Impossible Brownie Pie Food

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IMPOSSIBLE BROWNIE PIE



Impossible Brownie Pie image

This nut-filled no-crust brownie pie is rich, chocolaty, and easy.

Provided by Michele O'Sullivan

Categories     Desserts     Pies

Time 45m

Yield 8

Number Of Ingredients 6

4 eggs
¼ cup butter, melted
4 (1 ounce) squares semisweet chocolate, melted
½ cup brown sugar
½ cup biscuit baking mix
½ cup white sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.
  • In a large mixing bowl, combine eggs, butter, and chocolate. Mix on medium speed until smooth, about 30 seconds. Add brown sugar, baking mix, and white sugar. Mix for 2 minutes. Pour into pie pan and sprinkle with nuts.
  • Bake in preheated oven for 35 minutes, until knife inserted in center comes out clean. Cool before serving.

Nutrition Facts : Calories 287.8 calories, Carbohydrate 38.8 g, Cholesterol 108.3 mg, Fat 13.9 g, Fiber 1.1 g, Protein 4.8 g, SaturatedFat 7.2 g, Sodium 174.2 mg, Sugar 33.2 g

BEST EVER IMPOSSIBLE PIE



Best Ever Impossible Pie image

Really easy and tasty dessert. The flour sinks to form a crust, the middle is a custard and the top is coconut. Serve chilled with a dollop of Cool Whip.

Provided by Tebo3759

Categories     Pie

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 8

4 eggs
2 cups milk (low fat is fine)
1/2 cup margarine or 1/2 cup butter, melted
1 cup coconut, dessicated or finely shredded
1/2 cup flour
1 cup sugar
2 teaspoons vanilla
1 dash salt (optional)

Steps:

  • Blend all the ingredients until well mixed.
  • Pour into a 10" greased pie plate.
  • Bake at 350°F for 1 hour or until centre feels firm.

IMPOSSIBLE PIE



Impossible Pie image

Make and share this Impossible Pie recipe from Food.com.

Provided by queenbeatrice

Categories     Pie

Time 1h5m

Yield 8 slices, 8 serving(s)

Number Of Ingredients 7

4 eggs
1/2 cup margarine
1/2 cup flour
2 cups milk
1 cup sugar
1 cup coconut
2 teaspoons vanilla

Steps:

  • Blend all ingredients in a blender for a few seconds, until well mixed.
  • Pour mixture into a 10" greased pie plate.
  • Bake at 350 degrees Fahrenheit for 1 hour or until centre tests firm.
  • Then flour will settle to form crust, the coconut forms the topping, the centre is an egg custard filling.

Nutrition Facts : Calories 324.1, Fat 17.2, SaturatedFat 9.5, Cholesterol 101.5, Sodium 136.4, Carbohydrate 36.7, Fiber 1.9, Sugar 26, Protein 6.7

IMPOSSIBLE GARDEN PIE



Impossible Garden Pie image

Fresh asparagus and other spring garden vegetables crop up in this light and flavorful egg dish shared by Barbara Gigliotti from Ocala, Florida. The biscuit mix in this "impossible" pie settles to the bottom during baking to create a cheesy crust.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 45m

Yield 6 servings.

Number Of Ingredients 12

2 cups cut fresh asparagus (1-inch pieces)
1-1/2 cups chopped fresh tomatoes
1 medium onion, chopped
1 garlic clove, minced
1/4 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup shredded part-skim mozzarella cheese
1/2 cup grated Parmesan cheese
3/4 cup reduced-fat biscuit/baking mix
3 large eggs
1-1/2 cups fat-free milk

Steps:

  • In a large bowl, combine the first seven ingredients. Transfer to an 8-in. square baking dish coated with cooking spray. Sprinkle with cheese. , In another large bowl, whisk the biscuit mix, eggs and milk until smooth; pour over cheese. Bake, uncovered, at 400° for 30-35 minutes or until set and a thermometer inserted in the center reads 160°. Let stand for 5 minutes before cutting.

Nutrition Facts : Calories 221 calories, Fat 9g fat (4g saturated fat), Cholesterol 124mg cholesterol, Sodium 553mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges

IMPOSSIBLE BROWNIE PIE



Impossible Brownie Pie image

Another Impossible Pie from the makers of Bisquick. This is a fudgy pie best served with vanilla ice cream. Quick and Easy!

Provided by KelBel

Categories     Pie

Time 35m

Yield 8 serving(s)

Number Of Ingredients 7

4 eggs
4 ounces semisweet chocolate, melted
1/2 cup Bisquick
1/2 cup brown sugar
1/2 cup granulated sugar
1/4 cup margarine
3/4 cup nuts, chopped (optional)

Steps:

  • Heat oven to 350, grease 9" round pie plate or square pan.
  • Beat all ingredients, except nuts, until smooth for two minutes on high.
  • Pour into pan and sprinkle with nuts.
  • Bake 30-35 minutes.

IMPOSSIBLE BROWNIE PIE



Impossible Brownie Pie image

This nut-filled no-crust brownie pie is rich, chocolaty, and easy.

Provided by Michele O'Sullivan

Categories     Pie Recipes

Time 45m

Yield 8

Number Of Ingredients 6

4 eggs
¼ cup butter, melted
4 (1 ounce) squares semisweet chocolate, melted
½ cup brown sugar
½ cup biscuit baking mix
½ cup white sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.
  • In a large mixing bowl, combine eggs, butter, and chocolate. Mix on medium speed until smooth, about 30 seconds. Add brown sugar, baking mix, and white sugar. Mix for 2 minutes. Pour into pie pan and sprinkle with nuts.
  • Bake in preheated oven for 35 minutes, until knife inserted in center comes out clean. Cool before serving.

Nutrition Facts : Calories 287.8 calories, Carbohydrate 38.8 g, Cholesterol 108.3 mg, Fat 13.9 g, Fiber 1.1 g, Protein 4.8 g, SaturatedFat 7.2 g, Sodium 174.2 mg, Sugar 33.2 g

MIRACLE PIE ( IMPOSSIBLE PIE)



Miracle Pie ( Impossible Pie) image

Make and share this Miracle Pie ( Impossible Pie) recipe from Food.com.

Provided by Duckie067

Categories     Pie

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 9

4 eggs
1/4 cup butter, softened
3/4 cup sugar
1 cup coconut, shredded
1/2 cup all-purpose flour
3/4 teaspoon baking powder
2 cups milk
1 teaspoon vanilla
1 pinch salt

Steps:

  • Preheat oven to 350°F.
  • Literally throw all ingredients into the blender.
  • Use the "mix" cycle.
  • As it is all mixing, lightly butter and flour coat a pie pan.
  • Pour mixture into the pan and bake for 40 -45 minutes.

Nutrition Facts : Calories 399.4, Fat 23.2, SaturatedFat 15.9, Cholesterol 172.7, Sodium 217.7, Carbohydrate 40.6, Fiber 2.6, Sugar 26.4, Protein 9

IMPOSSIBLE BREAKFAST PIE



Impossible Breakfast Pie image

Make and share this Impossible Breakfast Pie recipe from Food.com.

Provided by PENNY

Categories     Breakfast

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 lb bulk pork sausage
1/4 cup chopped onion
2 1/2 cups frozen hash brown potatoes (cubed)
1 cup shredded cheddar cheese
1 3/4 cups milk
4 eggs
1 cup Bisquick
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup shredded cheddar cheese

Steps:

  • Heat oven to 400 degrees and grease a 10 inch pie plate.
  • Cook sausage and onion until sausage is fully cooked; drain.
  • Mix sausage, potatoes and 1 cup cheddar cheese in pie plate.
  • Combine remaining ingredients except the 1/4 cup cheese and pour into pie plate with the sausage and potato mixture.
  • Bake about 40 minutes or until knife inserted in center comes out clean.
  • Sprinkle with remaining 1/4 cup cheese and bake an additional 2 minutes or until cheese melts.

Nutrition Facts : Calories 578.3, Fat 33.1, SaturatedFat 14.4, Cholesterol 230.1, Sodium 615.9, Carbohydrate 33.5, Fiber 1.8, Sugar 3, Protein 35.4

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