Honeydew And Blueberry Salad Recipe By Tasty Food

HONEYDEW & PROSCIUTTO SALAD

Honeydew & Prosciutto Salad image

For parties, I turn melon and prosciutto into an easy salad with a honey mustard dressing. To add zip, stir in fresh basil and mint. -Julie Merriman, Seattle, Washington

Provided by Taste of Home

Categories Lunch Side Dishes

Time 30m

Yield 12 servings.

Number Of Ingredients 16

Ingredients

1/3 cup olive oil
1/2 teaspoon grated lime zest
2 tablespoons lime juice
2 tablespoons white wine vinegar
2 tablespoons honey
1 teaspoon Dijon mustard
1/4 teaspoon salt
3/4 cup fresh cilantro leaves
SALAD:
8 cups fresh arugula or baby spinach (about 5 ounces)
1/2 medium red onion, thinly sliced
1/4 cup thinly sliced fresh mint leaves
1/4 cup thinly sliced fresh basil leaves
8 cups diced honeydew melon
1 package (8 ounces) fresh mozzarella cheese pearls
1/4 pound thinly sliced prosciutto, cut into wide strips

Steps:

Place the first 8 ingredients in a blender; cover and process until smooth. Place arugula, onion and herbs in a large bowl. Drizzle with 1/3 cup vinaigrette and toss lightly to coat. In large serving bowl layer with a quarter of the arugula mixture, honeydew, mozzarella cheese and prosciutto. Repeat layers 3 times. Serve with remaining vinaigrette.

Nutrition Facts : Calories 186 calories, Fat 12g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 294mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges

STRAWBERRY, CUCUMBER & HONEYDEW SALAD

Strawberry, Cucumber & Honeydew Salad image

Strawberries and cucumbers together-I just love this combination! We used to eat a lot of cucumbers growing up in upstate New York. We'd get them, along with strawberries and melons, from fruit and veggie stands to make this sweet and tangy salad. -Melissa Mccabe, Long Beach, California

Provided by Taste of Home

Categories Lunch Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

1 container (16 ounces) fresh strawberries, halved
1 English cucumber, halved lengthwise and cut into 1/4-inch slices
1 cup cubed honeydew melon (1/2-inch pieces)
3 tablespoons honey
2 tablespoons lime juice
1 teaspoon grated lime zest

Steps:

In a large bowl, combine strawberries, cucumber and honeydew. Chill until serving., In a small bowl, whisk the remaining ingredients. Just before serving, drizzle over strawberry mixture; toss gently to coat.

Nutrition Facts : Calories 56 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

HONEYDEW WALNUT SALAD

Honeydew Walnut Salad image

Make and share this Honeydew Walnut Salad recipe from Food.com.

Provided by Dreamgoddess

Categories Melons

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

lettuce leaves or salad greens, of your choice
1 honeydew melon, cut in cubes
1 cup celery, chopped
1/2 cup red pepper, chopped
1 cup walnuts, chopped
4 tablespoons fresh parsley, chopped
4 tablespoons lime juice
2 tablespoons vinegar
1/2 cup oil
2 tablespoons honey
salt and pepper

Steps:

Line salad plates with lettuce leaves or salad greens of your choice.
In a bowl, combine the melon, celery, red peppers, walnuts and parsley.
Put equal amounts on each salad plate.
For the dressing, combine the lime juice, vinegar, oil, honey.
Mix well.
Salt and pepper to taste.
Drizzle over the salad right before serving.

VANILLA SCENTED HONEYDEW & BLUEBERRY SALAD

Vanilla Scented Honeydew & Blueberry Salad image

Make and share this Vanilla Scented Honeydew & Blueberry Salad recipe from Food.com.

Provided by Dancer

Categories Berries

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 vanilla bean
1 1/2 cups dry white wine
1/2 cup sugar
1 large peeled seeded and cubed honeydew melon
1 pint fresh blueberries

Steps:

Halve the vanilla bean lengthwise and scrape out the seeds into a small heavy saucepan.
Add the vanilla bean, wine, and sugar to the saucepan and heat over low heat for five minutes, stirring until the sugar dissolves.
Turn off the heat and let the syrup cool to room temperature.
Remove the vanilla bean from the sauce.
Mix the honeydew and blueberries in a large bowl.
Toss with the vanilla sauce.
Chill for 2 to 3 hours and serve very cold.

Nutrition Facts : Calories 232.8, Fat 0.5, SaturatedFat 0.1, Sodium 49.5, Carbohydrate 48.4, Fiber 3.2, Sugar 42.8, Protein 1.8

SUMMER SALAD WITH BLUEBERRIES

Summer Salad with Blueberries image

The subtle sweetness of blueberries is an unexpected addition to a salad of peppery arugula.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Number Of Ingredients 12

Ingredients

2 teaspoons minced or grated fresh ginger
1 tablespoon rice-wine vinegar
2 teaspoons freshly squeezed lemon juice
1/4 teaspoon coarse salt
3 scallions, cut diagonally into 1/4-inch pieces
1/2 small jicama (about 4 ounces), peeled and cut into 1/4-inch-thick matchsticks
1/2 honeydew melon, peeled, seeded, and cut into 1/2-inch cubes (about 2 cups)
1 orange bell pepper, cut into 1/4-inch-thick strips
1 1/2 cups fresh blueberries (about 1/2 pound), picked over and rinsed
4 ounces baby arugula
2 teaspoons canola oil
Freshly ground black pepper

Steps:

In a small bowl, whisk together ginger, vinegar, lemon juice, and salt.
In a serving bowl, combine scallions, jicama, honeydew, bell pepper, and blueberries. Pour ginger mixture over salad, and toss to combine (salad can be made up to this point 30 minutes ahead of time).
Just before serving, add arugula to salad mixture; drizzle with the oil, and season generously with black pepper.

Nutrition Facts : Calories 76 g, Fat 2 g, Fiber 3 g, Protein 1 g, Sodium 96 g

HONEYDEW SALAD WITH LIME DRESSING

Honeydew Salad with Lime Dressing image

Green is my favorite color, and this refreshing salad with grapes, cucumber and kiwi is green to the max. If you want more, add green apples and pears. -Melissa McCabe, Long Beach, California

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

1/4 cup lime juice
1/4 cup honey
1 tablespoon minced fresh mint leaves
4 cups cubed honeydew melon (about 1 small)
2 cups green grapes
4 medium kiwifruit, peeled, halved lengthwise and sliced
1 medium cucumber, halved lengthwise and sliced

Steps:

For dressing, in a small bowl, whisk lime juice, honey and mint until blended. Place fruit and cucumber in a large bowl; add dressing and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 31g carbohydrate (26g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

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HONEYDEW, BLUEBERRY AND MANGO SALAD - MEL'S KITCHEN CAFE

Web Jul 21, 2019 In a small, heavy-bottomed non-reactive saucepan, simmer the lime juice, sugar, and salt medium-high heat until syrupy, honey …
From melskitchencafe.com
5/5 (2)
Total Time 35 mins
Category Fruit
Calories 142 per serving

In a small, heavy-bottomed non-reactive saucepan, simmer the lime juice, sugar, and salt medium-high heat until syrupy, honey-colored, and reduced to 1/4 cup, about 15 minutes.
Remove the pan from the heat and add the lime zest, ginger, and lemon juice. Let the mixture sit and steep for 5 minutes.
Combine the honeydew, mangoes and blueberries in a medium bowl; pour the warm dressing over and toss.

Honeydew And Blueberry Salad Recipe By Tasty Food

HONEYDEW & PROSCIUTTO SALAD

For parties, I turn melon and prosciutto into an easy salad with a honey mustard dressing. To add zip, stir in fresh basil and mint. -Julie Merriman, Seattle, Washington

STRAWBERRY, CUCUMBER & HONEYDEW SALAD

Strawberries and cucumbers together-I just love this combination! We used to eat a lot of cucumbers growing up in upstate New York. We'd get them, along with strawberries and melons, from fruit and veggie stands to make this sweet and tangy salad. -Melissa Mccabe, Long Beach, California

HONEYDEW WALNUT SALAD

Make and share this Honeydew Walnut Salad recipe from Food.com.

VANILLA SCENTED HONEYDEW & BLUEBERRY SALAD

Make and share this Vanilla Scented Honeydew & Blueberry Salad recipe from Food.com.

SUMMER SALAD WITH BLUEBERRIES

The subtle sweetness of blueberries is an unexpected addition to a salad of peppery arugula.

HONEYDEW SALAD WITH LIME DRESSING

Green is my favorite color, and this refreshing salad with grapes, cucumber and kiwi is green to the max. If you want more, add green apples and pears. -Melissa McCabe, Long Beach, California

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