Kamote Que Food

KAMOTE QUE

Kamote Que image

My sons have always been interested in learning of their Filipino heritage ... I am trying to collect recipes of all the foods my own mama made for my brother and I when we were small. This one is very simple, something she would make as a snack.

Provided by Pinay0618

Categories Lunch/Snacks

Time 15m

Yield 3 serving(s)

Number Of Ingredients 3

Ingredients

1 lb sweet potato
1 cup brown sugar
1 cup cooking oil

Steps:

Peel the sweet potato and slice into 1/2"-thick rounds.
Heat the oil in a medium-sized saucepan; when it's hot, add the brown sugar to the oil. I know it's weird - but it works :).
When the brown sugar floats, add the slice sweet potato and fry about 10 minutes, turning every once in a while to get the brown sugar all over the potato.
When the potato is tender, remove from pan and let it cool off a few minutes - that sugar is HOT.
You can serve this on a plate, or on a bamboo skewer.

Nutrition Facts : Calories 1049, Fat 72.7, SaturatedFat 9.4, Sodium 111.8, Carbohydrate 101.8, Fiber 4.5, Sugar 76.9, Protein 2.4

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