Honey Pear Iced Tea Food

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GINGER HONEY TEA



Ginger Honey Tea image

Provided by Rachael Ray : Food Network

Time 8m

Yield 4 servings

Number Of Ingredients 6

1-inch piece ginger root, peeled
1 large strip lemon rind
6 cups water
1/3 cup honey, eyeball it
1 lemon, juiced
4 camomile or other tea bags

Steps:

  • Slice the ginger into coins. Heat the ginger, lemon rind, water and honey to a boil in small pot. Add lemon juice to hot water and transfer to a tea pot. Add tea bags to pot and steep. Remove bags and serve tea.

ORANGE BOURBON ICED TEA



Orange Bourbon Iced Tea image

Provided by Geoffrey Zakarian

Categories     beverage

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 5

24 ounces brewed orange pekoe tea, chilled
6 ounces bourbon
4 ounces Clover Honey Syrup, recipe follows
4 ounces fresh orange juice plus orange peels, for garnish
1 cup clover honey

Steps:

  • Add the tea, bourbon, Clover Honey Syrup and orange juice to a pitcher and stir. Pour over ice in individual glasses.
  • Combine the honey and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the honey dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.

HONEY-PEAR ICED TEA



Honey-Pear Iced Tea image

Take summery iced tea into fall and winter by stirring in pear nectar and adding a fresh pear slice to each glass as a garnish. A little honey provides an extra touch of sweetness.

Provided by Taste of Home

Time 15m

Yield 6 servings.

Number Of Ingredients 6

6 individual green chai tea bags
3 cups boiling water
3 cups pear nectar
1/3 cup lemon juice
1/3 cup honey
Thin pear slices

Steps:

  • Steep tea in water for 3 minutes; discard tea bags. Cool. Refrigerate until chilled., In a pitcher, combine the pear nectar, lemon juice, honey and chilled tea. Garnish each serving with a pear slice.

Nutrition Facts :

HEALTHY SWEET TEA RECIPE {HONEY ICED TEA}



Healthy Sweet Tea Recipe {Honey Iced Tea} image

This delicious Healthy Sweet Tea Recipe uses honey instead of buckets of sugar.

Provided by Sarah Cook - Sustainable Cooks

Categories     Drinks

Time 25m

Number Of Ingredients 5

1 family style black or green tea bag
1/3 cup raw honey
4 cups water ({boiling})
4 cups water ({cold})
1/8 tsp baking soda ({optional})

Steps:

  • Bring 4 cups of water to a near boil.
  • Add tea bag(s) and (optional) baking soda, and cover the pan. Remove from heat, and let steep for 15 minutes.
  • Remove tea bags, pour into a pitcher, add the honey and stir.
  • Add 4 cups of cold water and place in the fridge.
  • Place tea, honey, 8 cups of room temperature water, and baking soda in a sun tea jar. Place in a sunny place.
  • Stir occasionally if possible to distribute the honey. The length of time to steep will depend on how hot it is outside.
  • Serve over ice if you'd like to serve immediately. Transfer to the refrigerator and cool.

Nutrition Facts : Calories 34 kcal, Carbohydrate 9 g, Sodium 16 mg, Sugar 9 g, ServingSize 1 cup

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