INDONESIAN PERKEDEL
There are many kind of methods to cook Perkedel (Indonesian mini meat patties), but this is the best I found... Hope you like it. If you dislike the taste of fried shallot please reduce the amount of shallots you use in the cooking.
Provided by Chef Pau Cen
Categories Potato
Time 40m
Yield 20 patties, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Fry sliced shallots until it turns a bit brown, then set aside to cool.
- Saute sliced potatoes until it turns soft, and then mash them in a bowl.
- Mix together the mashed potato with fried shallots, salt, pepper, nutmeg powder, minced beef and egg yolks and shape into palm-sized, flat round patties.
- Heat oil in a frying pan, enough to cover the patties.
- Dip patty into egg white and then cook the patties (in batches if necessary) over a medium heat for about 5min each side.
- Serve with warm steamed rice or with steamed vegetables.
Nutrition Facts : Calories 724.3, Fat 46.7, SaturatedFat 8.8, Cholesterol 104.5, Sodium 1246.5, Carbohydrate 59.9, Fiber 7.3, Sugar 4.1, Protein 18.4
INDONESIAN POTATO AND BEEF PERKEDEL
Indonesian beef and potato fritters. These could probably be made with leftover mashed potatoes as well.
Provided by lucid501
Categories Indonesian
Time 40m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Mix together the mashed potatoes, 1 teaspoon of the salt, half the pepper, the coriander, nutmeg, parsley and egg.
- Preheat a wok until hot. Add 2 tablespoons of the oil, the shallots and garlic; saute until soft.
- Add beef and stir to break up clumps; brown until meat is no longer red, about 2 minutes. Season with remaining salt and pepper. Cool.
- Combine the meat with the potato mixture.
- Form into 16 balls and flatten them into cakes about 2 inches round by 1 inch thick.
- Refrigerate, if not fried immediately.
- Pour 2 inches of oil into a preheated wok. Heat to 365°F Add 4 or 5 cakes, or as many as will fit into the pan without crowding or reducing the temperature of the oil.
- Deep fry, turning occasionally until golden brown, about 3 minutes. (If preferred, the cakes may be pan-fried in a flat skillet.) Remove to paper towels to drain. Serve hot or at room temperature.
Nutrition Facts : Calories 99.3, Fat 3.5, SaturatedFat 1, Cholesterol 22.4, Sodium 235.3, Carbohydrate 12.7, Fiber 1.2, Sugar 0.5, Protein 4.5
More about "indonesian potato and beef perkedel food"
PERKEDEL KENTANG: FRIED POTATO PATTIES
Web May 27, 2020 Ingredients Scale 500 gr potatoes, peeled, washed, and quartered 4 cloves garlic, peeled 0.5 tsp …
From cookmeindonesian.com
Cuisine IndonesianCategory SnacksServings 4Total Time 1 hr
From cookmeindonesian.com
Cuisine IndonesianCategory SnacksServings 4Total Time 1 hr
- In a mixing bowl, put the fried mashed potatoes, garlic paste, white pepper powder, spring onion and 1 egg. Knead gently until all the ingredients are well combined, then add the flour. Mix well.
- Using your hands, scoop the dough and then roll it to make a small, smooth ball (about the size of an apricot) and then flatten it a little to make a roundish patty.
PERKEDEL KENTANG - POTATO FRITTERS RECIPE
Web Apr 11, 2021 The first step to prepare perkedel involves these following process: 1. Deep-fry potatoes. Peel and …
From dailycookingquest.com
Ratings 24Servings 16Cuisine IndonesianCategory Side Dish, Snack
From dailycookingquest.com
Ratings 24Servings 16Cuisine IndonesianCategory Side Dish, Snack
PERKEDEL - TRADITIONAL INDONESIAN RECIPE
Web Sep 9, 2020 2 lb potatoes , peeled and cut into pieces ½ lb beef (or pork), ground 1½ teaspoon salt , divided 1½ …
From 196flavors.com
5/5 (1)Total Time 1 hrCategory Main Course, SnackCalories 90 per serving
From 196flavors.com
5/5 (1)Total Time 1 hrCategory Main Course, SnackCalories 90 per serving
PERKEDEL | TRADITIONAL APPETIZER FROM …
Web Perkedel are Indonesian fried delicacies consisting of either mashed potatoes, ground meat, ground corn, or minced fish ( perkedel ikan ). The name of these savory patties is …
From tasteatlas.com
From tasteatlas.com
INDONESIAN PERKEDEL | BEAR NAKED FOOD
Web Aug 5, 2015 Using a mortar & pestle or food processor, grind the garlic, shallot , candlenut and seasoning to a paste. Cook the paste in a lightly oiled pan until fragrant and set …
From bearnakedfood.com
From bearnakedfood.com
PERKEDEL KENTANG (INDONESIAN FRIED POTATO …
Web Sep 27, 2020 Perkedel Kentang Makes 12~18 pieces depending on size Ingredients 600~700 g potatoes* (around 4~5 medium potatoes), washed 300 g your favorite …
From mindfullofcooking.com
From mindfullofcooking.com
INDONESIAN POTATO AND BEEF PERKEDEL RECIPE …
Web Indonesian Potato and Beef Perkedel #6585 serves/makes: ready in: under 30 minutes ingredients 2 pounds baking potatoes, boiled and mashed 1 1/2 …
From cdkitchen.com
From cdkitchen.com
INDONESIAN MEAT AND POTATO FRITTERS (PERKEDEL) - THE DOMESTIC MAN
Web Jan 27, 2015 Indonesian Meat and Potato Fritters (Perkedel) Servings: 8 Time: 35 minutes Difficulty: Easy Print for the meatballs: 2 large potatoes, peeled and cut into 1″ …
From thedomesticman.com
Servings 8Total Time 35 minsEstimated Reading Time 3 mins
From thedomesticman.com
Servings 8Total Time 35 minsEstimated Reading Time 3 mins
RECIPESOURCE: INDONESIAN POTATO AND BEEF PERKEDEL
Web Jan 10, 2023 Mix together the mashed potatoes, 1 teaspoon of the salt, half the pepper, the coriander, nutmeg, parsley and egg. Preheat a wok until hot. Add 2 tablespoons of …
From recipesource.com
From recipesource.com
PERKEDEL – INDONESIAN FRIED POTATO PATTIES WITH GROUND BEEF
Web Perkedel – Indonesian Fried Potato Patties with Ground Beef - YouTube Hi everyone,Perkedel is a side dish that goes great with soto ayam (chicken soup - see the …
From youtube.com
From youtube.com
INDONESIAN POTATO AND BEEF PERKEDEL - BIGOVEN.COM
Web Mix together the mashed potatoes, 1 teaspoon of the salt, half the pepper, the coriander, nutmeg, parsley and egg. Preheat a wok until hot. Add 2 tablespoons of the oil, the …
From bigoven.com
From bigoven.com
INDONESIAN POTATO AND BEEF PERKEDEL RECIPE - COOKING INDEX
Web Mix together the mashed potatoes, 1 teaspoon of the salt, half the pepper, the coriander, nutmeg, parsley and egg. Preheat a wok until hot. Add 2 tablespoons of the oil, the …
From cookingindex.com
From cookingindex.com
BEGEDIL | HOW TO MAKE BEGEDIL | SIMPLE BEGEDIL RECIPE - ASIAN …
Web VDOMDHTMLHTML> Begedil | How To Make Begedil | Simple Begedil Recipe A favorite potato snack, the begedil is popular in Indonesian and Malaysian cuisines. Make your …
From asianfoodnetwork.com
From asianfoodnetwork.com
INDONESIAN POTATO FRITTERS | TASTEMADE
Web The term "perkedel" originated from Dutch language: Frikadel, this shows Netherland influence in Indonesian culinary art. In its original version back in Europe, frikadel is …
From tastemade.com
From tastemade.com
INDONESIAN POTATO AND BEEF PERKEDEL | POTATOES, HOMEMADE …
Web Mar 3, 2014 - Homemade recipes for indonesian potato and beef perkedel from the biggest global cooking community! See recipes for Indonesian Potato Patty - …
From pinterest.com
From pinterest.com
PERKEDEL KENTANG (INDONESIAN STYLE POTATO PATTIES)
Web The term "perkedel" originated from Dutch language: Frikadel, this shows Netherland influence in Indonesian culinary art. In its original version back in Europe, frikadel is …
From pinterest.com
From pinterest.com
INDONESIAN POTATO AND BEEF PERKEDEL - STLTODAY.COM
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love