Apple Spinach Salad Food
SPINACH, APPLE AND PECAN SALAD
Spinach, apples, red onion & pecans in a sweet-tart dressing. To make this salad extra special, I like to glaze the pecans by stirring them with 1 tablespoon sugar in a medium non-stick frying pan over medium heat, stirring constantly until sugar melts. Pour them out on waxed paper and separate with your spoon while still warm. If you do this, you don't need to toast the pecans. It takes about 5 minutes or so for the sugar to melt.
Provided by SharleneW
Categories Apple
Time 10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In serving bowl, whisk oil, vinegar, mustard, sugar, salt and pepper until thick.
- Add apple and onion.
- Toss until apples and onions are covered with dressing.
- Place spinach on top, then pecans.
- Just before serving, toss.
Nutrition Facts : Calories 247.2, Fat 20.5, SaturatedFat 2.3, Sodium 401.9, Carbohydrate 15.7, Fiber 4.6, Sugar 9.2, Protein 4.1
APPLE SPINACH SALAD
This classic apple spinach salad is easy to make with fresh ingredients, tossed with a quick apple cider vinaigrette, and easy to customize with your favorite add-ins.
Provided by Ali
Time 15m
Number Of Ingredients 12
Steps:
- Combine all of the vinaigrette ingredients together in a bowl and whisk vigorously (or shake them together in a mason jar) to combine.
- Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl. Drizzle with the vinaigrette, and toss to combine.
- Serve immediately, garnished with the remaining goat cheese, and enjoy!
APPLE SPINACH SALAD
Make and share this Apple Spinach Salad recipe from Food.com.
Provided by katii
Categories Spinach
Time 10m
Yield 1 salad, 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine onion spinach, and apple in a bowl; toss well.
- Mix lime juice, orange juice, honey, and pepper in a small bowl until smooth.
- Drizzle sauce over salad.
- Enjoy!
SPINACH AND GREEN APPLE SALAD
Provided by Ellie Krieger
Categories appetizer
Time 10m
Yield 4 servings, serving size is 2 cups
Number Of Ingredients 7
Steps:
- In a small bowl whisk together the oil, vinegar and mustard. Season with salt and pepper to taste.
- Toss the spinach with the dressing until evenly coated then divide the spinach among 4 serving plates.
- Core the apple and slice it into matchsticks. Sprinkle a quarter of the apple pieces on top of each salad. Follow with the walnut pieces. Serve immediately.
SPINACH APPLE SALAD
Whenever Mom made this salad, it was the first thing on my plate. With spinach, apples, raisins and a light dressing, this beautiful harvest salad is a feast for the eyes as well as the palate. -Darlis Wilfer, Phelps, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine vinegar, oil, salt and sugar; mix well. Add apple, onion and raisins; toss lightly to coat. Cover and let stand for 10 minutes. , Just before serving, combine spinach and romaine in a large salad bowl; add dressing and toss.
Nutrition Facts : Calories 79 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 109mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 2g fiber), Protein 1g protein.
APPLE-SPINACH SALAD
Provided by Food Network
Time 10m
Yield 4 servings, 1-1/2 cups each
Number Of Ingredients 5
Steps:
- TOSS spinach with apples, celery and pecans in large bowl.
- ADD dressing; mix lightly.
APPLE-WALNUT-SPINACH SALAD
Fresh spinach, apples and red onions combine with crumbled feta cheese and crunchy walnuts for a flavor-packed salad that's sure to please.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 4 servings, 1-1/2 cups each.
Number Of Ingredients 6
Steps:
- Combine ingredients.
- Serve immediately.
Nutrition Facts : Calories 180, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 6 g
QUICK APPLE SPINACH SALAD
This is an eye-catching addition to the table because the red apple contrasts nicely with the green spinach. The versatile dressing would taste great with any salad greens and toppings.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, whisk together the mayonnaise, vinegar, sugar, celery salt and pepper. Let stand for 10 minutes; whisk until sugar is dissolved. , In a large salad bowl, combine the spinach and apple. Drizzle with dressing and gently toss to coat.
Nutrition Facts :
SPINACH AND APPLE SALAD
Provided by Marian Burros
Categories dinner, easy, lunch, quick, salads and dressings, side dish
Time 20m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Wash spinach and remove tough stems. Break spinach into bite-size pieces.
- Wash apple and cut into thin strips, leaving peel on.
- In a serving bowl, whisk the oil, lemon juice and vinegar; add the spinach and apple, and mix thoroughly to coat well. Season with pepper.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 6 grams, Carbohydrate 12 grams, Fat 7 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 1 gram, Sodium 46 milligrams, Sugar 7 grams
SPINACH-APPLE SALAD
Try out this delicious Apple-Spinach Salad recipe from My Food and Family! Mix up baby spinach, chopped celery, toasted pecans and sliced apples for this fresh and colorful Spinach-Apple Salad that the whole family will love.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 4 servings, 1-1/2 cups each.
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in large bowl.
- Add dressing just before serving; mix lightly.
Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g
SPINACH AND APPLE SALAD WITH CRISPY ALMONDS
Categories Salad Fruit Nut Side Vegetarian Quick & Easy Lunch Apple Almond Spinach Fall Healthy Sesame Bon Appétit
Yield Makes 6 to 8 Servings
Number Of Ingredients 11
Steps:
- Combine onion, cider vinegar, white wine vinegar, sesame seeds and paprika in small bowl. Mix in 2 tablespoons sugar. Gradually whisk in olive oil. Season dressing to taste with salt and pepper.
- Melt butter in heavy large skillet over medium heat. Add almonds. Stir until almonds begin to color, about 2 minutes. Sprinkle remaining 1 tablespoon sugar over. Stir until sugar melts and begins to turn golden, about 2 minutes longer. Transfer almonds to bowl and cool. (Dressing and almonds can be prepared 4 hours ahead. Cover separately and let stand at room temperature.)
- Combine spinach and apples in large bowl. Toss with enough dressing to coat. Mix in almonds. Serve salad, passing any remaining dressing separately.
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Instructions. In a large bowl, combine all salad ingredients. In a small jar, add all dressing ingredients and close tightly with the lid. Shake well until combined. Just before serving, drizzle salad with dressing and toss to coat.
From everydayeasyeats.com
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SPINACH-APPLE-GRAPE SALAD | METRO
In a bowl, whisk juice, oil, mustard, honey and pepper together. Set dressing aside. In another bowl, mix spinach, grapes and apple together. Make a star-shaped bed on each plate with an endive, cover with spinach mixture and top with cheese and walnuts. Serve immediately drizzled.
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BEST SPINACH APPLE SALAD (EASY & DELICIOUS!) – A COUPLE …
Make the dressing in advance and store it refrigerated. Make sure to let it come to room temperature before serving. Make the maple-glazed walnuts in advance. Place them on parchment or wax paper in a single layer and allow to dry for 20 minutes. Transfer to a sealed container and store room temperature until serving.
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QUINOA SALAD NMAMI LIFE
Apple Walnut Quinoa Salad with spinach, dried cranberries, cheese, and a simple honey mustard dressing is the perfect salad for when you need an extra dash of flavours. Despite the fact that it goes great with any meal. Adding walnuts to the salad will give crunch and flavor. Apples add on to the freshness, whereas cranberries give the salad a perfect sourness. All of …
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8. Simple Spinach Salad with Avocados. This salad is a lean, mean, green machine! The simple dish comes together quickly, combining spinach, avocados, onions, and a tangy lemon dressing that brightens the blend up. It’s a refreshing spring staple when you’re looking for a side dish to whip up in a jiffy. 9.
From insanelygoodrecipes.com
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SPINACH SALAD WITH SMOKED CHICKEN, APPLE, WALNUTS, AND BACON
Celebrate autumn's apple season with this delicious and satisfying salad. We call for the thick-sliced smoked chicken now available in the meat department of supermarkets.
From foodandwine.com
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Cutting The Essentials. For your salad, chop baby spinach into little pieces in a bowl. Halve an onion. Dice an apple into thin slices. Mix these together and add in feta cheese cubes. 3. Pour I n and Ta-Da! Pour the vinaigrette into the bowl comprising spinach, apple, and cheese. Toss the ingredients gently.
From thefoodxp.com
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Instructions Checklist. Step 1. Combine first 4 ingredients. Advertisement. Step 2. Combine sugar and next 4 ingredients in a jar; cover tightly, and shake vigorously. Pour over spinach mixture, tossing gently. Step 3. Note: Dressing may be chilled up to 1 day; shake well before serving.
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APPLE SPINACH SALAD - NEPRA FOODS
Set oven to 400*. Peel, core and dice a large Red Apple into ½” pieces. Take 1 cup of raw pearl onions and cut the root end off and cut in half. Place on a cookie sheet along with the diced Red Apple and cook until brown and tender. Measure out ¼ cup for the dressing and set the rest aside for the salad. In a blender add the roasted apple ...
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1. To make the spinach salad: Prepare the honey-apple cider dressing by whisking olive oil, honey, apple cider vinegar, and mustard together in a small jar until combined. Adjust seasoning with salt and pepper, if necessary. 2. Toss all the spinach salad ingredients together in a large bowl or directly in serving plates.
From eatwell101.com
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I also mentioned which apples go best with kale and spinach in a salad. Obviously, folks have their favorite choices when it comes to apples. I like a crisp flavorful apple such as a Granny Smith or a Honeycrisp especially in a salad with spinach and kale in it. The ingredients needed for this Avocado Apple and Spinach Salad . Kale- ½ bunch ...
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Salad: Rinse spinach thoroughly in cold water; drain. Remove coarse stems and shake or spin off excess water. Wrap in towelling until just before serving time. Break spinach into large bite-sized pieces. Core and dice unpeeled apples, then toss with lemon juice. In large salad bowl, arrange spinach, then mound apples in center.
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Gather the ingredients. Wash spinach and let dry. In a bowl whisk together the sugar, vinegar, grated onion, mustard, salt, and vegetable oil. Add the apple. Refrigerate spinach and dressing separately until serving time. Pour dressing over …
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APPLE SPINACH SALAD | NUTRITION.GOV
Wash spinach thoroughly. Pat dry or spin in a salad spinner. Tear spinach into bite-sized pieces and place in a large bowl. Set aside. In a small bowl mix oil, vinegar, sugar, and salt. Add the apple, onion, and dried fruit to the oil mixture and toss to coat apples. Let stand ten minutes. Combine ingredients together in the large bowl of ...
From nutrition.gov
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From thriftyfoods.com
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The honey-apple cider dressing. 1/4 cup olive oil. 1 tablespoon honey. 1/4 cup apple cider vinegar. 2 teaspoons mustard (Dijon or whole-grain) DIRECTIONS. 1. To make the spinach salad: Prepare the honey-apple cider dressing by whisk all ingredients together in a small jar until combined. Adjust seasoning with salt and pepper, if necessary. 2.
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Make the dressing: First, in a small bowl, whisk the olive oil, lemon juice and zest, apple cider vinegar, dijon mustard, maple syrup, salt, and pepper together until fully emulsified and blended. Set the dressing aside. Assemble the salad: Next, in a large bowl, combine the fresh spinach, cubes apples with lemon juice, cheddar cubes, pecans ...
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To make the dressing: whisk the oil, vinegar, mustard, maple syrup, shallot, salt and pepper together in a small bowl. Whisk in the three tablespoons chopped pecans, if using. Right before serving: cut the apple into matchsticks. Place the spinach into a large bowl and toss with the dressing until coated.
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SPINACH & APPLE SALAD - RED PRINCE® APPLE
Spinach & Apple Salad. This simple combo of baby spinach, crisp apples, creamy blue cheese, crunchy walnuts and tangy balsamic vinaigrette is an all-season delight. For more Salad ideas. Red Prince® Apple, Roasted Beet And Fennel Salad. Warm Brussel Sprouts and Red Prince® Apple Salad with bacon
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From redprinceapple.ca
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Prepare the salad ingredients: Once the dressing is ready to go, prep the ingredients for the salad. Be sure to wash the spinach and use only organic greens. 3. Prepare the salad: Once the ingredients are prepped, combine them in a large mixing bowl. Drizzle with the dressing and toss gently until all the ingredients are well coated.
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This recipe is considered a beginner level recipe. The total time to make this recipe will be 10 min. You will need a prep time of approximately 10 min. This Apple-Spinach Salad will produce enough food for 4 servings, 1-1/2 cups each. Depending on your culture or family tradition there can be multiple variations for making this Apple-Spinach ...
From kitcheninfinity.com
From kitcheninfinity.com
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Whisk together first 6 ingredients; cover and chill, if desired. Advertisement. Step 2. Combine spinach, apple, and pear in a large bowl; toss with dressing. Serve immediately.
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APPLE SPINACH SALAD | MRFOOD.COM
Combine first 4 ingredients in a large bowl. Combine sugar and remaining 4 ingredients in a jar; cover tightly, and shake vigorously. Pour over spinach mixture, tossing gently.
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Instructions. Add the spinach, apple slices, onion slices, and walnuts to a large bowl. Whisk the dressing ingredients together in a small bowl. Pour the dressing over the salad, toss well, and top with the goat cheese and blue cheese.
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In a small bowl, whisk all of the ingredients until thoroughly combined. Pour your desired amount of dressing over the salad bowl and toss to ensure that all of the ingredients are coated. Serve in separate bowls and enjoy. T00:37:17-07:00. Dherbs.
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Instructions. Place the fruit in a large bowl and gently toss it with a tablespoon of lemon juice to prevent browning. Then assemble the salad by combining the rest of the salad ingredients together. In a small bowl, whisk together the vinaigrette ingredients until well combined. Taste and adjust the dressing to your preference.
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Nuts, raisins, and celery bits add crave-worthy crunch and flavor, and it's great for gluten-free diet plans, too. Keep it for up to 5 days in the fridge, sealed in an airtight container, for an instant lunch kids and adults can help themselves to any day of the week. Continue to 5 of 7 below. 05 of 07.
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