Joanies Coney Island Hot Dog Sauce Food

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JOANIE'S CONEY ISLAND HOT DOG SAUCE



Joanie's Coney Island Hot Dog Sauce image

Great Coney Island sauce. Can be used on hot dog or hamburgers. A family favorite.

Provided by Joan Zaffary

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 40m

Yield 24

Number Of Ingredients 7

2 tablespoons butter
1 pound lean ground beef
1 onion, chopped
½ teaspoon salt
⅛ teaspoon ground black pepper
1 tablespoon paprika
2 tablespoons chili powder

Steps:

  • In large skillet melt butter over medium-high heat. Cook ground beef in butter until brown, 3 to 5 minutes. Stir in chopped onion and cook until beef juices run clear, 3 to 5 minutes. Drain.
  • Stir in salt, pepper, paprika and chile powder. Add water to cover, and simmer until water is absorbed, stirring frequently, 10 to 15 minutes.

Nutrition Facts : Calories 50.9 calories, Carbohydrate 1 g, Cholesterol 14 mg, Fat 3.7 g, Fiber 0.4 g, Protein 3.5 g, SaturatedFat 1.7 g, Sodium 72.7 mg, Sugar 0.3 g

CONEY ISLAND HOT DOG SAUCE



Coney Island Hot Dog Sauce image

Wow, this hot dog sauce is delicious. TOL, Gloria! The sauce is mildly sweet with hints of chili flavor in every bite. It's super easy to prepare too. Your friends and family will keep coming back for more of this flavorful hot dog sauce.

Provided by Gloria Monroe

Categories     Burgers

Time 45m

Number Of Ingredients 6

1 lb ground beef
1 medium yellow onions, medium chopped
1/2 c sugar
1/4 c chili powder
1 c ketchup
1 c water

Steps:

  • 1. Cook ground beef and onion well. Drain fat, discard.
  • 2. Add remaining ingredients, stir well. Cook over medium high heat until thick about 20 minutes.
  • 3. Serve over hot dogs. Scrumptious! Freezes well.

CONEY ISLAND SAUCE



Coney Island Sauce image

Posted per request. My family loves this sauce on hot dogs. It's very simple to make, and you can make the sauce hotter by adding extra chili powder or by adding crushed or liquid red pepper to the mixture. Also freezes well.

Provided by Manda

Categories     Meat

Time 25m

Yield 2 cups

Number Of Ingredients 9

1/2 lb ground beef
1 cup chopped onion
1 clove garlic, minced
1 (8 ounce) can tomato sauce
2 beef bouillon cubes or 2 teaspoons instant bouillon granules
1/2 teaspoon chili powder
1 dash garlic powder
1 dash black pepper
1/2 teaspoon sugar

Steps:

  • Brown beef, onions, and garlic in large skillet.
  • Stir in remaining ingredients.
  • Simmer, uncovered 10-15 minutes.
  • Spoon sauce over cooked hot dogs (in buns) with any (or all!) of your other favorite hot dog toppings (sauerkraut, chopped onion, ketchup, mustard, pickle relish, melted American or cheddar cheese).

Nutrition Facts : Calories 332.2, Fat 17.8, SaturatedFat 6.9, Cholesterol 77.5, Sodium 1294.4, Carbohydrate 19.6, Fiber 3.1, Sugar 10.1, Protein 24.1

OLD-FASHIONED CONEY HOT DOG SAUCE



Old-Fashioned Coney Hot Dog Sauce image

Camping and hot dogs go hand in hand. Roast some up over the fire, then top with this irresistible one-pot sauce. -Loriann Cargill Bustos, Phoenix, Arizona

Provided by Taste of Home

Time 40m

Yield 2 cups.

Number Of Ingredients 11

1 pound lean ground beef (90% lean)
1 cup beef stock
2 tablespoons tomato paste
1 tablespoon chili powder
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon celery salt
1/2 teaspoon ground cumin
1/4 teaspoon pepper

Steps:

  • Prepare campfire or grill for medium-high heat. In a Dutch oven, cook beef over campfire 8-10 minutes or until no longer pink, breaking into crumbles. Stir in remaining ingredients; bring to a boil. Move Dutch oven to indirect heat. Cook, uncovered, 20-25 minutes or until thickened, stirring occasionally. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.

Nutrition Facts : Calories 103 calories, Fat 5g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 355mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 12g protein.

CONEY ISLAND HOT DOG SAUCE



Coney Island Hot Dog Sauce image

Make and share this Coney Island Hot Dog Sauce recipe from Food.com.

Provided by Timothy H.

Categories     Pork

Time 20m

Yield 5 serving(s)

Number Of Ingredients 12

1/2 lb ground beef
1/4 cup water
1/4 cup chopped onion
1 garlic clove, minced
1 cup tomato sauce
1/2 teaspoon chili powder
1/2 teaspoon msg (MSG)
1/2 teaspoon salt
1/2 teaspoon cumin
1/2 teaspoon spicy mustard
1/2 teaspoon brown sugar
1/2 teaspoon hot sauce

Steps:

  • In a medium skillet over medium high heat, saute the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine.
  • Add all the ingredients, water, onion, garlic, tomato sauce, chili powder, monosodium glutamate ect. Add salt to the beef. Simmer for 10 minutes, or until heated through.

Nutrition Facts : Calories 117.1, Fat 7, SaturatedFat 2.7, Cholesterol 30.8, Sodium 543, Carbohydrate 4.3, Fiber 1, Sugar 2.9, Protein 9.3

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