BLUE POTATOES MASHED WITH ROASTED GARLIC
Steps:
- Peel and cut the potatoes into cubes. Boil them in salted water for approximately 15 minutes or fork tender. Once potatoes have cooked, drain the water.
- In a large bowl add the garlic, sour cream, butter, and Parmesan to the potatoes, and mash until desired consistency. Add salt and pepper to taste.
- To serve, add as a side to any dish.
BLUE CHEESE MASHED POTATOES
Add your favorite cheese to homemade or prepared mashed potatoes. Prepared mashed potatoes can be found in the refrigerated meat section of your local grocery store.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 5 servings.
Number Of Ingredients 2
Steps:
- Heat potatoes according to package directions; stir in blue cheese. Serve immediately.
Nutrition Facts : Calories 214 calories, Fat 11g fat (9g saturated fat), Cholesterol 21mg cholesterol, Sodium 567mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 3g fiber), Protein 5g protein.
BLUE CHEESE MASHED POTATOES
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Place potatoes in a large stockpot and cover with cold water. Add salt and bring to a boil over high heat. Reduce to medium and cook until fork tender. Drain well. Add back to the pot that they were cooked in.
- Meanwhile, heat butter and cream until hot. Add the crumbled blue cheese and stir together. Add sauce to potatoes and mash until smooth. Season with salt and pepper.
RED, WHITE AND BLUE MASHED POTATOES
Steps:
- Add potatoes and garlic to a medium pot and fill with enough cold water to cover the potatoes by an inch. Season with salt and bring water to a boil. Reduce to a simmer and cook until potatoes are soft, about 15 minutes.
- Meanwhile, fry bacon in a skillet until crisp. Set aside on a paper towel to drain. Roughly chop and reserve.
- Drain potatoes and garlic and place them back in the pot with the cheese, heavy cream, butter and chopped bacon. Roughly mash, adding more cream if needed. Season with salt and pepper, to taste.
BLUE CHEESE MASHED POTATOES FLORENTINE
Bacon, taters, blue cheese, spinach... this dish is only a European vacation short of a perfect experience!
Provided by Sandi From CA
Categories Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- REMOVE large stems from spinach.
- SAUTÉ bacon in a large skillet over medium-high heat until crisp; remove and drain bacon, reserving drippings in skillet. Add shallots to skillet, and sauté until tender; remove from skillet. Add spinach, and sauté 4 to 5 minutes or until wilted. Set aside.
- COMBINE mashed potatoes, milk, and butter in a 2-quart microwave-safe bowl. Microwave at HIGH 15 minutes, stirring once. Let stand 2 minutes. Stir in bacon, shallots, and half of crumbled blue cheese.
- ARRANGE spinach around edges of a serving plate. Spoon potatoes in center, and sprinkle with remaining blue cheese. Makes 4 to 6 servings.
Nutrition Facts : Calories 647.5, Fat 44.4, SaturatedFat 24.9, Cholesterol 111.5, Sodium 1651.9, Carbohydrate 39.4, Fiber 3.6, Sugar 2.9, Protein 24.4
CHEESY MASHED POTATOES
Everyone who has tasted these cheesy mashed potatoes asks how to make them. Since this comforting casserole bakes at the same temperature as my chicken bundles, I get it started in the oven and pop in the entree a little later. -Brad Moritz, Limerick, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- Place potatoes in a large saucepan; cover with water. Cover and bring to a boil. Cook for 20-25 minutes or until very tender; drain well., In a bowl, mash potatoes. Add cream cheese, cheddar cheese, sour cream, onion, egg, salt and pepper; beat until fluffy. Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 40-45 minutes or until heated through. Sprinkle with additional cheese if desired.
Nutrition Facts : Calories 328 calories, Fat 14g fat (9g saturated fat), Cholesterol 66mg cholesterol, Sodium 633mg sodium, Carbohydrate 42g carbohydrate (4g sugars, Fiber 4g fiber), Protein 10g protein.
BLUE CHEESE AND WALNUT POTATO SALAD
Make this potato salad for your next bbq, but don't leave it there - this can also sit comfortably next to a good piece of simply roasted meat.
Provided by evelynathens
Categories Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a steamer set over boiling water, steam potatoes, covered, for 8-10 minutes, or until they are just tender.
- Transfer to a bowl and let cool.
- In a blender, puree cheese with mayonnaise, yoghurt, lemon juice and season to taste.
- Add all the remaining ingredients to the potatoes and top with dressing.
- Toss until combined well.
Nutrition Facts : Calories 494.5, Fat 27.3, SaturatedFat 9, Cholesterol 34.3, Sodium 802.5, Carbohydrate 50.3, Fiber 6.8, Sugar 5.7, Protein 15.7
BLUE CHEESE POTATOES
Roasted potato wedges tossed with blue cheese dressing and fresh blue cheese. If you prefer other taste pairings, use your favorite salad dressing and cheese combination to create your own new recipe. You can substitute 1 lb. 4 oz. of peeled potatoes cut into wedges, if desired.
Provided by KittyKitty
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Drizzle potatoes with oil, tossing to coat. Place potatoes evenly in a 13x9 inch baking dish.
- Bake at 450 for 25 minutes.
- Transfer potatoes to serving bowl. Toss with dressing and pepper. Sprinkle with blue cheese.
- Feta Cheese Potatoes: Substitute Ranch dressing for blue cheese, and crumble feta cheese instead of blue cheese.
Nutrition Facts : Calories 302, Fat 21.9, SaturatedFat 5.1, Cholesterol 11.5, Sodium 459.7, Carbohydrate 22.5, Fiber 2.6, Sugar 2, Protein 5.6
BLUE CHEESE POTATOES
Brandi Rook serves this warm creamy potato salad to the blue cheese lovers in her Salina, Kansas home. "Try it with a beef entree," she suggests. "It's incredibly tasty yet quick to fix because you don't need to peel the potatoes."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- Place the potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. , Meanwhile, in a large bowl, fold whipped cream and blue cheese into mayonnaise. Drain potatoes; gently stir in blue cheese mixture. Sprinkle with bacon. Serve warm.
Nutrition Facts : Calories 376 calories, Fat 31g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 368mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.
More about "blue cheese walnut mashed potatoes food"
BLUE CHEESE AND WALNUT MASHED POTATOES - TASTE AND TELL
From tasteandtellblog.com
Estimated Reading Time 6 mins
- Place the potatoes in a large pot and cover with water. Bring to a boil and cook until the potatoes are tender. Drain and return to the pot.
- Add 2 tablespoons of the butter to the potatoes, as well as the milk, rosemary, parsley, salt and pepper. Mash with a potato masher until desired consistency. Crumble in about 3/4 of the blue cheese and mix to combine.
- Meanwhile, melt the remaining 2 tablespoons of butter in a small skillet. Continue to cook over medium heat, stirring constantly, until the butter turns a golden brown, 6-8 minutes. Add in the walnuts and cook for an additional minute, making sure the butter doesn’t burn.
- Transfer the mashed potatoes to a serving bowl. Pour the butter and walnut mixture over the top of the potatoes. Crumble the remaining blue cheese over the top.
BLUE CHEESE AND WALNUT MASHED POTATOES - DIAMOND …
From diamondnuts.com
BACON-BLUE CHEESE MASHED POTATOES - BETTER HOMES …
From bhg.com
POTATO CROQUETTES, STUFFED WITH WALNUTS AND BLUE CHEESE
From walnuts.org
BLUE CHEESE AND WALNUT QUICHE - RECIPE GIRL
From recipegirl.com
BLUE CHEESE MASHED POTATOES - OLIVIA'S CUISINE
From oliviascuisine.com
BLUE CHEESE MASHED POTATOES (THAT ARE SUBTLE!) - FOOD …
From foodabovegold.com
MUST-TRY MASHED POTATO RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From usa-beef.org
BLUE CHEESE MASHED POTATOES (INSTANT POT + STOVETOP)
From champagne-tastes.com
BLUE CHEESE AND WALNUT MASHED POTATOES | RECIPE | RECIPES, …
From pinterest.ca
DELICIOUS BLUE MASHED POTATOES - LIVING SWEET MOMENTS
From livingsweetmoments.com
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From beefitswhatsfordinner.com
ROASTED POTATOES WITH BLUE CHEESE-WALNUT "BUTTER" | PREVENTION
From prevention.com
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From beeflovingtexans.com
BLUE CHEESE AND WALNUT MASHED POTATOES | RECIPE | HERB ROASTED …
From pinterest.ca
BUTTERMILK AND BLUE CHEESE MASHED POTATOES | FOODIECRUSH.COM
From foodiecrush.com
BLUE CHEESE-WALNUT MASHED POTATOES – RECIPES NETWORK
From recipenet.org
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From safeway.com
BLUE CHEESE AND WALNUT MASHED POTATOES | RECIPE - PINTEREST
From pinterest.com
RECIPE | PAVILIONS
From pavilions.com
BLUE CHEESE MASHED POTATOES RECIPE - FOOD.COM
From food.com
JAMESON'S PUB - CULVER CITY - FOOD MENU
From culvercity.jamesonsirishpub.com
BLUE CHEESE AND WALNUT MASHED POTATOES - RECIPES - TASTY QUERY
From tastyquery.com
RECIPE FOR BLUE CHEESE-WALNUT MASHED POTATOES - MARLI AVE …
From marliave.com
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From youtube.com
MASHED POTATOES & BLUE CHEESE : R/COOKING - REDDIT
From reddit.com
ULTIMATE POTATOES AU GRATIN WITH BLUE CHEESE - GRITS AND PINECONES
From gritsandpinecones.com
BUFFALO POTATO SALAD RECIPE (WITH BLUE CHEESE) | KITCHN
From thekitchn.com
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From youtube.com
RECIPE FOR BLUE CHEESE-WALNUT MASHED POTATOES - POCHES RECIPES
From pochesmarket.com
BLUE CHEESE AND WALNUT MASHED POTATOES | RECIPE | VEGGIE DISHES ...
From pinterest.com
BLUE CHEESE AND WALNUT MASHED POTATOES RECIPE
From my-food-factory.blogspot.com
SMASHED RED POTATOES WITH BLUE CHEESE - SAPORITO KITCHEN
From saporitokitchen.com
WALNUT-CRUSTED ROAST WITH BLUE CHEESE MASHED POTATOES
From beeftips.com
POTATO SALAD WITH BLUE CHEESE AND WALNUTS RECIPE - FOOD.COM
From food.com
CHICKEN SCALLOPS WITH SPINACH AND BLUE CHEESE - FOOD.COM
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love