat the vegetable oil on medium-high heat.
• Add the diced potatoes, toss them around the pan in the oil, then sprinkle Lawery's salt, and pepper over potatoes to taste.
• Let the potatoes cook for 10 minutes, while the potatoes are cooking slice the peppers into strips, then add them to the potatoes keep cooking the potato and pepper mix for another 10-15 minutes or until everything is cooked.
• After adding the peppers to the skillet, start dicing the Kielbasa, I usually cut it into a couple chunks, then slice lengthwise then width-wise.
• Add the diced Kielbasa to the pepper and potato mix with about 5 cooking minutes left on the potatoes and peppers. Since the Kielbasa is precooked, you are just heating up the Kielbasa.

KIELBASA SKILLET SUPPER

Steps:

• If using bacon, in lrg skillet over medium heat, fry bacon until crisp, then drain; set aside.
• To pan in which bacon was cooked, add olive oil; increase heat to med-high. Add potatoes, onion, broccoli, carrots and oregano, and cook, covered 5 minutes, or until tender, stirring occasionally.
• Add water, sliced sausage, salt, pepper and cooked bacon; cook until vegetables are tender and sausage is fully heated through.

CABBAGE KIELBASA SUPPER

Steps:

• In a 5-qt slow cooker, combine the cabbage, potatoes, onion, salt and pepper.
• Pour the broth over all.
• Cut sausage into serving-size pieces and place on top.
• Cover and cook on low for 8-9 hours.

KIELBASA BAVARIAN SKILLET DINNER

Steps:

• Brown kielbasa in large skillet.
• add onion and garlic and sauté until limp.
• stir in remaining ingredients and bring to a boil.
• cover and simmer 30 minutes, stir occasionally.

KIELBASA SKILLET

Steps:

• Heat oil in a large skillet.
• Add potatoes and mixed vegetables. Cover and cook 6-8 minutes, stirring occasionally.
• Meanwhile, slice kielbasa in half lenghtwise and then into very thin slices.
• Stir kielbasa into skillet. Cook and cover another 8-10 minutes, stirring occasionally.
• Remove skillet from heat and stir in cheese. Salt and pepper to taste.

KIELBASA SKILLET

Steps:

• In a large skillet coated with cooking spray, saute kielbasa until browned. Add the beans, mushrooms and soy sauce; saute 4-5 minutes longer or until vegetables are tender. Serve with rice.

CABBAGE KIELBASA SKILLET

Steps:

• In a large skillet, saute onion and peppers in butter until tender.
• Add remaining ingredients. Cook about 8 minutes, stirring occasionally, until heated through.