Johns Gin Marinade Food

JOHN'S GIN MARINADE

John's Gin Marinade image

This is my step-dad's recipe, which is incredible with beef tenderloin steaks or even less expensive cuts of meat like flank steak. The best part is, you can use it as a basting sauce while grilling.

Provided by MACCO

Categories Side Dish Sauces and Condiments Recipes Marinade Recipes

Time 5m

Yield 4

Number Of Ingredients 5

Ingredients

3 tablespoons white sugar
1 tablespoon ground ginger
3 cloves garlic, crushed
1 fluid ounce gin
½ cup soy sauce

Steps:

To make the marinade whisk the sugar, ginger, garlic, gin, and soy sauce together in a small bowl. To use the marinade, marinate small cuts of meat 3 to 4 hours, and larger ones 8 hours to overnight, turning meat occasionally.

Nutrition Facts : Calories 79.6 calories, Carbohydrate 13.5 g, Fat 0.1 g, Fiber 0.5 g, Protein 2.3 g, Sodium 1804.8 mg, Sugar 10 g

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