Iced Green Apple Tea Food

FRUIT-FLAVORED ICED GREEN TEA

Steps:

• Boil 8 cups water. Pour into a clear pitcher. Add 6-8 green tea bags and steep for 3-5 minutes or to desired strength. Remove tea bags and refrigerate.
• Place strawberries in a food processor and pulse gently until roughly chopped. In a pourable container, combine strawberries, orange juice and lime zest. Pour into ice cube trays. Freeze for 2 hours or until set.
• To serve, fill glasses with ice cubes and top with chilled green tea. Garnish with lime slices.

APPLE TEA

Steps:

• In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through.

APPLE-MINT ICED GREEN TEA

Steps:

• In large heatproof bowl or pitcher, place tea bags. Pour boiling water over tea bags. Cover; let steep 10 minutes. Remove tea bags. Cool tea 15 minutes.
• Stir apple juice into tea. Pour over ice. Garnish with mint.

ICED GREEN APPLE TEA

Steps:

• Place the tea bags in a pitcher and cover with the boiling water; allow to steep for 5 minutes.
• Discard used tea bags.
• Stir in the honey (if using), until dissolved.
• Stir in the apple cider or juice.
• Chill tea, or serve over ice, garnished with fruit slices and mint, if desired.