Jello Pudding Chocolate Mousse Food
MOUSSE IN MINUTES
You can make this creamy, deeply chocolatey mousse in just 10 minutes. You will, however, need to wait an hour for it to chill.
Provided by My Food and Family
Categories Home
Time 1h10m
Yield 6 servings, 1/2 cup each
Number Of Ingredients 4
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.
- Spoon into 6 dessert dishes.
- Refrigerate 1 hour. Top with remaining COOL WHIP and chocolate curls just before serving.
Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 0.6675 g, Sugar 0 g, Protein 3 g
EASY CHOCOLATE MOUSSE
Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Provided by Luna
Categories Desserts Mousse Recipes Chocolate Mousse Recipes
Yield 4
Number Of Ingredients 3
Steps:
- Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.
- Fold in the whipped topping until blended. Refrigerate until chilled and serve.
Nutrition Facts : Calories 505.1 calories, Carbohydrate 54.1 g, Cholesterol 7.3 mg, Fat 30.7 g, Fiber 1 g, Protein 5 g, SaturatedFat 25.8 g, Sodium 455.6 mg, Sugar 48.6 g
JELLO CHOCOLATE MOUSSE W/TOFU
Make and share this Jello Chocolate Mousse W/Tofu recipe from Food.com.
Provided by smelly0610
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Drain tofu(prep time 10 min.)and place in medium or large bowl.
- Add pudding mix.
- Mix until smooth. An electric mixer on a medium setting works well.
- Place in four containers and chill for ten minutes.
- Different flavors may be used.
- Garnish with a cherry or other favorite fruit.
Nutrition Facts : Calories 90, Fat 2.6, SaturatedFat 0.5, Sodium 66.4, Carbohydrate 10.9, Fiber 0.5, Sugar 5.4, Protein 6.3
CHOCOLATE MOUSSE WITH MARSHMALLOW TOPPING
Discover and enjoy a simple and super-quick recipe with chocolate and marshmallows that only takes five minutes to prepare. Your kids will love it!
Provided by My Food and Family
Categories Home
Time 5m
Yield 2 cups
Number Of Ingredients 9
Steps:
- MIX pudding and milk in a medium bowl according to directions on box
- PLACE in refrigerator until set, about 10 minutes
- FOLD in COOL WHIP Whipped Topping and mixture is completely combined
- BEAT ingredients for topping until smooth
- FILL glasses about 2/3 full with Mousse. TIP - use a plastic resealable bag for smaller glasses
- PLACE back in refrigerator
- DRAIN and rinse cherries and pat dry. TIP - the chocolate will stick better if they are dry
- MELT chocolate in microwave for 30 seconds, stir and heat additional time as needed
- DIP cherry in chocolate and place on wax paper until set
- Optional
- If you want to add graham cracker crumbs, dip cherry in chocolate then in crumbs and let set. You can also add white chocolate to the cherries if you like.
- ADD Marshmallow Topping on the mousse cup and top with Chocolate Covered Cherry
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
EASY FAUX CHOCOLATE MOUSSE
This is a quick recipe that tricks the eyes and the palate in to thinking it's authentic chocolate mousse made with cream and eggs.
Provided by mistressmary
Categories Desserts Mousse Recipes Chocolate Mousse Recipes
Time 1h15m
Yield 4
Number Of Ingredients 4
Steps:
- Mix mascarpone cheese, whipping cream, and vanilla extract in a bowl.
- Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Fold melted chocolate into the mascarpone cheese mixture.
- Refrigerate until set, 1 to 2 hours.
Nutrition Facts : Calories 319.1 calories, Carbohydrate 7 g, Cholesterol 80.2 mg, Fat 31.9 g, Fiber 0.6 g, Protein 4.6 g, SaturatedFat 17.6 g, Sodium 34.1 mg, Sugar 5.9 g
SUGAR FREE MOUSSE
I have not tried this recipe. I got this recipe from Ossg Recipes. Orange Jello and Vanilla pudding is great. Strawberry jello and banana pudding is also good.
Provided by internetnut
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, dissolve jello in water.
- In another mixing bowl beat milk and instant pudding for 2 minutes. Slowly.
- add jello mixture and vanilla and mix well.
- Pour into a bowl of individual dish and chill until firm and cold.
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