Jans Old Bay Seasoning Substitute Food

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JAN'S OLD BAY SEASONING SUBSTITUTE



Jan's Old Bay Seasoning Substitute image

Copycat version of Old Bay® seasoning.

Provided by What's for dinner, mom?

Categories     100+ Everyday Cooking Recipes

Time 15m

Yield 15

Number Of Ingredients 11

2 tablespoons celery salt
¼ teaspoon paprika
⅛ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
1 pinch dry mustard
1 pinch ground nutmeg
1 pinch ground cinnamon
1 pinch ground cardamom
1 pinch ground allspice
1 pinch ground cloves
1 pinch ground ginger

Steps:

  • Whisk celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger together in a bowl. Store in an airtight container.

Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg

OLD BAY SEASONING SUBSTITUTE



Old Bay Seasoning Substitute image

Make and share this Old Bay Seasoning Substitute recipe from Food.com.

Provided by MARIA MAC

Categories     < 15 Mins

Time 10m

Yield 1/4 cup

Number Of Ingredients 9

1/2 teaspoon celery seed
1 tablespoon black peppercorns
4 dried bay leaves
1 teaspoon cardamom seed
1 teaspoon mustard seeds (optional)
1/2 teaspoon whole cloves
1 teaspoon Hungarian paprika
1/4 teaspoon mace or 1/4 teaspoon nutmeg
1 teaspoon salt

Steps:

  • Mix spices well (use a pestle and mortar or your coffee dried herb & spice grinder).
  • Of course, as always, the measurements are not written in stone; you will probably want to change the amounts of each ingredient to suit your tastes.

Nutrition Facts : Calories 5569.1, Fat 147.3, SaturatedFat 38.5, Sodium 9724.9, Carbohydrate 1322.2, Fiber 472, Sugar 1.3, Protein 142

JAN'S OLD BAY SEASONING SUBSTITUTE



Jan's Old Bay Seasoning Substitute image

This Old Bay seasoning substitute is a copycat version.

Provided by What's for dinner, mom?

Categories     Everyday Cooking

Time 10m

Yield 15

Number Of Ingredients 11

2 tablespoons celery salt
¼ teaspoon paprika
⅛ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
1 pinch dry mustard
1 pinch ground nutmeg
1 pinch ground cinnamon
1 pinch ground cardamom
1 pinch ground allspice
1 pinch ground cloves
1 pinch ground ginger

Steps:

  • Whisk together celery salt, paprika, black pepper, cayenne pepper, mustard, nutmeg, cinnamon, cardamom, allspice, cloves, and ginger in a bowl.
  • Store spice mixture in an airtight container at room temperature.

Nutrition Facts : Calories 3 calories, Carbohydrate 0.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 593.7 mg

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