MEXICAN MUDSLIDE
Mexican chocolate has a distinctive cinnamon taste to it. This combonation of liqueurs captures the true taste of New Mexico.
Provided by Kaccy G.
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour liqueurs and heavy cream into a shot glass or martini glass.
- Sprinkle with a dash of cinnamon.
Nutrition Facts : Calories 191.1, Fat 11.1, SaturatedFat 6.9, Cholesterol 40.8, Sodium 13.6, Carbohydrate 10.1, Fiber 0.1, Sugar 9.2, Protein 0.6
CAYMAN MUDSLIDE
Make and share this Cayman Mudslide recipe from Food.com.
Provided by Stewie
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Blend all ingredients along with a large scoop of crushed ice in a blender until smooth.
- Serve in a hurricane glass--additional Kahlua optional.
JAMAICAN MUDSLIDE
A tantalizing drink (alcoholic or not) that is both easy to make and will astound your guests.
Provided by Anthony Fallon
Categories Rum Drinks
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Combine ice, pina colada mix, and rum in a blender; blend until smooth, with no icy chunks, about 10 minutes. Divide between 4 glasses. Pour 1/2 cup pepper-type soda into each glass.n
Nutrition Facts : Calories 149.4 calories, Carbohydrate 20.4 g, Fat 0.7 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.6 g, Sodium 17.2 mg, Sugar 6.6 g
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