Honey Dressing With Poppy Seeds Food
HONEY POPPY SEED DRESSING
This simple, fast dressing is a light refreshing way to dress up a plain lettuce salad.-Michelle Bentley, Waukesha, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 10m
Yield about 2/3 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, whisk all the ingredients. Serve over a green salad or fresh fruit. Store in the refrigerator.
Nutrition Facts : Calories 155 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 197mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
HOMEMADE HONEY POPPY SEED DRESSING
This recipe is a great favorite at our house. We use it on all of our garden salads because it blends so well with fresh fruits and vegetables. We enjoy sharing it with others, too, and have received many compliments on it. -Abigail Stauffer, Port Trevorton, Pennsylvania
Provided by Taste of Home
Categories Lunch Side Dishes
Time 5m
Yield 3/4 cup.
Number Of Ingredients 6
Steps:
- In a jar with a tight-fitting lid, combine the first five ingredients. Cover and shake well. Store in the refrigerator until serving. Serve with fruit or mixed greens.
Nutrition Facts : Calories 155 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 197mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
HONEY DRESSING WITH POPPY SEEDS
This dressing makes a plain lettuce salad memorable and is great as a dressing for fruit salad. Store in the refrigerator.
Provided by charles coello
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Honey Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Whisk canola oil, honey, cider vinegar, poppy seeds, and seasoned salt together in a bowl until smooth.
Nutrition Facts : Calories 116.7 calories, Carbohydrate 8.9 g, Fat 9.4 g, Protein 0.1 g, SaturatedFat 0.7 g, Sodium 58 mg, Sugar 8.7 g
HONEY POPPY SEED DRESSING FOR SALAD WITH FRUIT
This dressing goes a long way and can be stored in the refrigerator for weeks. I use fresh strawberries, mango, chopped walnuts (any kind you like) romaine lettuce and chopped veggies in a bag that Dole makes. Low Carb, Healthy, and enjoyable.
Provided by Rose Rauhauser
Categories Lettuce Salads
Time 20m
Number Of Ingredients 15
Steps:
- 1. Wash, rinse and chop all salad ingredients. Set aside in the refrigerator.
- 2. Make your hard boiled eggs, if you are using them. Set aside and put in salad before applying the dressing.
- 3. Mix all your salad ingredients in a medium sized bowl. Taste and decide how much more honey you would like in it. Refrigerate until a few minutes before using. I use a serving bowl and small ladle for the salad, each person can use what they like. If it's the whole salad, I put the dressing on just before everyone sits down. This salad is also excellent with adding in grilled chicken slices, crab meat, shrimp cut up and anything you feel you would like to try on top of it. Enjoy.
HONEY POPPY SEED DRESSING
20 years ago my husband worked in the catering business and I had this dressing. It was soo good that I spent quite a few hours cutting down the ingredients from 400 servings to 6 to 8 servings. We use it as a dip for fruit. Let me know what you think.
Provided by Leslulu
Categories Salad Dressings
Time 5m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- .Mix the dry ingredients together in a food processor or blender - sugar, mustard, paprika, salt, poppyseeds.
- Add - honey, vinegar, lemon juice, and onion to the dry ingredients.
- As the blades of the blender or food processor are spinning, slowly add the oil.
POPPY SEED-HONEY DRESSING
I found this recipe in the 'Joy of Cooking' cookbook. I was looking for a poppy seed and honey dressing recipe that was like a dressing that I loved at the Bittersweet Cafe in Kent, WA. This dressing is delicious. 'Joy of Cooking' recommends using a salad of fruits and greens, but a simple garden salad is a perfect mate as well. The step with the immersion blender is optional and was not in the cookbook, but I found it helpful to keep the ingredients from seperating and it pureed the shallots perfectly. I hope you enjoy as much as I do.
Provided by KimmieCat1
Categories Salad Dressings
Time 20m
Yield 2/3 cup
Number Of Ingredients 8
Steps:
- 1. Whisk together in a small bowl until smooth: honey, vinegar, shallot, dijon, poppy seeds, and salt & pepper.
- 2. While whisking constantly, gradually add the olive oil.
- 3. (Optional) Once all ingredients are added together and salt & pepper has been added to taste. Blend with an immersion blender.
- 4. Serve with salad of your choice.
Nutrition Facts : Calories 806.9, Fat 42.9, SaturatedFat 5.8, Sodium 183.3, Carbohydrate 111.1, Fiber 1.6, Sugar 104.9, Protein 2.4
HONEY POPPY SEED DRESSING
This is an easy dressing to make that is great over fruit. Just put it in a jar, shake, and it's ready to go. A little goes a long way, and really enhances most fruits, especially oranges, grapes and apples.
Provided by KRIZZLY
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Honey Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a jar, combine oil, honey, vinegar, poppy seeds, sesame seeds, paprika, and Worcestershire sauce. Place lid tightly on jar, and shake until dressing is blended.
Nutrition Facts : Calories 205.3 calories, Carbohydrate 18.4 g, Fat 15.2 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 2.3 g, Sodium 3.4 mg, Sugar 17.6 g
RED ROBIN HONEY MUSTARD POPPY SEED DRESSING RECIPE
Make our Red Robin Honey Mustard Poppy Seed Dressing Recipe at home. With our Secret Restaurant Recipe your Honey Mustard Poppy Seed Dressing will taste just like Red Robin.
Provided by Mark
Categories Dip Salad Dressing
Time 10m
Number Of Ingredients 8
Steps:
- Combine all ingredients in a mixing bowl. Whisk to combine.
- Store in a tightly sealed container, in the refrigerator, until ready to serve up to a week.
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- Add of the ingredients to a medium sized bowl and mix all ingredients except for the oil with a whisk.
- If you want to use a mason jar to make this honey poppy seed salad dressing, you can, just add all ingredients except oil into mason jar. Shake mason jar to mix well.
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- Add all ingredients into a medium mixing bowl and stir well with a spoon until combined. Or place in a mason jar and seal with the lid. Shake until well combined.
- Use immediately or store in the refrigerator for up to 2 weeks. Shake or stir well before using to prevent separation.
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- Add olive oil, yogurt, mayonnaise, lemon juice, apple cider vinegar, honey, salt, and poppyseeds. Whisk until thoroughly mixed.
- Alternatively, add ingredients in a jar with a tight-fitting lid and shake well. Let it rest in the fridge for at least an hour or until ready to use.
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- Place the vinegar, honey, mustard, poppy seeds, and salt in a large, nonreactive bowl, season with pepper, and whisk to combine.
- If not serving immediately, refrigerate the dressing in a container with a tightfitting lid for up to 2 weeks.
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- In a small bowl, whisk together all of the Dressing ingredients. Pour over fruit 30 minutes- 2 hours before serving, toss and chill in the refrigerator. Toss again before serving to distribute the juices that release and accumulate at the bottom. Gently stir in bananas.
- You can assemble and refrigerate the salad longer than two hours in advance but the longer it sits, the more the dressing will macerate/soften the berries and the pineapple and oranges will release their juices - still delicious, just not peak freshness. You can also make it partially ahead of time days up to days in advance by chopping the fruit and preparing the dressing (tips below) for super quick assembly.
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HONEY DRESSING WITH POPPY SEEDS RECIPES
Honey Dressing With Poppy Seeds Recipes HONEY POPPY SEED DRESSING. This simple, fast dressing is a light refreshing way to dress up a plain lettuce salad.-Michelle Bentley, Waukesha, Wisconsin. Provided by Taste of Home. Categories Lunch. Time 10m. Yield about 2/3 cup. Number Of Ingredients 5. Ingredients ; 1/3 cup canola oil: 1/4 cup honey: 2 tablespoons …
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