Joes Crab Shack Crab Dip Food

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JOES CRAB SHACK CRAB DIP



Joes Crab Shack Crab Dip image

Love Joes Crab Shack Crab Dip? Make it at home.

Provided by Stephanie Manley

Categories     Appetizer

Time 20m

Number Of Ingredients 12

2 ounces cream cheese (softened)
4 teaspoons yellow onion (chopped)
1 tablespoon butter (softened)
4 teaspoons green bell pepper (finely diced)
1/4 cup sour cream
1/4 teaspoon seasoned salt
1/8 teaspoon paprika
1 tablespoon mayonnaise
1/4 cup mozzarella cheese (shredded)
6 ounces crab lump meat
1 tablespoon green onion (sliced)
1 teaspoon parsley (chopped)

Steps:

  • Preheat oven to 350 degrees.
  • Mix cream cheese, mayonnaise, sour cream, and butter until smooth. Blend in seasoned salt and paprika.
  • Stir in yellow onions, crab meat, green pepper, and mozzarella cheese. Place in a lightly greased small shallow baking dish and place in a preheated oven at 350 degrees until mixture bubbles, about 10 - 14 minutes.
  • Serve dip with unsalted or very lightly salted corn chips. This appetizer will serve two to three or makes a great light lunch with a crisp salad.

Nutrition Facts : Calories 245 kcal, Carbohydrate 2 g, Protein 14 g, Fat 19 g, SaturatedFat 10 g, Cholesterol 73 mg, Sodium 865 mg, Sugar 1 g, ServingSize 1 serving

BLUE CRAB DIP LIKE JOE'S CRAB SHACK



Blue Crab Dip Like Joe's Crab Shack image

Make and share this Blue Crab Dip Like Joe's Crab Shack recipe from Food.com.

Provided by startnover

Categories     Crab

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

8 ounces cream cheese, softened
3 teaspoons heavy whipping cream
2 tablespoons grated parmesan cheese
1 tablespoon apple juice or 1 tablespoon white wine
2 tablespoons diced red bell peppers
1 tablespoon diced roma tomato
2 tablespoons diced green onions
1/2-1 teaspoon liquid crab boil seasoning
2 dashes ground mustard
2 dashes hot sauce
6 ounces lump crabmeat, drained
1 tablespoon fresh grated parmesan cheese (to garnish)

Steps:

  • Fold all ingredients together except 1 T Parmesan cheese.
  • spread evenly into oven proof baking dish.
  • Microwave for 2 minutes.
  • Transfer to oven and broil till top is slightly browned.
  • Garnish with Parmesan and serve with Tortilla chips or toasted sourdough baguettes.
  • For a little more zing we add extra (about another 1 t) crab boil, be careful--it can add quite a kick!

Nutrition Facts : Calories 275, Fat 22.5, SaturatedFat 12.6, Cholesterol 103.2, Sodium 403.5, Carbohydrate 4, Fiber 0.2, Sugar 2.6, Protein 14.5

JOE'S CRAB SHACK CRAB DIP



Joe's Crab Shack Crab Dip image

Make and share this Joe's Crab Shack Crab Dip recipe from Food.com.

Provided by papergoddess

Categories     Crab

Time 25m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 10

2 ounces cream cheese
1 tablespoon mayonnaise
1/4 cup sour cream
1 tablespoon butter, softened
1/4 teaspoon seasoning salt
1/8 teaspoon paprika
4 teaspoons onions, minced
4 teaspoons green peppers, minced
1/4 cup mozzarella cheese, shredded
1 (6 ounce) can crabmeat

Steps:

  • Mix cream cheese, mayo, sour cream, and butter until smooth.
  • Blend in salt and paprika.
  • Stir in onion, green pepper, cheese, and crab meat.
  • Bake at 350F for 10-15 minutes, until bubbly.

CRAB DIP



Crab Dip image

Make and share this Crab Dip recipe from Food.com.

Provided by Heather Beldin

Categories     Spreads

Time 10m

Yield 32 serving(s)

Number Of Ingredients 8

8 ounces sour cream
8 ounces cream cheese
1/2 cup finely chopped celery
1/4 cup finely chopped onion
1 tablespoon lemon juice (optional)
1 lb imitation crabmeat, chunks broken up
chopped fresh parsley (optional)
crackers or cut up vegetables

Steps:

  • In small mixer bowl beat sour cream and cream cheese with an electric mixer on low speed until creamy.
  • Stir in celery, onion, and lemon juice, if desired.
  • Fold in crabmeat.
  • Garnish with parsley, if desired.
  • Serve with crackers or cut up veggies.

Nutrition Facts : Calories 56, Fat 4.2, SaturatedFat 2.6, Cholesterol 13.9, Sodium 145.6, Carbohydrate 2.1, Sugar 0.1, Protein 2.5

CRAB DIP



Crab Dip image

Make and share this Crab Dip recipe from Food.com.

Provided by bunkie68

Categories     Crab

Time 10m

Yield 2 cups

Number Of Ingredients 8

8 ounces cream cheese
1 can crabmeat
1 can small shrimp, deveined
1/2 cup mayonnaise
liquid smoke
tony chachere creole seasoning
lemon juice
garlic powder

Steps:

  • Mix all ingredients together.
  • Refrigerate for several hours.
  • Serve with crackers.

BLUE CRAB DIP -- LIKE JOE'S CRAB SHACK (COPYCAT)



Blue Crab Dip -- Like Joe's Crab Shack (Copycat) image

Picked up from http://recipes.robbiehaf.com/ where there are a lot of good copycat recipes. I make this for parties a lot and it always is a hit.

Provided by Chelley-Chelle

Categories     Crab

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

8 ounces cream cheese, softened
6 ounces lump crabmeat, drained
3 green onions, root ends trimmed, dark green ends trimmed, minced
3 tablespoons heavy whipping cream or 3 tablespoons evaporated milk
3 tablespoons grated parmesan cheese, divided
1 1/2 tablespoons red bell peppers or 1 1/2 tablespoons green bell peppers, diced
2 teaspoons dry white wine
2 teaspoons shrimp soup base (see Notes, below) or 2 teaspoons chicken soup base (see Notes, below)
2 teaspoons diced tomatoes or 2 teaspoons drained salsa
1/2 teaspoon crab boil seasoning (Old Bay)

Steps:

  • Fold together all ingredients, except 1 Tbls. Parmesan.
  • Spread evenly into an oven-proof baking dish.
  • Microwave on 50% power for 4 minutes.
  • Sprinkle top with Parmesan.
  • Transfer dish to the oven and broil until top is slightly browned.
  • Notes: Serve with tri-colored corn tortilla chips. Shrimp base is a thick, paste-like bouillon that can be found in the supermarket next to the bouillon and granules. If you can't find it, use chicken soup base OR 2 teaspoons chicken bouillon granules.

Nutrition Facts : Calories 306.8, Fat 25.6, SaturatedFat 15.8, Cholesterol 113.4, Sodium 398, Carbohydrate 3.6, Fiber 0.4, Sugar 0.7, Protein 15.7

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