Italian Quesadillas Food
ITALIAN QUESADILLAS
Steps:
- In a mixing bowl combine the tomatoes, basil, olive oil and season to taste with balsamic vinegar, salt and pepper.
- In a mixing bowl combine the mozzarella cheese, ricotta, green onion, olives and artichoke hearts; season with salt and crushed red pepper flakes.
- Spread some mixture on one half of each tortillas, leaving about 1/4-inch between the filling and the edge of the tortilla. Fold each tortilla in half. Fry the tortillas in a little bit of vegetable oil for about a minute a side until golden and cheese has melted; keep warm in low oven until ready to serve. Top with tomatoes and basil and pine nuts.
- Alternate way to do is to preheat oven to 450 degrees. Spread stuffing over entire surface of tortillas without folding them. Set them on a baking sheet and bake for 5 minutes or until cheese has melted. Fold over and serve with topping.
- Especially good for children: set aside some plain mozzarella mixed with ricotta and fill the kids tortillas with this rather than the more elaborate filling.
ITALIAN QUESADILLAS
This is from Giada DeLaurentiis on The Food Network and it is wonderful!! Some chicken added to this would be very good too!
Provided by JackieMarie
Categories High In...
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Heat 2 T. oil in heavy skillet over medium-low heat. Add the onions and sugar and cook until the onions are golden brown, about 20 minutes. Season the onions to taste with salt & pepper.
- Preheat the oven to 250 degrees.
- Sprinkle some Fontinas over half of a tortilla. Arrange some bell peppers and sauteed onions on top of the Fontina. Sprinkle with chopped parsley and Parmesean. Sprinkle more Fontina over it. Fold the clean half over the filling to cover and press gently to seal. Repeat with remaining tortillas evenly dividng the filling ingredients.
- Heat 1 T. oil on a heave large griddle over medium heat. Working in batches, cook the quesadillas until the cheese melts and the tortillas are golden brown, adding more oil as needed, about 3 minutes per side. Transfer the quesadillas to baking sheets and keep them warm in the oven while cooking the remaining quesadillas.
- Sprinkle the remaining Parmesean over the quesadillas. Cut each one into 4 wedges and arrange on platter.
- **Do-Ahead Tip: The quesaedillas can be assembled up to 8 hours ahead of time. Arrange them on a baking sheet, cover tightly with plastic wrap and refridgerate.
Nutrition Facts : Calories 330.6, Fat 19.2, SaturatedFat 8.5, Cholesterol 41.8, Sodium 714.2, Carbohydrate 25.6, Fiber 1.8, Sugar 2.8, Protein 13.8
ITALIAN SAUSAGE QUESADILLAS (OAMC)
These are super yummy Italian style quesadillas. I like to triple the recipe and have them available anytime one of my kids is craving one for lunch.
Provided by buncharunyons
Categories < 60 Mins
Time 1h
Yield 18 quesadillas
Number Of Ingredients 6
Steps:
- Brown sausage.
- Divide sausage evenly between 18 tortillas, sprinkle with Parmesan, Italian cheese, and roasted red peppers.
- Heat butter or oil on griddle, brown both sides of quesadilla.
- Quesadillas can be eaten immediately, or frozen in ziploc bag and warmed in microwave as needed.
Nutrition Facts : Calories 211.3, Fat 12.3, SaturatedFat 4.9, Cholesterol 22.8, Sodium 568.3, Carbohydrate 16.6, Fiber 1, Sugar 0.8, Protein 8.1
More about "italian quesadillas food"
ITALIAN QUESADILLAS RECIPE | PREMIO FOODS
1. Place four of the tortillas on the counter or a work surface. Divide the sausage rounds evenly over the tortillas. 2. Spoon 1/3 cup of marinara …
From premiofoods.com
5/5 (1)Estimated Reading Time 1 minServings 4
From premiofoods.com
5/5 (1)Estimated Reading Time 1 minServings 4
QUESADILLA!!! | RECIPETIN EATS
Preheat non stick skillet over medium low heat (no oil, if pan is not non-stick use 2 tsp oil). Place quesadilla in skillet, press down lightly, cover with lid. Cook for 3 minutes until underside is super golden brown and crispy. …
From recipetineats.com
From recipetineats.com
AUTHENTIC MEXICAN QUESADILLAS RECIPE - MY LATINA TABLE
Flatten each ball into a tortilla using a tortilla press or your hands. Heat a comal over high heat with some oil and place one of the tortillas on it. Flip after about 1 minute and then add the cheese and Mindful Chick'n, fold over. …
From mylatinatable.com
From mylatinatable.com
ITALIAN QUESADILLAS RECIPE | LAURA IN THE KITCHEN
Preparation. 1) Preheat a non stick skillet or griddle over medium high heat, add about 1 tsp of oil and let it get hot. 2) Add one tortilla down on your work surface and spread 1 tbsp of the pesto evenly all over it. Place the tortilla in the hot …
From laurainthekitchen.com
From laurainthekitchen.com
ITALIAN QUESADILLAS - FOOD NETWORK
Heat 2 tablespoons oil in a heavy large frying pan over medium-low heat. Add the onions and sugar, and cook until the onions are golden brown, about 20 minutes. Season the onions, to taste, with salt and pepper; set aside. Preheat the oven to 120 degrees C. Sprinkle some Fontina over half of a tortilla.
From foodnetwork.co.uk
Servings 12Category Main-Course, Lunch
From foodnetwork.co.uk
Servings 12Category Main-Course, Lunch
TAILGATING RECIPE: ITALIAN CHICKEN QUESADILLAS
Make sure to pick up a couple of jars on your next visit to Kroger. Kroger is my top spot to get all my tailgating party food. Italian Chicken Quesadillas. 1 cup of RAGÚ Homestyle Meat Pasta Sauce; 1 cup of shredded chicken ; 1/2 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 4 (8-inch) flour tortillas; Sprinkle of Italian ...
From kellysthoughtsonthings.com
From kellysthoughtsonthings.com
DUMP-AND-BAKE ITALIAN CHICKEN QUESADILLAS - THE SEASONED MOM
Preheat oven to 350F (180C). Spray a 2-quart baking dish (or an 8-inch square dish) with nonstick spray. In a large bowl, toss together chicken and Italian dressing. Stir in half of the marinara sauce (about ½ cup) and half of the cheese (about ½ cup). Place 2 of the tortillas in the bottom of the prepared dish, tearing them as necessary to ...
From theseasonedmom.com
From theseasonedmom.com
ITALIAN QUESADILLAS RECIPE | GIADA DE LAURENTIIS | COOKING …
Heat 2 tablespoons oil in a heavy large skillet over medium-low heat. Add the onions and sugar, and cook until the onions are golden brown, about 20 minutes. Season the onions, to taste, with salt and pepper; set aside. Preheat the oven to 250 …
From cookingchanneltv.com
From cookingchanneltv.com
SIMPLE ITALIAN CHEESE AND SALAMI QUESADILLA - STEVEN AND …
Preparation. Preheat oven to 375 F. Layer five pieces of salami, four pieces of provolone and half a cup of roasted red pepper on a …
From cbc.ca
From cbc.ca
RECIPE DETAIL PAGE | LCBO
<p>This recipe makes about twice as much vegetable filling as you need for this hors d’oeuvre, but leftovers are great on sandwiches or pizza and are definitely preferable to being stuck with half an eggplant, pepper and onion. You can prepare the quesadillas several days in …
From lcbo.com
From lcbo.com
ITALIAN SAUSAGE QUESADILLAS - MY SEQUINED LIFE
Heat a skillet over medium heat and spray with cooking spray. Take two tortillas, and on each, sprinkle 1/4 cup + 2 tbsp mozzarella cheese, half of the sausage/onion/garlic mixture, 1/4 cup roasted red pepper slices, 2 tbsp chopped basil leaves, and another 1/4 cup + 2 tbsp mozzarella cheese. Top each with another tortilla.
From mysequinedlife.com
From mysequinedlife.com
ITALIAN QUESADILLA GUILT - THE SOILED CHAMOIS
Italian Quesadilla Guilt. By soiledchamois on February 19, 2022 in Outdoors. Thursday night, I made an amazing burrito filled with perfectly seasoned chicken thighs cooked in the air fryer and homemade refried beans made in the instant pot. Despite my apparent aversion to using the stovetop and newfound mommy blogger-like love of unnecessary ...
From thesoiledchamois.net
From thesoiledchamois.net
ITALIAN QUESADILLAS | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
1 package Premio Mild Italian Sausage • 8 10-or-12-inch flour tortillas • 4 jarred, drained whole roasted red peppers • 1 1/3 cups marinara sauce
From keeprecipes.com
From keeprecipes.com
ITALIAN SAUSAGE QUESADILLAS - JOHNSONVILLE.CA
Preparation. In a skillet over medium-high, warm olive oil. Lower heat to medium and stir in onion and garlic. Cover and let saute for about 1-2 minutes. Add ground sausage to pan, stirring well to mix in vegetables and prevent them from burning. Cook until sausage is fully cooked and brown throughout, about 7-8 minutes.
From johnsonville.ca
From johnsonville.ca
ITALIAN QUESADILLAS - HAPPY VEG
Repeat until 4 Quesadillas are prepared. In a large frying pan, bring to temperature on medium before adding the first quesadilla. Fry about 2 minutes before flipping and finishing with another minute or 2.
From thehappyveg.ca
From thehappyveg.ca
ITALIAN QUESADILLAS | POTTERY BARN KIDS
Skip Navigation. Baby; Kids; Teen; Dorm; Pottery Barn; Our family of brands Williams Sonoma; west elm
From potterybarnkids.com
From potterybarnkids.com
ITALIAN QUESADILLAS
Feb 5, 2017 - Growing up and even now as an adult, Italian food is in our house. That's why I love these amazing quesadillas. They're quick, easy, and delicious!
From pinterest.ca
From pinterest.ca
ITALIAN QUESADILLAS - BIGOVEN
Add the onions and sugar, and cook until the onions are golden brown, about 20 minutes. Season the onions, to taste, with salt and pepper; set aside. 2. Preheat the oven to 250 degrees F. 3. Sprinkle some Fontina over half of a tortilla. Arrange some bell peppers and sauteed onions on top of the Fontina. Sprinkle with chopped parsley and Parmesan.
From bigoven.com
From bigoven.com
15 MINUTE ITALIAN QUESADILLAS - MOMMA FIT LYNDSEY
Italian quesadillas pack simple ingredients like mozzarella cheese, pizza sauce, basil, and rotisserie chicken into an easy meal your family will love! A quick weeknight meal that is ready in less than 15 minutes !
From mommafitlyndsey.com
From mommafitlyndsey.com
GILBERT’S CRAFT SAUSAGES
Caprese Chicken Sausage; 2 tortillas, of choice; 1 cup mozzarella cheese; 1/4 cup bruschetta (or make a quick combo of 6 diced grape tomatoes, 1 tsp olive oil, 1/2 tsp basil paste, 1/4 tsp white balsamic vinegar, and a pinch of salt & pepper)
From gilbertssausages.com
From gilbertssausages.com
ITALIAN QUESADILLAS - AYUJOY HERBALS LTD.
ITALIAN QUESADILLAS - SINGING THROUGH THE RAIN
3. Heat a large, dry skillet over medium-high heat and carefully transfer one quesadilla at a time to the skillet and press down firmly with the back of a spatula. 4. As the cheese begins to melt and the bottom browns, gently flip the quesadilla to brown the other side. Remove from skillet and prepare the rest of the quesadillas the same way. 5.
From singingthroughtherain.net
From singingthroughtherain.net
ITALIAN QUESADILLAS RECIPES | BIGOVEN
ITALIAN QUESADILLAS - CAUSEY CUISINE CREATIONS - ITALIAN FOOD
Instructional Cooking Video from our kitchen to yours. We offer tips on how to be creative and resourceful, using up ingredients to make a brand new culinary masterpiece! Tonight we create a new hybrid: Italian Quesadillas! Our Ingredients: 1) Red-pepper-humas wraps (you could use a different wrap or tortillas) 2) Marinara sauce 3) canned chicken (or another meat …
From cfood.org
From cfood.org
ITALIAN CHICKEN QUESADILLAS RECIPE | SIDECHEF
1. Preheat a non-stick pan to medium heat (440ºF). No butter or oil required. 2. Place tortilla in a pan and cook for 30 seconds until slightly golden and tortilla begins to puff. 3. Turn tortillas over, and cook for an additional 30 seconds. Cook thoroughly before eating. Caution: tortilla will be hot.
From sidechef.com
From sidechef.com
ITALIAN QUESADILLAS – RECIPES NETWORK
Ingredients. 4 tablespoons olive oil, plus more as needed; 2 large onions, thinly sliced; 1 teaspoon sugar; Salt and freshly ground black pepper; 9 (8-inch-diameter) flour tortillas
From recipenet.org
From recipenet.org
TOP 25 MOST POPULAR ITALIAN FOODS & DISHES - CHEF'S PENCIL
Polenta is served in slices, even fried, to be brought to the table without seasoning, or as an accompaniment to various types of meat, with butter, soft cheeses, fish, or dishes that contain a lot of sauce. 12. Tortelli and Ravioli. The family …
From chefspencil.com
From chefspencil.com
ITALIAN QUESADILLAS - EVERYBODYLOVESITALIAN.COM
Italian Quesadillas. Celebrate Cinco De Mayo with Italian flare Ingredients 4 Large Tortillas 1 ½ Cups of shredded Mozzarella ¼ Pound of Prosciutto, sliced thin ¼ cup of Pesto Tiny bit of Olive Oil; Preparation. 1) Preheat a non stick skillet or griddle over medium high heat, add about 1 tsp of oil and let it get hot.
From everybodylovesitalian.com
From everybodylovesitalian.com
ITALIAN QUESADILLAS WITH HAM AND PROVOLONE | TEX-MEX WITH A TWIST
Instructions. Start by prepping all of the filling ingredients. Cut the ham into large squares. Grate the provolone cheese. Dice the bell pepper and onions, if using, into small pieces.
From onemamasdailydrama.com
From onemamasdailydrama.com
ITALIAN QUESADILLA RECIPE | SARGENTO® FOODS INCORPORATED
Place cheese over tortilla, tearing 1 slice to fit in a single layer. Top with salami, vegetables and basil; fold... Heat oil in a small skillet over medium heat. Add quesadilla; cook 2 minutes per side or until golden brown and cheese...
From sargento.com
From sargento.com
ITALIAN QUESADILLAS RECIPE - RECIPETIPS.COM
1 package Premio Mild Italian Sausage; 8 flour tortillas (10- or 12-inch) 4 jarred, drained whole roasted red peppers; 1 1/3 cups marinara sauce ; 2 cups shredded mozzarella cheese
From recipetips.com
From recipetips.com
RECIPE DETAIL PAGE | LCBO
Grilled Italian Quesadillas 1. Toss eggplant, pepper and onion with olive oil and season with salt and pepper. Heat barbeque on high heat. Grill... 2. Combine tomato paste and pesto and spread a very thin layer over 1 side of each tortilla. Spread a scant ¼ …
From lcbo.com
From lcbo.com
ITALIAN QUESADILLAS | RECIPE | FOOD NETWORK RECIPES, RECIPES, FOOD
Top each hot chicken breast with a fresh, lemony salad and dinner is ready in 30 minutes flat. Let's Get Seasonal: Spring! For your Health! Something to look forward to. We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping.
From pinterest.com
From pinterest.com
ITALIAN QUESADILLAS - PINTEREST
Italian Sausage Quesadillas are loaded with hot Italian sausage, mozzarella cheese, fresh basil, and more. 30 minutes from start to finish! Fake Ginger Nom Nom Nom
From pinterest.com
From pinterest.com
QUESADILLA RECIPES | ALLRECIPES
Grilled Chicken Quesadillas. 105. This delicious recipe is prepared by using adobo seasoned grilled boneless chicken thighs, layering tortillas with a combination of the chicken, cheese, and onion, and heating directly on the grill. Serve with salsa and sour cream. By Thuy Ortiz.
From allrecipes.com
From allrecipes.com
LOW CARB ITALIAN QUESADILLAS - I HACKED DIABETES
Low Carb Italian Quesadillas with Salami and Mozzarella is a quick, fun, Italian spin on a traditional quesadilla. We smother it with pesto and make these finger lickin' quesadillas irresistible. We are making them keto and diabetic friendly with a low carb tortilla so everyone can enjoy this delicious appetizer.
From ihackeddiabetes.com
From ihackeddiabetes.com
ITALIAN CHICKEN QUESADILLAS - JEANIE AND LULU'S KITCHEN
Instructions. Get out a large skillet and heat the reserved sun-dried tomato oil in it over medium high heat. Add the sun-dried tomatoes, garlic and onions and let them get fragrant for a couple of minutes. Then add in the ground chicken …
From jeanieandluluskitchen.com
From jeanieandluluskitchen.com
ITALIAN QUESADILLAS : RECIPES : COOKING CHANNEL RECIPE | GIADA DE ...
Directions Heat 2 tablespoons oil in a heavy large skillet over medium-low heat. Add the onions and sugar, and cook until the... Preheat the oven to 250 degrees F. Sprinkle some Fontina over half of a tortilla. Arrange some bell peppers and sauteed... Sprinkle …
From cookingchanneltv.com
From cookingchanneltv.com
CONFUSED QUESADILLAS (ITALY MEETS MEXICO) | CANADIAN LIVING
%RDI. Iron 14.0; Folate 30.0; Calcium 23.0; Vitamin A 19.0; Vitamin C 70.0; Method Sprinkle one-quarter of the mozzarella cheese on half of one tortilla. Top with 1/4 each of the basil, red pepper, green onion and pepperoni.
From canadianliving.com
From canadianliving.com
ITALIAN QUESADILLAS | VEGETASTEFULL
Italian Quesadillas. by mrszang | Jun 17, 2019 | Appetizer, Dinner, Flavor Reset 2.0 DInners, Mediterranean | 0 comments . Print Recipe. Italian Quesadillas. This great dish is a favorite with everyone who tries it! Prep Time 15 mins. Cook Time …
From vegetastefull.com
From vegetastefull.com
ITALIAN SAUSAGE QUESADILLAS WITH SPICY TOMATO SAUCE - DELISH
In a large skillet over medium-high heat, heat oil. Prick sausages with a fork and brown on all sides until cooked through, 5 to 8 minutes. Transfer to a plate to rest for 2 to 3 minutes, then cut ...
From delish.com
From delish.com
ITALIAN QUESADILLAS | FOODTALK
Dice the onion and roughly chop the spinach Heat oil or ghee in a pan on low then add the diced onion Sauté the onion for approximately 3 minutes, until translucent, then add your seasonings
From foodtalkdaily.com
From foodtalkdaily.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love