Honey Whole Wheat Bread Bread Machine Food

HONEY BANANA WHOLE WHEAT BREAD-BREAD MACHINE

Honey Banana Whole Wheat Bread-Bread Machine image

This is a healthy loaf of sweet banana bread. Makes a great peanut butter sandwich. This recipe makes a 1 1/2 pound loaf. The recipe comes from Breadman.

Provided by Barb G.

Categories Yeast Breads

Time 3h20m

Yield 1 loaf bread, 10 serving(s)

Number Of Ingredients 11

Ingredients

1/2 cup warm water
1 tablespoon butter or 1 tablespoon canola oil
3 tablespoons honey
1 egg
1/2 teaspoon vanilla
1 cup whole wheat flour
1 1/4 cups bread flour
1 small banana, sliced
1 1/2 teaspoons poppy seeds
1/2 teaspoon salt
1 1/2 teaspoons dry yeast

Steps:

Makes 1 1/2 pound loaf Add all ingredients to bread pan in order given.
This recipe was created using the"Basic Bread" setting.

BREAD MACHINE HONEY-WHOLE WHEAT BREAD

Bread Machine Honey-Whole Wheat Bread image

A really great soft bread that we make in our bread machine. Perfect for kids, no preservatives, and can be made in the oven, too.

Provided by Live Life Farm

Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread

Time 55m

Yield 16

Number Of Ingredients 9

Ingredients

1 ½ cups warm water
2 tablespoons butter
¼ cup raw honey
3 ½ cups whole wheat flour
¼ cup flaxseed meal
¼ cup vital wheat gluten
1 ½ teaspoons salt
1 ½ tablespoons dry milk powder
2 teaspoons active dry yeast

Steps:

Place warm water, butter, honey, whole wheat flour, flaxseed meal, vital wheat gluten, salt, dry milk, and yeast in a bread machine in the order listed. Run a basic wheat bread cycle, but adjust the cook timer to cut baking time down by 25 to 30 minutes. I time the bread and take it out when I see that it is not yet brown. If you like a crusty bread you may let it cook the entire time.
Remove loaf from the machine after the cycle is done.

Nutrition Facts : Calories 139.5 calories, Carbohydrate 25.2 g, Cholesterol 4 mg, Fat 2.7 g, Fiber 3.8 g, Protein 5.6 g, SaturatedFat 1.1 g, Sodium 234.9 mg, Sugar 4.8 g

HONEY WHOLE WHEAT BREAD

Honey Whole Wheat Bread image

You'll appreciate the hearty whole wheat goodness in this tender bread from Diane Kahnk of Tecumseh, Nebraska. The recipe calls for a blend of whole wheat and white flours to produce a loaf that tastes just like Grandma used to make.

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (1-1/2 pounds, 16 slices).

Number Of Ingredients 7

Ingredients

1 cup water (70° to 80°)
1/4 cup canola oil
2 tablespoons honey
1 teaspoon salt
2 cups bread flour
1 cup whole wheat flour
1 package (1/4 ounce) active dry yeast (2-1/4 teaspoons)

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 127 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 146mg sodium, Carbohydrate 20g carbohydrate, Fiber 3g protein.

WHOLE WHEAT HONEY BREAD

Whole Wheat Honey Bread image

This is our family favorite! Very moist.

Provided by MELH

Categories Bread 100+ Bread Machine Recipes

Time 3h5m

Yield 12

Number Of Ingredients 7

Ingredients

1 ⅛ cups water
3 cups whole wheat flour
1 ½ teaspoons salt
⅓ cup honey
1 tablespoon dry milk powder
1 ½ tablespoons shortening
1 ½ teaspoons active dry yeast

Steps:

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select Whole Wheat setting, and then press Start.

Nutrition Facts : Calories 148.2 calories, Carbohydrate 30 g, Cholesterol 0.1 mg, Fat 2.2 g, Fiber 3.8 g, Protein 4.6 g, SaturatedFat 0.5 g, Sodium 296.8 mg, Sugar 8.2 g

BREAD MACHINE HONEY WHEAT BREAD

Bread Machine Honey Wheat Bread image

Make and share this Bread Machine Honey Wheat Bread recipe from Food.com.

Provided by Karen in KS

Categories Yeast Breads

Time 3h10m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

3/4 cup water
1 tablespoon honey
1 tablespoon butter or 1 tablespoon margarine
1 1/2 cups white bread flour
1/2 cup whole wheat flour
1 tablespoon powdered milk
1 teaspoon salt
1 teaspoon fast rise yeast or 1 1/2 teaspoons active dry yeast

Steps:

Add ingredients in the order recommended by your bread machine.
Select white bread cycle.
Can also be made with rapid or delayed cycles.

WHOLE WHEAT, FLAX & HONEY BREAD MACHINE BREAD

Whole Wheat, Flax & Honey Bread Machine Bread image

Make and share this Whole Wheat, Flax & Honey Bread Machine Bread recipe from Food.com.

Provided by radmusic

Categories Yeast Breads

Time 3h45m

Yield 2 lb. loaf

Number Of Ingredients 9

Ingredients

1 1/3 cups water
2 tablespoons skim milk powder
2 tablespoons olive oil
1 tablespoon lemon juice
3 tablespoons honey
1 1/2 teaspoons salt
3 1/2 cups whole wheat flour
1 3/4 teaspoons yeast
1/4 cup ground flax seed

Steps:

Add the ingredients in the order listed and sprinkle the ground flax over top. I use the whole wheat, 2 lb, and light crust settings and make the bread overnight so it's fresh first thing in the morning. I have also added a 1/4 cup of sunflower seeds sprinkled over top of the flaxseed.

Nutrition Facts : Calories 1069.5, Fat 27.9, SaturatedFat 3.6, Cholesterol 0.8, Sodium 1786.1, Carbohydrate 187.3, Fiber 29.2, Sugar 29.5, Protein 34.6

HONEY WHOLE WHEAT PECAN BREAD (BREAD MACHINE)

Honey Whole Wheat Pecan Bread (Bread Machine) image

I make this bread once a week. Everyone seams to love this bread. Its my most requested. I played with ingredients over and over until I got it right. Very simple and very good ya too! This creates a VERY fluffy bread. Its almost as fluffy as white bread. The trick is the xantham gum and wheat gluten.

Provided by williamwallus

Categories Breads

Time 3h30m

Yield 1 Loaf, 1 serving(s)

Number Of Ingredients 11

Ingredients

1 cup skim milk
1 egg
1/2 cup warm water
2 1/2 cups whole wheat bread flour
1/4 cup honey
2 tablespoons light butter
2 teaspoons sea salt
4 teaspoons vital wheat gluten
1 teaspoon xanthan gum
3 teaspoons active dry yeast
1/2 cup pecans

Steps:

Add liquid ingredients to your bread machine.
Add all dry ingredients but the yeast and pecans.
Pour yeast on top in a dry area.
Set bread machine for a 1.5 LB Loaf
Choose your Crust, I normally use Medium or Dark.
Push Start.
Crush up pecans. When add/nut timer beeps add pecans.

FABULOUS HONEY WHITE BREAD (BREAD MACHINE)

Fabulous Honey White Bread (Bread Machine) image

This recipe makes a loaf of bread that is high rising, soft textured, slices well, and keeps well too. All the qualities we get in store bought bread but, warm and fresh out of the bread machine, at a fraction of the cost too. I make this recipe 3 to 4 times a week. You will love this!!!

Provided by QueenBof6

Categories Yeast Breads

Time 3h5m

Yield 1 large loaf (2 LB Capacity), 18 serving(s)

Number Of Ingredients 6

Ingredients

1 1/4 cups warm milk
1 1/2 tablespoons honey (stir spoon around in warm milk to get all the honey)
1 1/2 tablespoons butter flavor shortening
1 1/2 teaspoons salt
3 cups white flour
1 1/2 teaspoons bread machine yeast (or amount specified by yeast for 3 cups flour)

Steps:

Place ingredients in bread pan in order specified by your manual.
Use the white bread and light crust setting.
Press start.
Your dough should be slightly tacky to the touch and soft when you press down on it, like playdoe when you first open it. If too dry add warm milk 1 teaspoon at a time. If too wet add white flour 1 Tablespoon at a time.

INCREDIBLE HONEY WHEAT BREAD (NO BREAD MACHINE REQUIRED!)

Incredible Honey Wheat Bread (No Bread Machine Required!) image

I can't remember where I found this but it was somewhere on the internet. If you don't have instant yeast, you can use active dry yeast and heat water, honey, and butter to 125 degrees before adding it to the mixture, that's what I do. This bread goes great with everything! I recommend chicken salad. Despite the many instructions and ingredients, this is quite easy.

Provided by Pintsizechef

Categories Yeast Breads

Time 2h15m

Yield 4 medium loaves, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups warm water
2 tablespoons margarine, melted
1/2 cup honey
2 cups bread flour
1 2/3 cups whole wheat flour
1 tablespoon cocoa
1 tablespoon granulated sugar
2 teaspoons instant coffee
1 teaspoon salt
2 1/4 teaspoons instant yeast

Steps:

Combine all ingredients in a medium-sized bowl.
Stir until dough comes together and pulls away from sides of bowl.
Knead for 10 minutes until smooth.
Transfer to lightly oiled bowl, turning to coat all sides.
Cover and allow to rise until doubled in size, at least 1 hour.
Shape into 4 long loaves and place on lightly greased cookie sheet, cover.
Let rise for 1 hour.
Bake in preheated 350 degree oven about 30-35 minutes. Baking times will vary.

Nutrition Facts : Calories 200.9, Fat 2.6, SaturatedFat 0.5, Sodium 218.6, Carbohydrate 41.2, Fiber 2.7, Sugar 12.8, Protein 4.8

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