IOWA CITY OATMEAL COOKIE (COCKTAIL)
The bartenders at my favorite Iowa City Irish pub make this delicious shot. Be careful! One is wonderful, two is trouble!
Provided by Leigh Anne Farrell
Categories Drinks Recipes Shot Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Shake the butterscotch schnapps, Irish liqueur, and cinnamon schnapps in a cocktail shaker with crushed ice; strain into a small glass.
Nutrition Facts : Calories 161 calories, Carbohydrate 20.1 g, Fat 0.1 g, Sodium 3 mg, Sugar 18.4 g
PRIDE OF IOWA COOKIES
Make and share this Pride of Iowa Cookies recipe from Food.com.
Provided by CAMom49
Categories Dessert
Time 30m
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Cream oleo and sugars until fluffy.
- Beat in eggs.
- Sift flour with baking soda, baking powder and salt.
- Stir flour mixture into creamed mixture.
- Add vanilla extract.
- Mix in coconut, nuts and rolled oats until uniformly blended.
- Roll into 1 1/4 inch balls and space 2-inches apart on lightly greased baking sheets.
- Using your fingers, flatten balls into patties about 1/4" thick, evening up ragged edges.
- Bake in 375°F oven 8-10 minutes or until pale golden brown.
- Remove to wire rack to cool.
Nutrition Facts : Calories 124.2, Fat 5.7, SaturatedFat 1.4, Cholesterol 8.8, Sodium 99.2, Carbohydrate 17, Fiber 0.8, Sugar 9.4, Protein 1.9
MCCANNS IRISH OATMEAL COOKIES
Make and share this McCanns Irish Oatmeal Cookies recipe from Food.com.
Provided by thomas trainer
Categories Drop Cookies
Time 20m
Yield 54 cookies
Number Of Ingredients 12
Steps:
- I am trying this recipe with slivered almond instead of walnuts.
- Cream margarine and sugars.
- Add egg and vanilla.
- Combine flour, baking soda, salt and cinnamon; add to shortening mixture.
- Mix well.
- Stir in the oats, raisins and walnuts.
- Drop rounded teaspoons of batter on an ungreased cookie sheet.
- Bake for 12-15 minutes at 350°.
- Cool for 1 minute before removing to wire cooling rack.
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