Honey Mustard For Adults Food

HONEY MUSTARD RECIPE

Honey Mustard Recipe image

This Honey Mustard Recipe is made up of FOUR ingredients and takes under 5 minutes to throw together. It's creamy, sweet, tangy, and oh-so-yummy!

Provided by Jennifer Debth

Categories Sauce

Time 5m

Number Of Ingredients 8

Ingredients

1 cup mayonnaise (I use an olive oil based mayo)
1/2 cup honey
1/4 cup Dijon mustard
2 tablespoons lemon juice
1 cup mayonnaise (I use an olive oil based mayo)
6 tablespoons honey
3 tablespoons Dijon mustard
1 tablespoon lemon juice

Steps:

Place ingredients into a food processor and process until well combined.
Pour into a sealable Tupperware container and store in the fridge until ready to use.

Nutrition Facts : ServingSize 1 tablespoon, Calories 34 kcal, Carbohydrate 5 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 74 mg, Fiber 1 g, Sugar 5 g

QUICK & EASY HONEY MUSTARD

Quick & Easy Honey Mustard image

This fast, easy mustard with rice vinegar and honey has more flavor than any other honey mustard dressing I've ever tried. -Sharon Rehm, New Blaine, Arkansas

Provided by Taste of Home

Time 5m

Yield 1 cup.

Number Of Ingredients 3

Ingredients

1/2 cup stone-ground mustard
1/4 cup honey
1/4 cup rice vinegar

Steps:

In a small bowl, whisk all ingredients. Refrigerate until serving.

Nutrition Facts : Calories 28 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.

HONEY MUSTARD

Honey Mustard image

Provided by Food Network Kitchen

Categories condiment

Time 5m

Number Of Ingredients 0

Ingredients

Steps:

Mix 1/4 cup each dijon mustard and honey, 1 tablespoon rice vinegar, and salt to taste.

HONEY MUSTARD

Honey Mustard image

Make and share this Honey Mustard recipe from Food.com.

Provided by Lorraine

Categories Salad Dressings

Time 5m

Yield 1 cup(approx)

Number Of Ingredients 6

Ingredients

1/2 cup Kraft mayonnaise (don't use Dukes or Miracle Whip!)
1/4 cup mustard
1/4 cup honey
1 tablespoon rice wine vinegar (leave out if using for dip)
1 dash salt
cayenne pepper

Steps:

Whisk together and chill.

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