IF YOU ADD ANYTHING TO YOUR TACOS, IT NEEDS TO BE THIS 3-INGREDIENT CORIANDER CREAM SAUCE
This three-ingredient coriander cream recipe is a family favourite, and I guarantee it'll be a go-to for you once you try it. It's the perfect thing to add to
Provided by Rachel Alger
Categories Condiments/Sauces
Time 3m
Number Of Ingredients 3
Steps:
- Place cream cheese, cilantro paste, and lime juice in a microwave-safe bowl. Cover with a paper towel to avoid mess, and microwave for 45-60 seconds. Stir until combined. If you desire a thinner sauce, thin with additional lime juice.
SEASONING FOR TACOS
Ground beef tacos and taco salads are nicely enhanced by the mixture that Sue Gronholz uses in place of store-bought taco seasoning. "It's so easy to mix up a batch and keep it in the pantry," writes the Beaver Dam, Wisconsin cook. "It's convenient and saves money, too."
Provided by Taste of Home
Time 35m
Yield 4 servings per batch.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first seven ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 3 batches (about 1/2 cup total). , To prepare taco meat: In a saucepan, cook beef over medium heat until no longer pink; drain. Add water and 8 teaspoons seasoning mix. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.
Nutrition Facts : Calories 236 calories, Fat 14g fat (6g saturated fat), Cholesterol 75mg cholesterol, Sodium 659mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 23g protein.
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