Kfc Pecan Pie Food

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KFC PECAN PIE



KFC Pecan Pie image

Make and share this KFC Pecan Pie recipe from Food.com.

Provided by Ron Joyce Ripple S

Categories     Pie

Time 45m

Yield 1 9-inch pie, 6-8 serving(s)

Number Of Ingredients 9

4 eggs, slightly beaten
1 cup dark corn syrup
1 pinch salt
1/3 cup sugar
1 tablespoon lemon juice or 1 tablespoon vinegar
4 tablespoons butter, melted
2 teaspoons vanilla
2/3 cup pecan halves
1 (9 inch) pie shells, unbaked

Steps:

  • Preheat oven to 325°-350°F.
  • Mix together the first seven ingredients.
  • Stir in pecan halves.
  • Pour the mixture into an unbaked pie shell Bake 35-40 minutes.

Nutrition Facts : Calories 548.5, Fat 28.9, SaturatedFat 9.1, Cholesterol 161.3, Sodium 367.8, Carbohydrate 69.4, Fiber 2.2, Sugar 26.7, Protein 7.1

TURTLE PECAN PIE



Turtle Pecan Pie image

Make and share this Turtle Pecan Pie recipe from Food.com.

Provided by Diana Adcock

Categories     Pie

Time 1h

Yield 8 serving(s)

Number Of Ingredients 12

1/2 cup flour
1/3 cup sugar
3 tablespoons butter
1 large egg
1 teaspoon vanilla
1/4 cup corn syrup
4 tablespoons chopped pecans
4 tablespoons semi-sweet chocolate chips
1 tablespoon butter
5 tablespoons sugar
1/4 cup whipping cream
chopped pecans

Steps:

  • In a small bowl rub flour with 4 teaspoons sugar and 3 T. butter to make coarse crumbs.
  • With a fork stir in 1 t. water-use a touch more if needed.
  • Squeeze into a ball, then press into the bottom and 3/4 of the way up the sides of a buttered 6 inch wide cake pan with removable rim.
  • Bake in a 350 degree oven until pastry is golden brown and firm when pressed, around 20 minutes.
  • Remove.
  • Meanwhile, in a medium bowl using a whisk blend remaining sugar, egg, corn syrup, vanilla, pecans, and chocolate.
  • Pour into the warm crust and bake until the filling is set, about 30 minutes.
  • Remove and let stand until cool-chill or serve warm with caramel sauce and nuts.
  • Caramel Sauce: In a 2 quart pan over high heat combine the butter and sugar.
  • Whisk quickly until sugar is melted and amber in color, around 3 minutes.
  • Remove and add the whipping cream-this will sputter-whisking until smooth.
  • Ladle over pie wedges and sprinkle with nuts.

Nutrition Facts : Calories 279.7, Fat 15.9, SaturatedFat 6.9, Cholesterol 51.9, Sodium 53.5, Carbohydrate 34.1, Fiber 1.2, Sugar 22, Protein 2.7

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