Karo Quick Chocolate Fudge Food
QUICK CHOCOLATE NUT FUDGE
Make and share this Quick Chocolate Nut Fudge recipe from Food.com.
Provided by Joe Turner
Categories Candy
Time 15m
Yield 24 Squares, 12 serving(s)
Number Of Ingredients 7
Steps:
- Grease a 9x5x2-inch loaf pan; set aside.
- In a heavy 3-quart saucepan, add all ingredients except nuts. Cook over very low heat, constantly stirring mixture until well combined and smooth.
- Remove from heat; stir in nuts. Quickly spread into pan.
- Refrigerate 2 hours or until firm. Cut into squares.
Nutrition Facts : Calories 273, Fat 12.8, SaturatedFat 4.7, Cholesterol 16, Sodium 103.4, Carbohydrate 41.1, Fiber 1.8, Sugar 37, Protein 2.4
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