Kerris Szechuan Sauce Food
KERRI'S SZECHUAN SAUCE
A spicy sauce that is great with vegetables, chicken, or beef.
Provided by KerriJ
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Mix soy sauce, oyster sauce, rice wine, sugar, and white pepper together in a small saucepan. Cook and stir over medium-low heat until heated through, about 5 minutes.
- Mix water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.
Nutrition Facts : Calories 33.6 calories, Carbohydrate 6.3 g, Fiber 0.3 g, Protein 0.8 g, Sodium 638.4 mg, Sugar 2.3 g
SZECHUAN SAUCE
Make and share this Szechuan Sauce recipe from Food.com.
Provided by Evie in Peru
Categories Szechuan
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix ginger, garlic, red pepper, soy sauce, chili garlic sauce and sugar in a pan and warm to near boiling.
- Combine broth and cornstarch in small bowl; stir to dissolve cornstarch.
- Stir the cornstarch mixture into the soy mixture. Stir until thickened.
Nutrition Facts : Calories 33.2, Fat 0.3, SaturatedFat 0.1, Sodium 387.4, Carbohydrate 5.2, Fiber 0.4, Sugar 1.4, Protein 1.6
KERRI'S SZECHUAN SAUCE
A spicy sauce that is great with vegetables, chicken, or beef.
Provided by KerriJ
Categories Sauces
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Mix soy sauce, oyster sauce, rice wine, sugar, and white pepper together in a small saucepan. Cook and stir over medium-low heat until heated through, about 5 minutes.
- Mix water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.
Nutrition Facts : Calories 33.6 calories, Carbohydrate 6.3 g, Fiber 0.3 g, Protein 0.8 g, Sodium 638.4 mg, Sugar 2.3 g
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