KICKED-UP PARTY NUTS (SRIRACHA)
Make and share this Kicked-Up Party Nuts (Sriracha) recipe from Food.com.
Provided by gailanng
Categories Nuts
Time 1h
Yield 1 pound
Number Of Ingredients 7
Steps:
- Preheat oven to 250°F Whisk together the egg white, water and sriracha. Toss the nuts with the egg wash until evenly coated.
- In another bowl, mix together granulated sugar, brown sugar and rosemary. Pour over the nuts and stir until a thick, uniform syrup forms in the bowl.
- Line a baking sheet with parchment paper or waxed paper and spread the gooey nuts into a thin layer. Bake until golden and fragrant, about 1 hour, stirring every 15 minutes.
Nutrition Facts : Calories 3557.7, Fat 234, SaturatedFat 31.4, Sodium 3583.5, Carbohydrate 330.2, Fiber 43, Sugar 231.4, Protein 83.2
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