CRAB SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a medium bowl, lightly toss the crabmeat, celery, chives, and tarragon together.
- In a small bowl, stir together the mayonnaise, sour cream, lemon juice, and mustard. Add the dressing to the crabmeat mixture and stir until just coated. Season with salt and pepper to taste. If not using right away refrigerate until ready to serve.
- Serve on toasted rolls or on a bed of lettuce.
JUMBO LUMP CRAB TACO, PICKLED CHILES AND AVOCADO
Provided by Michael Symon : Food Network
Time 50m
Yield 4 servings
Number Of Ingredients 37
Steps:
- In a medium bowl, add the crab, chives, lime zest and juice, freshly cracked black pepper, to taste, a drizzle of extra-virgin olive oil, and pickled chiles. Carefully toss to combine and taste. Season with salt and extra-virgin olive oil, if needed.
- To a bowl, add the garlic, salt and black pepper, to taste, lime juice, avocado, and a little drizzle of extra-virgin olive oil. Lightly mash with a fork, leaving the guacamole a little chunky. Taste and season with more salt and pepper, if needed.
- Put a little blended oil into a medium pot over medium-high heat and heat to 350 degrees F.
- Using a thin, wooden rolling pin, put the wonton wrapper around the end of the rolling pin and pinch with tongs. Put the end into the heated oil and allow to fry. Once the taco begins to crisp and hold its shape, remove the rolling pin. Allow to fry until puffy and slightly browned on all sides, about 2 minutes. Repeat with remaining wontons. Drain the shells on paper towels.
- Put 3 dollops of the guacamole on the plate. This will help hold the tacos upright. Top each mound with a taco shell to hold in place. Fill the taco shells with the crab salad. Top each with a couple pickled onions and freshly picked cilantro leaves.
- Pack the chiles into 2 (1-quart) jars and cover them with water to come within 1/2-inch of the rim. Pour the water out into a measuring cup. Note the volume, pour off half the water, and replace it with sherry vinegar. Add 2 tablespoons sugar and 2 tablespoons salt for every 3 cups liquid.
- Pour the vinegar mixture into a nonreactive saucepan and add the bay leaves, coriander seeds, black peppercorns, cumin seeds, marjoram, and garlic. Bring to a boil over high heat, then reduce the heat and simmer for 10 minutes. Remove from the heat and let cool slightly. Pour the hot liquid into the jars to cover the peppers, and screw on the lids. Refrigerate for up to 1 month.
- Pack the onions in 2 (1-quart) jars and cover the water to come within 1/2-inch of the rim. Pour the water out into a measuring cup. Note the volume, pour off half of the water and replace it with vinegar. Add 2 tablespoons sugar and 2 tablespoons salt for every 3 cups of liquid.
- Pour the vinegar mixture into a nonreactive saucepan, add the mustard seeds, red pepper flakes, coriander seeds, black peppercorns, garlic, and bay leaves, and bring to a boil over high heat. Allow the liquid to boil for 2 minutes, and then remove it from the heat.
- Pour the hot liquid into the jars to cover the onions and screw on the lids. Refrigerate for up to 1 month.
LUMP CRAB - AVOCADO SALAD
Inspired by a delicious Crab-Avocado appetizer served at Chicago's famous Gibson's Steakhouse. The key is using good, fresh lump crab meat - I buy mine at Costco and it has always been great.
Provided by cpbaker
Categories Crab
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Lightly toss the chopped vegetables with the crab meat - try to minimize breaking up the lumps.
- Stir the remaining ingredients together and toss into the crab-vegetable mixture.
- Chill at least one hour.
- Peel and halve the avocados. Place them on a bed of spring greens or butter lettuce.
- Spoon the crab salad over the avocado halves. Garnish with lemon wedges.
Nutrition Facts : Calories 407, Fat 26.1, SaturatedFat 3.8, Cholesterol 93.7, Sodium 716.6, Carbohydrate 18.1, Fiber 7.2, Sugar 3, Protein 27.9
More about "jumbo lump crab salad with plantain chips and avocado food"
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO
웹 2023년 9월 23일 Ingredients Deselect All 1 pound of jumbo lump crab meat, picked through for cartilage 1/4 cup diced red, yellow and green pepper 2 scallions, minced 1/4 cup …
From foodnetwork.cel02.sni.foodnetwork.com
5/5 (1)소요 시간 30분범주 Appetizer
From foodnetwork.cel02.sni.foodnetwork.com
5/5 (1)소요 시간 30분범주 Appetizer
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO RECIPE
웹 Jumbo Lump Crab Salad With Plantain Chips And Avocado Recipe 1/4 c. Mayonnaise 1/4 c. Ketchup 1 x Tomato, peeled and diced 1 x Lime juiced Salt and pepper Plantain chips …
From recipegoulash.cc
From recipegoulash.cc
10 BEST LUMP CRAB SALAD RECIPES | YUMMLY
웹 2023년 10월 13일 Cottage Cheese Veggie Salad Foods with Judes. cottage cheese, tomatoes, crab, salt, pepper, radishes, salt and 3 more. The Best Lump Crab Salad Recipes on Yummly | Avocado And Lump Crab Salad, …
From yummly.com
From yummly.com
JUMBO LUMP CRAB SALAD WITH SEARED WATERMELON - THE DAILY MEAL
웹 Combine the cayenne, sugar, and 1 ½ tablespoons salt in a bowl to make the spice mix and set aside. Heat the olive oil in a sauté pan over high heat. Dip the watermelon in 1 …
From thedailymeal.com
From thedailymeal.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO RECIPE
웹 Rate this Jumbo Lump Crab Salad with Plantain Chips and Avocado recipe with 1 lb of jumbo lump crab meat, picked through for cartilage, 1/4 cup diced red, yellow and green …
From recipeofhealth.com
From recipeofhealth.com
JUMBO LUMP CRAB SALAD W PLANTAIN CHIPS AND AVOCADO
웹 Jumbo lump crab meat; picked through for cartilage: 1/4: c: Diced red yellow and green pepper: 2: Scallions; minced: 1/4: c: Mayonnaise: 1/4: c: Ketchup: 1: Tomato; peeled and …
From welovegod.org
From welovegod.org
BEST JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO …
웹 3 green plantains, peeled and sliced 1/2 inch thick: Coarse salt: 1/2 pound jumbo lump crabmeat, picked over: 3 tablespoons mayonnaise: 1/2 avocado, cut into 1/4-inch dice (1/2 …
From alicerecipes.com
From alicerecipes.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO
웹 Get Jumbo Lump Crab Salad with Plantain Chips and Avocado Recipe from Food Network
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO
웹 A Recipe for Jumbo Lump Crab Salad With Plantain Chips And Avocado that contains salt,scallions,crab,ketchup,lime,mayonnaise
From recipebridge.com
From recipebridge.com
LUMP CRAB AND AVOCADO SALAD - SWEET SAVORY AND …
웹 2021년 5월 4일 Lump crab and avocado salad makes a delicious appetizer, or a light but filling main course when paired with potatoes and a vegetable. It also makes a fun lunch! Lump crab meat is mixed with avocado, lime …
From sweetsavoryandsteph.com
From sweetsavoryandsteph.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO
웹 2014년 11월 1일 1 pound of jumbo lump crab meat, picked through for cartilage; 1/4 cup diced red, yellow and green pepper; 2 scallions, minced; 1/4 cup mayonnaise; 1/4 cup …
From recipenet.org
From recipenet.org
JUMBO LUMP CRAB SALAD W PLANTAIN CHIPS AND AVOCADO - BIGOVEN
웹 Jumbo Lump Crab Salad W Plantain Chips and Avocado recipe: Try this Jumbo Lump Crab Salad W Plantain Chips and Avocado recipe, or contribute your own.
From bigoven.com
From bigoven.com
JUMBO LUMP CRAB SALAD W PLANTAIN CHIPS AND AVOCADO
웹 A Recipe for Jumbo Lump Crab Salad W Plantain Chips And Avocado that contains salt,scallions,crab,ketchup,lime,mayonnaise
From recipebridge.com
From recipebridge.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO
웹 Get Jumbo Lump Crab Salad with Plantain Chips and Avocado Recipe from Food Network
From foodnetwork.cel28.sni.foodnetwork.com
From foodnetwork.cel28.sni.foodnetwork.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO
웹 In a large bowl add all ingredients until blended, being careful not to shred crab meat. Serve in a mold on a chilled plate, garnish with plantain chips and sliced avocado. CHEF DU …
From astray.com
From astray.com
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND AVOCADO FOOD
웹 In a medium bowl, add the crab, chives, lime zest and juice, freshly cracked black pepper, to taste, a drizzle of extra-virgin olive oil, and pickled chiles. Carefully toss to combine and …
From topnaturalrecipes.com
From topnaturalrecipes.com
JUMBO LUMP CRAB SALAD W PLANTAIN CHIPS AND AVOCADO
웹 Jumbo lump crab meat; picked through for cartilage: 1/4: c: Diced red yellow and green pepper: 2: Scallions; minced: 1/4: c: Mayonnaise: 1/4: c: Ketchup: 1: Tomato; peeled and …
From welovegod.org
From welovegod.org
JUMBO LUMP CRAB SALAD WITH PLANTAIN CHIPS AND …
웹 1 pound of jumbo lump crab meat, picked through for cartilage: 1/4 cup diced red, yellow and green pepper: 2 scallions, minced: 1/4 cup mayonnaise: 1/4 cup ketchup: 1 tomato, peeled …
From recipert.com
From recipert.com
JUMBO LUMP CRAB TACO, PICKLED CHILES AND AVOCADO - FOOD …
웹 2023년 9월 12일 Crab Salad 1 pint unpasteurized jumbo lump crabmeat, picked through for shells. 1/2 small bunch fresh chives, thinly sliced. 2 limes, zested and juiced. Freshly …
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love