Horseradish Parsley And Mustard Dipper Food

GRILLED STEAKS WITH HORSERADISH-MUSTARD SAUCE

Grilled Steaks with Horseradish-Mustard Sauce image

Horseradish, a natural partner with grilled beef, proves its stuff again in this easy recipe for boneless steaks.

Provided by Betty Crocker Kitchens

Categories Entree

Yield 4

Number Of Ingredients 8

Ingredients

2 tablespoons spicy horseradish mustard
2 tablespoons chopped fresh parsley
2 teaspoons Worcestershire sauce
1 teaspoon honey
4 (1/2 to 3/4-inch-thick) boneless beef top loin steaks (New York, Kansas City or strip steaks)
1 tablespoon olive oil
1 teaspoon garlic-pepper blend
1/2 teaspoon seasoned salt

Steps:

In small bowl, combine all sauce ingredients; mix well. Refrigerate while cooking steaks.
Heat closed contact grill for 5 minutes.
Meanwhile, brush steaks with oil. Sprinkle both sides of each steak with garlic-pepper blend and seasoned salt.
When grill is heated, place steaks on bottom grill surface. Close grill; cook 3 to 5 minutes or until of desired doneness. Serve sauce with steaks.

Nutrition Facts : Calories 305, Carbohydrate 3 g, Cholesterol 95 mg, Fat 1/2, Fiber 0 g, Protein 37 g, SaturatedFat 5 g, ServingSize 1/4 of Recipe, Sodium 470 mg, Sugar 2 g

SALMON SPREAD

Salmon Spread image

"No one who tastes this creamy spread can believe it's a 'lighter' appetizer," confides Sandra Chambers of Carthage, Mississippi. "It's easy to make and special enough for a holiday party."

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 8

Ingredients

1 carton (8 ounces) fat-free cream cheese spread
2 tablespoons grated onion
1 tablespoon lemon juice
1 teaspoon prepared horseradish
1/2 teaspoon prepared mustard
1 can (14-1/2 ounces) salmon, drained, bones and skin removed
2 tablespoons minced fresh parsley
Crackers or bread

Steps:

In a bowl, combine the cream cheese, onion, lemon juice, horseradish and mustard. Stir in the salmon. Sprinkle with parsley. Serve with crackers or as a sandwich spread.

Nutrition Facts :

HORSERADISH MUSTARD

Horseradish Mustard image

Provided by Jeff Mauro, host of Sandwich King

Categories condiment

Time 5m

Yield 3/4 cup

Number Of Ingredients 3

Ingredients

1/2 cup Dijon mustard
3 tablespoons prepared horseradish, plus more if desired
1 teaspoon brown sugar

Steps:

Combine the mustard, horseradish and brown sugar in a medium bowl and mix together until blended. Add more horseradish for extra burn!

RANCH DIPPER

Ranch Dipper image

Provided by Rachael Ray : Food Network

Categories appetizer

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 9

Ingredients

3/4 cup buttermilk
3/4 cup sour cream
1 clove garlic, grated or finely chopped, then mashed into paste with salt
1 tablespoon white wine vinegar
1 teaspoon hot sauce
2 tablespoons finely chopped flat-leaf parsley
2 tablespoons chopped dill
2 tablespoons chopped chives
Salt and freshly ground black pepper

Steps:

Stir together all ingredients in a small serving bowl. Adjust seasonings and serve.

SPICY HORSERADISH MUSTARD WITH KIELBASA

Spicy Horseradish Mustard with Kielbasa image

Here's a fabulous appetizer for friends! Crackers spread with spicy brown mustard seasoned with caraway seeds and zesty horseradish, then topped with slices of kielbasa and a bit of pickle relish.

Provided by Food Network Kitchen

Time 50m

Yield 24 crackers

Number Of Ingredients 8

Ingredients

1 teaspoon caraway seeds
1/4 cup spicy brown mustard
2 tablespoons mayonnaise
2 tablespoons prepared horseradish
8 ounces kielbasa, cut into 1/2-inch-thick slices
1 tablespoon vegetable oil
24 Keebler® Town House® Flipsides® Original crackers
1/4 cup sweet pickle relish

Steps:

1. In large nonstick skillet heat caraway seeds over medium heat for 2 to 3 minutes or until fragrant, stirring frequently. In small bowl combine caraway seeds, mustard, mayonnaise and horseradish. Set aside.
2. In same skillet cook kielbasa slices in hot oil about 8 minutes or until no longer pink, turning once halfway through cooking. Drain on paper towels. Cut each slice in half.
3. Spread mustard mixture on pretzel side of KEEBLER TOWN HOUSE FLIPSIDES Original crackers. Top with kielbasa piece and relish. Serve warm.
Entwine Pairing: Cabernet Sauvignon (the wine has a mouth feel galore to stand up to smoky kielbasa; mustard makes the wine's blackberry and smoke notes shine)
Nutrition Information:
Serving Size: 2 crackers, 2 tsp mustard mixture, 1/2 slice kielbasa plus 1 tsp pickle relish; Calories 120, Calories From Fat 80, Saturated Fat 2 g, Trans Fat 0g, Total Fat 9g, Cholesterol 10mg, Sodium 350mg, Total Carbohydrates 7g, Sugars 3g, Dietary Fiber 0g, Protein 3g, Vitamin A 2%, Vitamin C 2%, Calcium 0%, Iron 2%

MUSTARD HORSERADISH DIP

Mustard Horseradish Dip image

Sounds a little odd, but don't be fooled! This dip tastes wonderful, I am always asked what the ingredients are whenever I make it.

Provided by Beth Gambrell

Categories < 15 Mins

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces sour cream
8 ounces mayonnaise
8 ounces mustard
1/4 cup dried onion flakes
1 (1 ounce) envelope hidden valley ranch dressing mix
1/2 cup sugar
3 teaspoons horseradish, prepared

Steps:

Mix all together and chill.
Serve with pretzels, veggies or chips.

Nutrition Facts : Calories 105.7, Fat 5.7, SaturatedFat 2.8, Cholesterol 12.4, Sodium 281.7, Carbohydrate 13.2, Fiber 0.9, Sugar 11.7, Protein 1.6

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Horseradish Parsley And Mustard Dipper Food

GRILLED STEAKS WITH HORSERADISH-MUSTARD SAUCE

Horseradish, a natural partner with grilled beef, proves its stuff again in this easy recipe for boneless steaks.

SALMON SPREAD

"No one who tastes this creamy spread can believe it's a 'lighter' appetizer," confides Sandra Chambers of Carthage, Mississippi. "It's easy to make and special enough for a holiday party."

HORSERADISH MUSTARD

RANCH DIPPER

SPICY HORSERADISH MUSTARD WITH KIELBASA

Here's a fabulous appetizer for friends! Crackers spread with spicy brown mustard seasoned with caraway seeds and zesty horseradish, then topped with slices of kielbasa and a bit of pickle relish.

MUSTARD HORSERADISH DIP

Sounds a little odd, but don't be fooled! This dip tastes wonderful, I am always asked what the ingredients are whenever I make it.

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