HORSERADISH POTATO GRATIN
Once you try au gratin potatoes spiked with horseradish, you won't go back.
Provided by Kate Merker
Time 1h40m
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. Butter a shallow 3-quart baking dish. In a large bowl, combine the cream, horseradish, nutmeg, 1½ teaspoons salt, and ¾ teaspoon pepper. Add the potatoes and toss to coat.
- Transfer the potato mixture to the prepared baking dish, pressing gently to submerge the potatoes. Cover the dish with foil, place on a rimmed baking sheet, and bake for 25 minutes. Remove the foil and bake until the potatoes are tender and the top is golden for 50 to 65 minutes.
Nutrition Facts : Calories 447 kcal, Carbohydrate 32 g, Cholesterol 126 mg, Protein 5 g, SaturatedFat 22 g, Sodium 1144 mg, Sugar 3 g, Fat 35 g, UnsaturatedFat 0 g
HORSERADISH POTATO GRATIN
Adapted from Real Simple magazine. If you choose to use Russet potatoes (which the recipe originally called for), they will need to be peeled. I usually decrease the amount a little and bake this in a pie plate. Since it ends up being stacked 2 partial rows high, I can skip the first 25 minute bake and just bake uncovered for 1 hour and about 15 minutes. The deeper the potatoes are stacked, the longer it will take to bake. Also, I tend to substitute half & half for heavy cream and that works just fine in this recipe.
Provided by Eat Your Vegetables
Categories Potato
Time 2h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375.
- Coat a shallow 3 qt baking dish with cooking spray or butter.
- In a large bowl, combine the cream, horseradish, nutmeg, 1 1/2 t salt, and 3/4 t pepper.
- Layer the potatoes in the baking dish in a circular, overlapping fashion. Pour the sauce over all, press gently to submerge the potatoes.
- Cover with foil and bake for 25 minutes. Uncover and bake for approximately 1 hour, until the top potatoes are crispy and the lower ones are soft.
Nutrition Facts : Calories 579.9, Fat 44.5, SaturatedFat 27.5, Cholesterol 163, Sodium 526.4, Carbohydrate 40.8, Fiber 4.3, Sugar 3.2, Protein 6.9
POTATO AND HORSERADISH GRATIN
Steps:
- Put the horseradish in a saucepan with water to cover and bring to a boil; simmer for about 5 minutes, then drain and rinse with cold water. Meanwhile, peel the potatoes and rinse them; slice them thinly with a knife or mandoline.
- Preheat the oven to 400°F. Layer the potatoes and horseradish in a large nonstick, ovenproof skillet or roasting pan, sprinkling the layers with salt and pepper. Dot with the butter, then add enough half-and-half to come about three-quarters of the way up to the top.
- Turn the heat under the gratin to high and bring to a boil. Turn the heat to medium-high and cook for about 10 minutes, or until the level of both liquid and vegetables has dropped somewhat. Put in the oven and cook, undisturbed, until the top is nicely browned, about 10 minutes. Turn the oven down to 300°F and continue cooking until the potatoes and horseradish are tender (a thin-bladed knife will pierce them with little or no resistance), about 10 minutes more. Serve immediately or keep warm in the oven or over very low heat for up to 30 minutes.
- Potato and Gruyère Gratin (France)
- Substitute 1/4 pound of good-quality Gruyère, grated, for the horseradish and add an additional pound of potatoes. Layer the two as described in step 2, but instead of bringing the whole mixture to a boil on top of the stove, put the pan directly into the preheated oven and bake for 1 to 1 1/2 hours, until tender. Run the gratin under the broiler for 30 seconds or so to crisp, then serve hot or warm.
DOUBLE BAKED HORSERADISH POTATOES
Steps:
- Preheat oven to 375 degrees F. Prick the surface of the potatoes a few times with a fork then rub potatoes with oil, place on a baking sheet and bake in the oven for about 1 1/2 hours, or until you can poke a thin bladed knife into them. Remove them from the oven and let rest 10 minutes, or until cool enough to handle.
- Slice the potatoes in half vertically and carefully scrape the flesh into a medium bowl, reserving the best 4 skins. Add the butter, milk, cream and horseradish and mash until smooth, if the mixture is too dry add more milk. Season well with salt and pepper to taste. Fill each of the 4 skins with the mashed potato mixture. Place the filled potatoes on a baking sheet and return to the oven, bake until lightly golden brown, about 8 to 10 minutes. Remove from the oven and top with a dollop of sour cream, a tablespoon of caviar and sprinkle with chives.
YUKON GOLD POTATO GRATIN WITH HORSERADISH, GRUYERE AND SWEET ONION
Provided by Geoffrey Zakarian
Categories side-dish
Time 1h40m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- Put the cream, half-and-half, horseradish, nutmeg, garlic and onion in a medium saucepan and slowly bring the mixture to a simmer. Be sure to stir on occasion to prevent scorching. Season with salt and pepper.
- In a 9-by-13-inch baking dish, spoon a thin layer of the cream and onion mixture onto the bottom. Layer the potatoes, followed by a sprinkle of cheese. Season lightly with salt and pepper. Repeat this process until the dish is filled and the gratin is moist. Combine the breadcrumbs and thyme and sprinkle on top.
- Bake until the potatoes are tender and the gratin is caramelized on top and bubbly on the edges, 45 minutes to 1 hour. Allow to cool slightly before serving.
YUKON GOLD POTATO GRATIN WITH HORSERADISH & PARMESAN
Provided by Shawn McClain
Categories Milk/Cream Garlic Potato Side Bake Vegetarian Casserole/Gratin Horseradish Parmesan Winter Thyme Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 (side-dish) servings
Number Of Ingredients 9
Steps:
- Place rack in middle position and preheat oven to 400°F.
- Generously butter a 2 1/2- to 3-quart gratin dish or other shallow baking dish.
- Make a bouquet garni by wrapping thyme, peppercorns, and bay leaf in 6-inch square of cheese cloth and securing with kitchen string.
- In heavy, 6-quart saucepan, combine potatoes, bouquet garni, salt, garlic cloves, and cream. Set over moderate heat and bring to a boil. Reduce heat to low and simmer, uncovered, until potatoes can just be pierced with a fork, about 10 minutes. Using slotted spoon, remove bouquet garni and garlic and discard. Stir in horseradish.
- Spread potato mixture in buttered dish and sprinkle with cheese. Bake until top is golden brown and potatoes are tender, about 30 to 40 minutes. Let stand 15 minutes before serving.
HORSERADISH POTATO SALAD
A creamy red potato salad with a zip of horseradish. An exciting change from the ordinary.
Provided by jandeli
Categories Salad Potato Salad Recipes Red Potato Salad Recipes
Time 45m
Yield 6
Number Of Ingredients 14
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and cool.
- Mix sour cream, mayonnaise, red onion, celery, vinegar, horseradish, parsley, dill, sugar, salt, and pepper together in a large bowl. Stir in cooled potatoes. Fold in eggs and bacon. Cover and chill until serving.
Nutrition Facts : Calories 262.2 calories, Carbohydrate 6.1 g, Cholesterol 160.9 mg, Fat 24.2 g, Fiber 0.7 g, Protein 5.7 g, SaturatedFat 7 g, Sodium 381 mg, Sugar 2.2 g
More about "horseradish potato gratin food"
QUICK HORSERADISH POTATO GRATIN | MRFOOD.COM
From mrfood.com
5/5 (2)Estimated Reading Time 1 minCategory Potatoes, Rice & More
- In a large bowl, combine heavy cream, butter, horseradish, cheese, scallions, salt, and pepper; mix well. Add potatoes and gently stir until evenly coated; pour into prepared casserole dish.
- Cover and bake 25 minutes; uncover and continue to bake 20 more minutes, or until bubbly and golden.
HORSERADISH POTATO GRATIN RECIPE | MYRECIPES
From myrecipes.com
4/5 (1)Calories 463 per servingServings 8
HORSERADISH SCALLOPED POTATOES RECIPE - FOOD & WINE
From foodandwine.com
CELERY ROOT GRATIN WITH HORSERADISH CREAM #SUNDAYSUPPER ...
From thewimpyvegetarian.com
HORSERADISH POTATO GRATIN - PHOO-D PRINTABLE RECIPES
From sites.google.com
A POTATO GRATIN WITH GRUYèRE, THYME & HORSERADISH ...
From sixburnersue.com
POTATO-TOMATO GRATIN WITH HORSERADISH RECIPE | BON …
From bonappetit.com
POTATO AND HORSERADISH GRATIN — MARK BITTMAN
From markbittman.com
RECIPES FOR HORSERADISH POTATO GRATIN WITH GROCERY LISTS ...
From saymmm.com
SAY GOODBYE TO BORING POTATOES AU GRATIN – SHEKNOWS
From sheknows.com
HORSERADISH POTATOES AU GRATIN | POTATOES AU GRATIN ...
From pinterest.com
HORSERADISH POTATO GRATIN RECIPE | REAL SIMPLE
From bintasr.unlibroparaleer.com
BEETROOT, POTATO AND HORSERADISH GRATIN – FOOD NOTES
From food-notes.blog
POTATO GRATIN WITH GRUYèRE, THYME & HORSERADISH | MARTHA'S ...
From mvmagazine.com
HORSERADISH POTATO GRATIN RECIPE | RECIPE | CHRISTMAS ...
From pinterest.com
CREAMY HORSERADISH BAKED POTATOES RECIPE - EATINGWELL
From eatingwell.com
HORSERADISH AU GRATIN POTATOES - BOBBI'S KOZY KITCHEN
From bobbiskozykitchen.com
MASHED POTATO GRATIN WITH MANCHEGO & HORSERADISH - RECIPE ...
From finecooking.com
POTATO-TOMATO GRATIN WITH HORSERADISH – WHISKEY CONTESSA
From whiskeycontessa.com
NEIL PERRY'S POTATO GRATIN RECIPE | GOOD FOOD
From goodfood.com.au
HORSERADISH POTATO GRATIN BEST RECIPES WITH INGREDIENTS ...
From cookingtoday.net
HELP WITH HORSERADISH SCALLOPED POTATOES/ POTATOES AU GRATIN?
From chowhound.com
RECIPES FOR HORSERADISH POTATO GRATIN WITH GROCERY LISTS ...
From saymmm.com
SWEET POTATO-RUSSET POTATO GRATIN WITH HORSERADISH & A ...
From finecooking.com
POTATO AND HORSERADISH GRATIN - PLAIN.RECIPES
From plain.recipes
DOMINO HORSERADISH POTATO GRATIN RECIPE - SPINNEYS UAE
From spinneys.com
HORSERADISH POTATOES AU GRATIN – BAKED IN THE SOUTH
From bakedinthesouth.com
FOOD AND WINE HORSERADISH POTATOES | VISIT A WINERY
From winevivino.com
HORSERADISH POTATO GRATIN RECIPES
From tfrecipes.com
HORSERADISH POTATO GRATIN - PLAIN.RECIPES
From plain.recipes
POTATO-HORSERADISH GRATIN WITH CARAMELIZED ONIONS - GLUTEN ...
From fooddiez.com
HORSERADISH POTATO GRATIN | CHRISTMAS RECIPES EASY, JEWISH ...
From pinterest.ca
POTATO GRATIN WITH HORSERADISH CREAM - THE G & M KITCHEN
From thegandmkitchen.com
SWEET POTATO-RUSSET POTATO GRATIN WITH HORSERADISH AND ...
From makeitgrateful.com
POTATO AND HORSERADISH GRATIN RECIPES
From tfrecipes.com
CHEESY HORSERADISH MASHED POTATOES - FOOD DUCHESS
From foodduchess.com
EASY HORSERADISH POTATO GRATIN | TASTYCOOKERY
From tastycookery.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love