Hot Cider Food

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HOT MULLED CIDER



Hot Mulled Cider image

Provided by Ina Garten

Categories     beverage

Time 20m

Yield 12 servings

Number Of Ingredients 5

16 cups pure apple juice or fresh apple cider
Four 2-inch cinnamon sticks
2 oranges, peels and juice
8 whole cloves
6 star anise

Steps:

  • Combine all the ingredients in a saucepan and simmer over low heat for 5 to 10 minutes. Pour into mugs and serve.

HOT SPICED CIDER



Hot Spiced Cider image

Make and share this Hot Spiced Cider recipe from Food.com.

Provided by AZPARZYCH

Categories     Beverages

Time 40m

Yield 1 quart, 8 serving(s)

Number Of Ingredients 9

1 quart apple cider
1/4 cup brown sugar, packed
1/2 teaspoon orange peel, grated
1/4 cup orange juice
1/4 teaspoon whole cloves
2 whole allspice
1 (3 inch) cinnamon sticks
1 tablespoon lemon juice
1/8 teaspoon ground nutmeg

Steps:

  • In a 2-3 quart pan combine cider and brown sugar over low heat until sugar dissolves.
  • Add remaining ingredients.
  • Bring to a boil, reduce heat and let simmer uncovered 20 minutes.

HOT CIDER



Hot Cider image

I dress up apple cider using lemonade, orange juice, honey and spices for a new version of a classic fall beverage. -Glenna Tooman, Boise, Idaho

Provided by Taste of Home

Time 50m

Yield 18 servings (4-1/2 quarts).

Number Of Ingredients 9

4 cups water
2 teaspoons ground allspice
1 cinnamon stick (3 inches)
Dash ground cloves
1 gallon apple cider or unsweetened apple juice
1 can (12 ounces) frozen lemonade concentrate, thawed
3/4 cup orange juice
1/3 cup honey
1 tea bag

Steps:

  • In a large stockpot, combine the water, allspice, cinnamon stick and cloves. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Add the remaining ingredients. Return just to a boil. Discard cinnamon stick and tea bag. Stir and serve warm.

Nutrition Facts : Calories 168 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 42g carbohydrate (38g sugars, Fiber 0 fiber), Protein 0 protein.

HOT CIDER



Hot Cider image

Provided by Food Network

Time 7m

Yield 1 serving

Number Of Ingredients 8

1/2 ounce orange liqueur
1/4 ounce Calvados (apple brandy)
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon sugar
4 ounces cider, heated
Orange twist
1 cinnamon stick

Steps:

  • In a 10-ounce goblet, add orange liqueur, Calvados, cinnamon, nutmeg, and sugar. Add hot cider and stir. Garnish with a twist of orange peel and a cinnamon stick.

HOT APPLE CIDER FOR ONE



Hot Apple Cider for One image

Make and share this Hot Apple Cider for One recipe from Food.com.

Provided by Christine MT

Categories     Beverages

Time 4m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 5

3/4 cup apple cider or 3/4 cup apple juice
2 -3 whole cloves
2 whole allspice
1 inch cinnamon stick
1 teaspoon brown sugar

Steps:

  • Combine apple cider and spices and sugar in a heat resistant mug that can go into the microwave.
  • Heat, uncovered, in microwave 2 minutes.
  • Let stand until cool enough to drink.
  • Remove spices if you don't want them floating in your cup while drinking cider, and remove spices if serving to a child.

Nutrition Facts : Calories 19.3, Sodium 26.5, Carbohydrate 5, Sugar 4.5

HOT SPICED CIDER



Hot Spiced Cider image

This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.

Provided by Sara

Categories     Drinks Recipes     Cider Recipes

Time 10m

Yield 16

Number Of Ingredients 8

¼ cup packed brown sugar
½ teaspoon whole allspice
1 teaspoon whole cloves
1 cinnamon stick
¼ teaspoon salt
1 pinch ground nutmeg
1 large orange, quartered with peel
2 quarts apple cider

Steps:

  • Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.

Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g

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